Search Results - "Greenhouse gas"

Heterogeneous effects of information provision on fertilizer use in China's rice production by Zhang, Chao, Lin, Yang, Hu, Ruifa, Shi, Guanming, Xin, Jingshu, Chen, Kevin Z., Meng, Yuanduo

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Impact of diverse cropping patterns on greenhouse gas emissions: assessing energy use efficiency in Rangpur District, Bangladesh by Md. Arifur Rahaman, Alanuzzaman Kurishi, A.S.M., Cheesman, Stephanie, Hossain, Md. Khaled, Hussain, Afzal, Ferdous, Zannatul, Gathala, Mahesh Kumar, Krupnik, Timothy J.

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Reducing emissions and air pollution from informal brick kilns: Evidence from Bangladesh by Brooks, Nina, Biswas, Debashish, Maithel, Sameer, Miller, Grant, Mahajan, Aprajit, Uddin, M. Rofi, Ahmed, Shoeb, Mahzab, Moogdho, Rahman, Mahbubur, Luby, Stephen P.

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Bridging data and policy gaps for improved GHG emissions tracking in Kenya’s crop subsector by Nyawira, Sylvia S, Jalango, Dorcas, Le Marois, Isabelle, Mwangi, Obadiah, Ndetu, Veronica, Kibaya, Patrick, Neufeldt, Henry

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A Review of the Impact of Livestock Interventions on Food and Nutrition Security and Adaptive Capacity of Farm Households and Greenhouse Gas Emissions in Ethiopia by Mekuriaw, Shigdaf, van Dijk, Suzanne, Taye, Mengistie, Megersa, Bekele, Nigatu, Shimelis, Sheferaw, Desie, Chalchisa, Tamiru, Haile, Aynalem, Sori, Teshale, Najir, Dina, Wassie. Shimels, Wilkes, Andreas, Gondwe, Therese, Radeny, Maren A.O., Solomon, Dawit

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Report on the Development and Expansion of MRV in the Philippines by International Rice Research Institute

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USAID & CCAFS webinar: Can we reduce GHG emissions from livestock? A feasibility and investment study from East Africa by Gurwick, Noel, Wollenberg, Eva Karoline, Ericksen, Polly J., Crane, Todd A., Kihoro, Esther, Vernooij, Vera, Onyango, Joel, Tavenner, Katie, Schoneveld, George C., Vellema, Sietze R., Atella, Joanes

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Application of grazing land models in ecosystem management: Current status and next frontiers by Ma, L., Derner, J.D., Harmel, D., Tartako, J., Moore, A.D., Rotz, A., Augustine, D.J., Boone, Randall B., Coughenour, M.B., Beukes, P.C., Wijk, Mark T. van, Bellocchi, G., Cullen, B.R., Wilme, H.

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Spatial and temporal variability of soil N2O and CH4 fluxes along a degradation gradient in a palm swamp peat forest in the Peruvian Amazon by Hergoualc'h, Kristell, Dezzeo, N., Verchot, Louis V., Martius, C., Lent, Jeffrey van, Águila Pasquel, J. del, López Gonzales, M.

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Land-use change and Biogeochemical controls of soil CO2, N2O and CH4 fluxes in Cameroonian forest landscapes by Verchot, Louis V., Dannenmann, Michael, Kengdo, S.K., Njine-Bememba, C.B., Rufino, Mariana C., Sonwa, D.J., Tejedor, J.

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Research progress on greenhouse gas emissions from livestock in sub-Saharan Africa falls short of national inventory ambitions by Graham, Michael, Butterbach-Bahl, Klaus, Toit, C.J.L. du, Korir, Daniel, Leitner, Sonja, Merbold, Lutz, Mwape, A., Ndung'u, Phyllis W., Pelster, David E., Rufino, Mariana C., Weerden, Tony John van der, Wilkes, A., Arndt, Claudia

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Are there memory effects on greenhouse gas emissions (CO2, N2O and CH4) following grassland restoration? by Merbold, Lutz, Decock, Charlotte, Eugster, Werner, Fuchs, Kathrin, Wolf, Benjamin, Buchmann, Nina, Hörtnagl, Lukas

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Influence of land-use change and season on soil greenhouse gas emissions from a tropical wetland: A stepwise explorative assessment by Ondiek, Risper Ajwang', Hayes, Daniel S., Kinyua, Damaris Njeri, Kitaka, Nzula, Lautsch, Erwin, Mutuo, Paul, Hein, Thomas

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CGIAR Initiative on Low-Emission Food Systems: Annual Technical Report 2022 by CGIAR Initiative on Low-Emission Food Systems

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Harnessing genetic diversity in deep-rooted tropical forage grasses for greater livestock productivity and reduced greenhouse gas emissions by Costa, Ciniro

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Continuous observations of CO2 and CH4 exchange from East-African rangelands by Merbold, Lutz, Odongo, Vincent O., Dowling, T., Fava, F., Glücks, I., Vrieling, A., Wooster, M., Leitner, Sonja

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Comparative analysis of rumen metagenome, metatranscriptome, fermentation and methane yield in cattle and buffaloes fed on the same diet by Malik, P.K., Trivedi, Shraddha, Kolte, A.P., Mohapatra, A., Biswas, S., Bhattar, A.V.K., Bhatta, R., Rahman, Habibar

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Model-based scenarios for achieving net negative emissions in the food system by Almaraz, Maya, Houlton, Benjamin, Clark, Michael, Holzer, Iris, Zhou, Yanqiu, Vang, Laura, Moberg, Emily, Manaigo, Erin, Halpern, Benjamin, Scarborough, Courtney, Lei, Xin, Ho, Melissa, Allison, Edward (Eddie), Sibanda, Lindiwe Majele, Salter, Andrew

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Exploring the path to a low-carbon sustainable and equitable transition in China's dairy industry by Ma, Jinhong, Chen, Zhigang, Zhu Yonglei, Li Ting, Li, Yu, Wang, Binbin, Yang, Lirong, Zhu, Lei

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Greenhouse gas emission assessment methods, data sources and reporting processes in Vietnam by Tri, V. P. D., Trung, P. K., Loi, N. T., Ghosh, Surajit, Holmatov, Bunyod

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