Search Results - "HMF"

Efecto del tiempo de descristalizado en las características fisicoquímicas de la miel Zamorano by Tuyuc C., Luis E.

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Efecto de la ubicacion y el tiempo de permanencia de la miel en la colmena sobre la humedad, el color y el HMF by Gaggiotti, Monica Del Carmen, Orellano, Emanuel, Wanzenried Zamora, Rosana Andrea, Merke, Julieta, Giacobino, Agostina, Pacini, Adriana Cecilia, Signorini Porchiett, Marcelo Lisandro

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Roles of Brønsted-base and Brønsted-acid catalysts for glucose isomerization into fructose and fructose dehydration into 5-hydroxymethylfurfural by Dharmapriya, Thakshila Nadeeshani, Lin, K.-Y. A., Huang, P.-J.

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Exploring recent significant catalytic systems for the conversion of glucose into bio-based chemicals: a concise review by Dharmapriya, Thakshila Nadeeshani, Huang, P.-J.

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The complex dependence of non-enzymatic browning development on processing conditions in maize snacks by Rolandelli, Guido, Favre, Leonardo Cristian, Mshicileli, Ndumiso, Vhangani, Lusani Norah, Farroni, Abel Eduardo, Van Wyk, Jessy, Buera, María del Pilar

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