Resultados de búsqueda - "Humanism"

  1. Communication between Swedish public administrations and other organizations within the context of nature and culture conservation por Kristensen, Lilly, Majzlik, Ivan

    Publicado 2011
    “…Communication is a fundamental part of human interaction. Organizations are constituted by people and therefore proper communication is a prerequisite for the organization's functionality. …”
    Enlace del recurso
    Second cycle, A1E
  2. Från vilda till domesticerade djur - kan man gå ett steg längre? por Lindgren, Fredrika

    Publicado 2013
    “…Domestication has resulted in the ability for animals to adapt to environments created by the human over time. The behavior differs very little between wild and domesticated animals, but the difference seen is how often and to what degree a behavior is performed. …”
    M2
  3. The effect of differential phosphorylation of YB-1 on apoptosis and cell cycle regulation por Hultman, Tove

    Publicado 2016
    “…Therefore, my aim was to elucidate whether or not one or more phosphorylated forms of YB-1 play a decisive role in apoptosis. Human colorectal cancer cells (HCT 116) were transfected with different phosphorylated forms of YB-1. …”
    Enlace del recurso
    Second cycle, A2E
  4. Feeds and Forages in the Livestock CGIAR Research Program por Peters, Michael, Jones, Christopher S., Duncan, Alan J., Castiblanco, Valheria, Ohmstedt, U., Rüdiger, U., Rischkowsky, Barbara A., Burkart, Stefan

    Publicado 2018
    “…Animal Source Foods such as milk, meat and eggs are essential for human nutrition. Demand is increasing and this offers multiple opportunities for livestock producers. …”
    Enlace del recurso
    Conference Paper
  5. Red list assessment of nine Aegilops species in Armenia por Haruntyunyan, M., Dulloo, Mohammad Ehsan, Yeritsyan, N., Danielyan, A.

    Publicado 2010
    “…There has been a dramatic decline in the genetic resources of Aegilops species during recent years in Armenia as a result of adverse human impacts such as expansion of agriculture, urbanization and uncontrolled grazing. …”
    Enlace del recurso
    Journal Article
  6. Influential actors and governance challenges in animal health service delivery in Mali por Dione, Michel M., Yena, A., Wieland, Barbara, Traoré, I., Kassambara, H., Sow, A., Fall, Abdou

    Publicado 2019
    “…Important capacity gaps for disease control and for clinical services call for strengthening human resources to improve delivery…”
    Enlace del recurso
    Conference Paper
  7. Readily available concentrations of selected micronutrients and harmful metals in soils of Sub-Saharan Africa por Keskinen, R., Nyambura, M., Heikkinen, J., Sila, Andrew M., Eurola, M., Towett, Erick K., Esala, M.

    Publicado 2019
    “…In Africa, micronutrient constraints are known to restrict crop productivity and impair human welfare and health. We analyzed a total of 816 topsoil and 796 subsoil samples from Sub-Saharan Africa, to provide baseline information on their readily available Al, B, Cd, Co, Cr, Cu, Fe, Mn, Mo, Ni, Pb, V, and Zn concentrations. …”
    Enlace del recurso
    Journal Article
  8. Determinants of vitamin D status in Kenyan calves por Callaby, R., Hurst, E., Handel, Ian G., Toye, Philip G., Bronsvoort, B.M. de C., Mellanby, R.J.

    Publicado 2020
    “…Vitamin D status has increasingly been linked to non-skeletal health outcomes such as all-cause mortality, infectious diseases and reproductive outcomes in both humans and veterinary species. We have previously demonstrated a relationship between vitamin D status, assessed by the measurement of serum concentrations of the major vitamin D metabolite 25 hydroxyvitamin D (25(OH)D), and a wide range of non-skeletal health outcomes in companion and wild animals. …”
    Enlace del recurso
    Journal Article
  9. Psychological factors influencing pro-environmental behavior in developing countries: Evidence From Colombian and Nicaraguan students por Díaz, Manuel Francisco, Charry, Andrés, Sellitti, Stefania, Ruzzante, Matteo, Enciso, Karen, Burkart, Stefan

    Publicado 2020
    “…Identifying the determinants of human behavior is useful to adjust interventions and lead the civil society toward a stronger commitment to climate change (CC) mitigation and adaptation objectives, achieving greater support for successfully implementing environmental policies. …”
    Enlace del recurso
    Journal Article
  10. Open Innovation and Value Creation in Crop Genetics por Müller, M.L., Campos, Hugo

    Publicado 2021
    “…In order to deliver on the daunting challenge of providing affordable, nutritious food to humankind, while reducing agriculture’s environmental footprint, new innovation models are needed.Open innovation is being adopted by seed companies in order to tap into the vast pool of human talent available beyond their boundaries and increase their ability to generate, adopt, develop, and bring to market novel technologies while building upon the increasing global community of innovators and harnessing the resources of venture capitalists. …”
    Enlace del recurso
    Capítulo de libro
  11. Agroforestry: An effective multi-dimensional mechanism for achieving Sustainable Development Goals por Goparaju, L., Ahmad, F., Uddin, M., Rizvi, J.

    Publicado 2020
    “…The ecological footprint has far surpassed the biocapacity of our globe to fulfill the current requirement of the people living on the earth which needs sustainable vision with synergic alternative/option to meet the current human demand without compromising the need for the future generation. …”
    Enlace del recurso
    Journal Article
  12. Carbon Sequestration Potential of Agroforestry Systems in Degraded Landscapes in West Java, Indonesia por Siarudin, M., Rahman, S.A., Artati, Y., Indrajaya, Y., Narulita, S., Ardha, M.J., Larjavaara, M.

    Publicado 2021
    “…When restoring degraded landscapes, approaches capable of striking a balance between improving environmental services and enhancing human wellbeing need to be considered. Agroforestry is an important option for restoring degraded land and associated ecosystem functions. …”
    Enlace del recurso
    Journal Article
  13. Predictable patterns of unsustainable intensification por Rietveld, Anne M., Groot, Jeroen C.J., Burg, Margreet van der

    Publicado 2021
    “…In our approach we considered five dimensions of sustainability: economic, agricultural productivity, environment, social and human. We compared farming systems in 1998 and 2018 and integrated a gender lens. …”
    Enlace del recurso
    Journal Article
  14. Using a One Health case-based investigation for improved control of brucellosis in Isiolo, Kenya por Karlsson, P.A., Persson, C., Akoko, James M., Bett, Bernard K., Lundkvist, Å., Lindahl, Johanna F.

    Publicado 2021
    “…Brucella is a highly pathogenic bacteria endemic in Kenya, and in spite of its severity in humans, the highly inadequate Febrile Antigen Brucella Agglutination Test (FBAT) remains a primary tool for its diagnosis. …”
    Enlace del recurso
    Journal Article
  15. Restoration of Urban Water Commons: Navigating Social-Ecological Fault Lines and Inequities por Sen, A., Unnikrishnan, H., Nagendra, H.

    Publicado 2021
    “…The networked tank/lake system of Bengaluru has been created by human intervention, with a documented history as far back as the 9th century C.E. …”
    Enlace del recurso
    Journal Article
  16. Learning from research on water governance: Priorities for One CGIAR. por CGIAR Research Program on Water, Land and Ecosystems

    Publicado 2021
    “…Further, the rapid loss of biodiversity and ecosystem services threatens humanity’s future (Bradshaw et al. 2021). There is strong evidence and broad agreement that this is fundamentally a governance failure (e.g., Pahl-Wostl 2017). …”
    Enlace del recurso
    Brief
  17. How maize seed systems can contribute to the control of mycotoxigenic fungal infection: a perspective por Biemond, P.C., Stomph, T.J., Kumar, P. Lava, Struik, P.C.

    Publicado 2021
    “…Mycotoxins can be cytotoxic, genotoxic, mutagenic, and teratogenic, and they are persistent threats to human and animal health. Consumption of mycotoxin-contaminated maize can cause cancer and even sudden death. …”
    Enlace del recurso
    Journal Article

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