Search Results - "Greenhouse gas"

Synthesis of the agrifood systems’ hidden costs analysis in the six FABLE country case studies by Vittis, Yiorgos, Mosnier, Aline, Smith, Alison, Arguello, Ricardo, Chavarro Diaz, John, Costa, Wanderson, Köberle, Alexandre, Singh, Vartika, Getaneh, Yonas, Nigussie, Yirgalem, Navarro, Javier, Sperling, Frank, Cozza, Davide, Orduña-Cabrera, Fernando, Lord, Steven, Benitez Humanes, Miguel

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Beyond emissions reduction: A framework for integrating climate-change mitigation and sustainable development goals by Gutierrez Zapata, Diana Maria, Vanegas Cubillos, Martha Cristina, Borda Almanza, Carlos Andrés, Casallas Martinez, Ivon Maritza, Pradel, Willy, Sylvester, Janelle Marie, Castro Nunez, Augusto Carlos

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Stakeholder mapping for low-emission food system transformation within a ‘living lab for people’ approach in Nandi county, Kenya by Kibet, Walter, Habermann, Birgit, Ewell, Hanna, Nehring, Ryan, Kumar, Praveen, Kachilei, Levy

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Comparison of methodologies for estimating enteric methane emission factors from sheep in smallholder systems in Africa: A case study from Ethiopia by Gurmu, E.B., Ndung’u, Phyllis, Wilkes, A., Getahun, D., Graham, Michael, Leitner, Sonja, Marquardt, Svenja, Mulat, Daniel, Merbold, Lutz, Worku, Tigist, Gakige, Jesse K., Tadesse, D., Bekele, M., Arndt, Claudia

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Protocol for a Tier 2 approach to generate context-specific enteric methane emission factors (EF) for small ruminants’ production systems based on IPCC method by Korir, Daniel, Balcha, Endale, Wilkes, A., Poole, Elizabeth J., Marquardt, S., Ndung’u, P., Onyango, A.A., Merbold, L., del Prado, A., Pardo, G., Wisser, D., Lanzoni, L., Scholtz, M., Katongole, C., Lind, Vibeke, Assouma, M.H., Dossa, L.H., du Toit, L., Rosenstock, T., Steward, P., Kagai, Jesse, Tadese, M., Gibbons, J., Odubote, I.K., Bateki, C.A., Kimoro, B., Bronsvoort, B.M. de C., Arndt, Claudia

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Quantification of food systems greenhouse gas emissions in Kenya: a bottom-up approach by Kakai, L., Noufa, C.K., Sapkota, T.B., Corbeels, M.

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Enhancing resource efficiency and sustainability in mixed farming systems: FarmDESIGN-based strategies for crop-livestock integration - Hawassa Zuriya, Ethiopia by Eshetae, Meron Awok, Mulatu, Kalkidan Ayele, Bekele, Regassa, Gebreyes, Million

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Impact of diverse cropping patterns on greenhouse gas emissions: Assessing energy use efficiency in Dinajpur District, Bangladesh by Md. Arifur Rahaman, Alanuzzaman Kurishi, A.S.M., Cheesman, Stephanie, Hossain, Md. Khaled, Md Nuruzzaman Haque, Huda, Md. Shamsul, Gathala, Mahesh Kumar, Krupnik, Timothy J.

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South Asia's ecosystems are a net carbon sink, but the region is a major net GHG source to the atmosphere by Jain, A. K., Seshadri, S., Anand, J., Chandra, N., Patra, P. K., Canadell, J. G., Chhabra, A., Ciais, P., Gilani, Hammad, Gumma, M. K., Kondo, M., Lokupitiya, E., Pan, N., Shrestha, H. L., Siddiqui, B. N., Tian, H., Tiwari, Y. K.

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Impact of Community-based Rangeland Management (CBRM) and Livestock Marketing Interventions on Adaptive Capacity, Food and Nutrition Security, and Greenhouse Gas Emissions in Exten... by Odhong, Charles, Van Djik, Suzanne, Wahome, Raphael, Chepkorir, Vicky, Kihara, Francis, Kamadi, Victor, Radeny, Maren A.O.

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Improving the productivity and resilience of locally adapted ruminant livestock in Africa while reducing methane emissions: Reconnaissance by Sila, Winfred, Oyieng, Edwin P., Crooijmans, R., Mukalo, I., Wandukusi, A., Ojango, Julie M.K.

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Prioritizing mitigation pathways in land use and food systems: A systematic framework to assess opportunities by Martius, C., Pingault, N.

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Cutting Rice Methane Emissions: Scalable Strategies for Business Action and Accountability by World Business Council for Sustainable Development

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Opportunities for a low-emission transformation of Ghana’s food systems by Bohne, S., Martius, C., Pingault, N.

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A Bottom-Up Assessment of Crop-Sector Greenhouse Gas Emissions and Mitigation Potential in Kenya by Kakai, L.F., Noufa, C.K., Sapkota, T.B., Corbeels, M., Choptiany, J.M.H.

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Greenhouse Gas Emissions in Bangladeshi Rice Cultivation: Impact of Water Management Practices by Habib, Muhammad Ashraful, Islam, S.M. Mofijul, Nayak, Swati, Chandel, Amaresh, Bhosale, Sankalp, Salvo, Stella, Singh, Vikas Kumar

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Green innovations are the best policy option for reducing greenhouse gas emissions from agrifood systems by Vos, Rob, Martin, Will

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Limits of agricultural greenhouse gas calculators to predict soil N2O and CH4 fluxes in tropical agriculture by Richards, Meryl B., Metzel, Ruth, Chirinda, Ngonidzashe, Ly, Proyuth, Nyamadzawo, George, Vu, Quynh Duong, Neergaard, Andreas de, Oelofse, Myles, Wollenberg, Eva Karoline, Keller, Emma, Malin, Daniella, Olesen, Jørgen E., Hillier, Jonathan, Rosenstock, Todd S.

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Monitoring, reporting, and verification requirements and implementation costs for climate change mitigation activities: Focus on Bangladesh, India, Mexico, and Vietnam by Basak R

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Measurement, reporting and verification of greenhouse gas emissions from livestock: current practices and opportunities for improvement by Wilkes, Andreas

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