Search Results - "Green mould"

Utilising Response Surface Methodology to Optimise Food Additives and Treatments Reduces Disease Caused by Penicillium digitatum and Penicillium italicum in ‘Valencia’ Oranges by Archer, John, Pristijono, Penta, Vuong, Quan V., Palou, Lluís, Golding, John B.

Subjects: “…Green mould…”
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On-line UV-C prototype for postharvest antifungal treatment of citrus fruits by Ibiza Mauri, Salvador, Montesinos-Herrero, Clara, Palou, Lluís, Adrados, Carlos M.

Subjects: “…Green mould…”
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Control of Green Mold and Sour Rot in Mandarins by Postharvest Application of Natamycin and an Allium Extract by Pérez Faggiani, Elena, Fernandez, Gerónimo, Cocco, Mariángeles, Sbres, Mauricio, Blanco, Oribe, Lado, Joanna

Subjects: “…Green Mould…”
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Caracterización de aislamientos de moho verde (Penicillium digitatum) resistentes al fungicida pirimetanil en la región citrícola del río Uruguay by Panozzo, Marina Graciela, Almiron, Nanci Jacqueline, Bello, Fernando, Vazquez, Daniel Eduardo

Subjects: “…Green Mould…”
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Starch-glyceryl monostearate edible coatings formulated with sodium benzoate control postharvest citrus diseases caused by Penicillium digitatum and Penicillium italicum by Soto-Muñoz, Lourdes, Martínez-Blay, Victoria, Pérez-Gago, María B., Fernández-Catalán, Asunción, Argente-Sanchis, Maricruz, Palou, Lluís

Subjects: “…Green mould…”
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Effect of Low Pressure and Low Oxygen Treatments on Fruit Quality and the In Vivo Growth of Penicillium digitatum and Penicillium italicum in Oranges by Archer, John, Pristijono, Penta, Vuong, Quan V., Palou, Lluís, Golding, John

Subjects: “…Green mould…”
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