Search Results - "Health"

Strengthening One Health Education in Eastern and Southern Africa by Mari, Van Wyk, Eugenie, Wolff, Buke, Yussuf, Shauna, Richards, Pamela, Wairagala

Subjects: “…animal health…”
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Introduction to EcoHealth by Hung Nguyen-Viet

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Slaughterhouse workers as sentinels of zoonotic disease by Cook, Elizabeth A.J., Thomas, Lian F., Glanville, William A. de, Bronsvoort, B.M. de C., Kariuki, S., Fèvre, Eric M.

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Economics and Ecohealth by Lapar, Ma. Lucila

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Ecosystem approaches to the better management of zoonotic emerging infectious diseases in Southeast Asia (EcoZd) and Ecohealth Field Building Leadership Initiative (FBLI): Report o... by International Livestock Research Institute

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Application of Outcome Mapping to monitor and evaluate improvement of hygienic practices of small-scale poultry slaughterhouses in northern Thailand by Chotinun, S., Rojanasthien, S., Tohtubtiang, K., Unger, Fred

Subjects: “…animal health…”
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Matching ecohealth and One Health attributes for emerging infectious diseases in Asia by Burns, T., Stephen, D., Kakkar, M., Mehta-Bhatt, Purvi, Hung Nguyen-Viet, Joshi, D., Dawson, J., Stephen, C.

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Healthy lives: Tackling food-borne diseases and zoonoses by Grace, Delia, Roesel, Kristina, Bett, Bernard K., Unger, Fred

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The global livestock sector: Trends and health implications by Robinson, Timothy P., Wint, W., Conchedda, Giulia, Cinardi, G., Boeckel, Thomas P. van, Bett, Bernard K., Gilbert, M.

Subjects: “…animal health…”
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Food safety and animal health in the Menz sheep meat value chain, Ethiopia by Kilian, E.

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Food safety and animal health in the Horro sheep meat value chain, Ethiopia by Kilian, E.

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Healthy people, animals and ecosystems: The role of CGIAR research by Bett, Bernard K., Smith, Jimmy W.

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Prevalence and molecular characterization of human noroviruses and sapoviruses in Ethiopia by Sisay, Z., Djikeng, Appolinaire, Berhe, N., Belay, G., Gebreyes, W., Abegaz, W.E., Njahira, Moses N., Wang, Q.H., Saif, L.J.

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Does hygiene training among farmers in Northeast India give healthier cows? With special focus on animal welfare, milk yield and brucellosis by Berg, A.

Subjects: “…animal health…”
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The importance of on-farm biosecurity: Sero-prevalence and risk factors of bacterial and viral pathogens in smallholder pig systems in Uganda by Dione, Michel M., Masembe, C., Akol, Joyce, Amia, Winfred C., Kungu, J., Hu Suk Lee, Wieland, Barbara

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Training manual for community animal health workers (CAHW) South Kivu and Tanganyika provinces, Democratic Republic of the Congo by Handlos, Michael

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Assessing antimicrobial resistance and antibiotic use in agricultural food system: Experience from Vietnam by Hung Nguyen-Viet, Phuc Pham Duc, Dang Xuan Sinh, Do Van Hoan

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Anthrax by Desta, Hiwot, Alemu, Biruk G., Alemayehu, Gezahegn, Wieland, Barbara

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Using scenario-based assessments to examine the feasibility of integrating preventive nutrition services through the primary health care system in Bangladesh by Nguyen, Phuong Hong, Pramanik, Priyanjana, Billah, Sk Masum, Avula, Rasmi, Ferdous, Tarana E., Sarker, Bidhan K., Rahman, Musfikur, Ireen, Santhia, Mahmud, Zeba, Menon, Purnima, Ash, Deborah

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Water at the forefront of one health in Ethiopia by Mateo-Sagasta, Javier, Haile, Alemseged Tamiru, Beza, Habtamu Mulat

Subjects: “…environmental health…”
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