Search Results - "HPLC"

Acetyldiaminobutanoic acid, a potential lathyrogenic amino acid in leaves of Acacia angustissima by Reed, J.D., Gebre-Mariam, G., Robinson, C.J., Hanson, Jean, Odenyo, A.A., Treichel, P.M.

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Phenolic compounds and in vitro antioxidant activity of six accessions of mashua (Tropaeolum tuberosum R. & P.) from Puno Region, Peru by Behar, Haim, Reategui, Oscar, Liviac, Danae, Arcos Pineda, Jesús, Best, Ivan

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Organosulfur and phenolic content of garlic (Allium sativum L.) and onion (Allium cepa L.) and its relationship with antioxidant activity by Soto Vargas, Verónica Carolina, Gonzalez, Roxana Elizabeth, Sance, Maria Marta, Galmarini, Claudio Romulo

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Overall evaluation of artichoke leftovers: Agricultural measurement and bioactive properties assessed after green and low-cost extraction methods by Zazzali, Ignacio, Gabilondo, Julieta, Peixoto Mallmann, Luana, Rodrigues, Eliseu, Perullini, Mercedes, Santagapita, Patricio R.

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Pronase hydrolysis as a pretreatment for quantifying Maillard intermediates during toasting of cornflakes by Cueto, Mario Alberto, Farroni, Abel Eduardo, Buera, María del Pilar

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Determinación de los Límites Máximos de Residuos (LMR) traza de antimicrobianos de importancia en medicina veterinaria en pollo de engorde by Arevalo Mayorga, Alejandra, Valencia Guerrero, María Fernanda, Donado Godoy, María del Pilar

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Determinación de residuos de imazapir en suelos de Argentina mediante cromatografía líquida de alta resolución y espectrometría de masas by Gianelli, Valeria Rosana, Zelaya, Manuel José, Bedmar, Francisco, Costa, Jose Luis

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Global perspectives on the biodegradation of LDPE in agricultural systems by Mendoza Merino, Jani Elisabet, Tineo Flores, Daniel, Chuquibala Checan, Beimer, Atalaya Marin, Nilton, Taboada Mitma, Victor Hugo, Tafur Culqui, Josué, Tarrillo Julca, Ever, Gómez Fernández, Darwin, Goñas Goñas, Malluri, Reyes Reyes, María Andrea

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Valoración global de los restos de alcaucil: variables agrícolas y propiedades bioactivas evaluadas por métodos de extracción ecológicos y de bajo costo by Zazzali, Ignacio, Gabilondo, Julieta, Paunero, Ignacio Eugenio, Peixoto Mallmann, Luana, Rodrigues, Eliseu, Perullini, Mercedes, Santagapita, Patricio R.

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Desarrollo de una metodología analítica para cuantificar azúcares en poroto de soja by Chale, Julieta, Moro, Maria Soledad, Farroni, Abel Eduardo

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