Resultados de búsqueda - "High Potential"

  1. Building high-performance knowledge institutions for water management por International Water Management Institute

    Publicado 2003
    “…The research argues that a) both these aspects are vital if an institute with high potential is to flourish and b) capital investment is necessary?…”
    Enlace del recurso
    Brief
  2. Potential of natural technologies for decentralised wastewater management in India por Starkl, M., Amerasinghe, Priyanie H., Essl, L., Jampani, Mahesh, Kumar, D., Asolekar, Shyam R.

    Publicado 2012
    “…The preliminary results show that the natural treatment systems have a high potential for wastewater treatment. However, there are still gaps in knowledge related to aspects that hinder the sustainable functioning of these treatment systems.…”
    Enlace del recurso
    Conference Paper
  3. Modelling potential areas of groundwater development for agriculture in northern Ghana using GIS/RS por Forkuor, Gerald, Pavelic, Paul, Asare, E., Obuobie, Emmanuel

    Publicado 2013
    “…The results indicate a high potential for development in the study area, as about 70% of the area was found to have high to moderate groundwater availability, while 83% has high to medium groundwater accessibility. …”
    Enlace del recurso
    Journal Article
  4. Assessment of professional training programmes in international agricultural research institutions: The case of ICRAF por Wanjiku, J., Mairura, Franklin S., Place, Frank

    Publicado 2010
    “…Trainees had good recollection and learning of various aspects of the training. There was high potential for skill transfer and practical implementation of training skills among all trainees, but lack of resources was a major limitation. …”
    Enlace del recurso
    Journal Article
  5. The Boer goats. II. Growth, nutrient requirements, carcass and meat quality por Niekerk, W.A. van, Casey, N.H.

    Publicado 1988
    “…Breeding holds the key to improving tenderness of goat meat; different slaughtering techniques can be used as well. Boer goats have high potential as meat animals when yielding three kid crops in 2 years and when fed to gain more than 200 g/day.…”
    Enlace del recurso
    Journal Article
  6. Evaluation of early maturing cowpea (Vigna unguiculata) germplasm for variation in phosphorus use efficiency and biological nitrogen fixation potential with indigenous rhizobial po... por Abaidoo, Robert C., Dare, M.O., Killani, S., Opoku, A.

    Publicado 2017
    “…Cowpea genotypes that efficiently utilize phosphorus (P) with high potential for biological nitrogen (N) fixation (BNF) are vital to sustainable cropping systems in West Africa. …”
    Enlace del recurso
    Journal Article
  7. Accounting for correlation among environmental covariates improves delineation of extrapolation suitability index for agronomic technological packages por Muthoni, Francis K., Baijukya, Frederick P., Bekunda, Mateete A., Sseguya, H., Kimaro, Anthony A., Alabi, T., Mruma, S., Hoeschle-Zeledon, Irmgard

    Publicado 2019
    “…The proposed indices will guide extension agencies in targeting technology packages to suitable environments with high potential impact to increase probability of adoption and reduce risk of failure.…”
    Enlace del recurso
    Journal Article
  8. Tropical Forages and the Diffusion of Brachiaria Cultivars in Latin America por CGIAR Independent Science and Partnership Council

    Publicado 2018
    “…Brachiaria grasses are native to Africa and were introduced to the Americas in the early 1950s due to their high potential productivity in livestock systems and adaptability to the region. …”
    Enlace del recurso
    Brief
  9. Developing fertilizer recommendations for rice in Sub-Saharan Africa, achievements and opportunities por Bado, V.B., Djaman, K., Mel, V.C.

    Publicado 2018
    “…Rice-based systems have high potential for improving food production through an efficient management of fertilizers. …”
    Enlace del recurso
    Journal Article
  10. Underutilized crops in the livelihoods, diets, and adaptation practices of Gond farmers in Eastern Madhya Pradesh, India: Baseline results from the programme “Linking agrobiodivers... por Bioversity International, Action for Social Advancement

    Publicado 2020
    “…The approach is two-prong, involving on one hand targeted value chain activities for the minor millets, which are widely recognized for their important role in supporting climate change adaptation and food security in India and which show growing market potential, and on the other hand, exploratory work on native vegetables that aims to document and identify high potential species that can fill nutrition gaps in critical seasons. …”
    Enlace del recurso
    Informe técnico
  11. Climate Risk & Vulnerability (CR&V) assessment for climate services: Fruit production and value chain - Mekong River Delta, Viet Nam por Le, Thi Tam, Pham, Thi Kim Dung, Tuan, Manh Lam, Giles, James, Swaans, Cornelis

    Publicado 2023
    “…These are important fruits in the MRD with large cultivated areas, high productivity, and high potential export value. However, they are also sensitive to climate variability during production, harvesting, and selling stages and may benefit from climate information services.…”
    Enlace del recurso
    Informe técnico
  12. Market integration with ASEAN and beyond: The case of Myanmar por Ajmani, Manmeet Singh, Joshi, Pramod Kumar, Vr, Renjini, Roy, Devesh

    Publicado 2018
    “…In the case of Myanmar, “dried legumes and beans,” “crustaceans,” “frozen fish,” “other oilseeds,” “maize,” and “preserved fruits and nuts” are identified as high-potential exports with lower competition in ASEAN markets which can be targeted for trade expansion. …”
    Enlace del recurso
    Artículo preliminar
  13. Non-farm income and labor markets in rural Ethiopia por Bachewe, Fantu Nisrane, Berhane, Guush, Minten, Bart, Taffesse, Alemayehu Seyoum

    Publicado 2016
    “…Based on a large-scale household survey in high potential agricultural areas, we find that total off-farm income (defined as wage and enterprise income) makes up 18 percent of total rural income. …”
    Enlace del recurso
    Artículo preliminar
  14. Summary and policy recommendations: Toward a nutrition revolution for Africa por Covic, Namukolo, Hendriks, Sheryl L.

    Publicado 2016
    “…Addressing nutrition is an investment with high potential returns in terms of reduced health costs, increased productivity, and improved human resource capacity and economic growth. …”
    Enlace del recurso
    Capítulo de libro
  15. Public investment and poverty reduction in Tanzania: evidence from household survey data por Fan, Shenggen, Nyange, David, Rao, Neetha

    Publicado 2005
    “…But unlike Asia, no clear distinction emerges between the measured impacts for high and low potential areas. In many high potential areas, returns to investments are still high and there is no sign of any diminishing marginal returns. …”
    Enlace del recurso
    Artículo preliminar
  16. Strategies for sustainable agricultural development in the East African highlands por Pender, John L., Place, Frank, Ehui, Simeon

    Publicado 1999
    “…Among these, we suggest that the highest priority for road and irrigation development should be areas close to urban markets with high agricultural potential; that development of input and output markets and credit systems will be most critical in such areas; that increasing food security through increased food crop production or other means is likely to be a key to realizing the potential for more commercial production; that subsidies on the costs of transporting fertilizer to remote, high-potential, food deficit areas should be considered as a lower cost alternative to food aid; and that intensified and more private use of hillsides and grazing areas for sustainable uses such as tree planting may have potential to achieve more rapid and sustainable development of lower potential areas.…”
    Enlace del recurso
    Artículo preliminar
  17. The modified taungya system in Ghana’s transitional zone: a win–win practice for forestry and adaptation to climate change? por Kalame, F.B., Aidoo, R., Nkem, J., Ajayi, Oluyede C., Kanninen, M., Luukkanen, O., Idinoba, M.

    Publicado 2011
    “…The findings indicate that MTS takes into consideration most of the activities of an adaptation strategy, is a profitable venture (BCR > 1) and has a high potential to reduce vulnerability due to short-term food production and long-term plantation establishment. …”
    Enlace del recurso
    Journal Article
  18. An economic study of smallholder dairy farms in Muranga District, Kenya por Schaik, G. van, Perry, Brian D., Mukhebi, A.W., Gitau, G.K., Dijkhuizen, A.A.

    Publicado 1996
    “…The Murang'a District is situated in central Kenya and is a highland area with a high potential for dairy production. This study was carried out to evaluate the performance of smallholder dairy farms by analysing available data and by simulation modelling. …”
    Enlace del recurso
    Journal Article
  19. Threats to cassava production: known and potential geographic distribution of four key biotic constraints por Herrera Campo, Beatriz Vanessa, Hyman, Glenn G., Bellotti, Anthony C.

    Publicado 2011
    “…Hotspots for potential cassava pest and disease outbreaks include the Mato Grosso in Brazil, northern South America, the African rift valley, the southern tip of India and much of Southeast Asia, where all four biotic constraints show high potential suitability. Our work highlights how potential geographical shifts in infestation hotspots for several cassava biotic constraints will require intensified monitoring, evaluation and research to prevent yield losses and ensure food security.…”
    Enlace del recurso
    Journal Article
  20. Fallow improvement with forage legumes: Potentials and constraints of an integrative technology for crop-livestock systems in sub-humid West Africa por Muhr, L., Peters, Michael, Tarawali, Shirley A., Schultze-Kraft, Rainer

    Publicado 1998
    “…In simple on-farm trials managed by settled Fulani farmers, forage yields of the legumes were much lower than on-station, with only S. guianensis showing high potential under farmers' low input management. Despite additional labour demand during the establishment of the legumes, farmers' interest in the innovation grew in the course of the experiment. …”
    Enlace del recurso
    Conference Paper

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