Resultados de búsqueda - "Green Revolution"

CGIAR Mid Term Meeting, Tokyo, June 12-14, 1985: Main Conclusions Reached and Decisions Taken por CGIAR Secretariat

“…Mayumi Moriyama, dealt with Japan's commitment to the CGIAR and the importance of extending the benefits of the green revolution to Africa. TAC Chairman Guy Camus devoted his presentation primarily to TAC's ongoing review of CGIAR priorities and future strategies. …”
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Accelerating digital technology in agriculture: India agtech startups’ transition to scale por King, Brian, Wong, Kelvin, Dhulipala, Ram, Southwood, Russell

“…This expansion creates new opportunities to deploy massive, agile, personalized, cost-effective, and digitally-enabled agricultural services capable of reaching even the poorest and most vulnerable populations , and driving a new digital revolution in agriculture that may prove to be as consequential as the Green Revolution of 1965-1986. There are, however, significant challenges that need to be addressed to ensure this revolution does not by-pass smallholder farmers and includes the widespread adoption and use of digital agricultural technology among them. …”
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Unmasking the coloniality of science: towards resilient and inclusive agri-food systems por Adam, Rahma, Arulingam, Indika, Karki, Darshan, Menon, Purnima, Nchanji, Eileen Bogweh, Nortje, Karen, Osei-Amponsah, Chariy

“…Yet the foundations of the CGIAR began in the 1950s as a techno-scientific project leading to the Green Revolution. The climate crisis, environmental degradation, farmer suicides, growing food insecurity and dependency and the pervasive under- and malnutrition in many countries are argued as the outcome of agricultural developmental models imagined in the north and imposed globally through various political and economic measures. …”
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Assessing the resilience of Kenya's food system: A production approach por Ulimwengu, John M., Mbuthia, Juneweenex, Omune, Lensa

“…Applied to food systems, resilience is defined by the Alliance for a Green Revolution in Africa (AGRA) as the ability to withstand major shocks and stressors emanating from climate/weather, conflict, disease, external economic shocks, and other sources, which, if not prevented or mitigated, would delay, or limit economic progress, transformation, prosperity, and self-reliance (AGRA 2021). …”
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An analytical framework for understanding the political economy of crop diversification: A case study focused on Bangladesh por Nandi, Ravi, Krupnik, Timothy J., Kabir, Wais

“…The policy focus during 1960s was food self-sufficiency and food security for by increasing yield and also boosting land area under high-yielding varieties to augment production and productivity (mainly for rice and wheat) (Pingali et al., 2019). The green revolution helped many developing countries, including India and China, to achieve a food security. …”
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Summary and Conclusion [In Fostering transformation and growth in Niger’s agricultural sector] por Wouterse, Fleur Stephanie

“…However, reducing rural poverty across the board requires more than a green revolution. More recently, concern with markets has become prominent. …”
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Improved Nutrition through Agricultural Extension and Advisory Services: Case studies of Curriculum Review and Operational Lessons from India por Babu, Suresh Chandra, Singh, Meera, Hymavathi, T. V., Rani, Uma, Kavitha, G.G., Karthik, Shree

“…Even after several decades of green revolution, malnutrition continues to be a major development challenge in much of South Asia, and India has a major share of the malnourished people in the region. …”
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Understanding the adoption of high-iron varieties in Maharashtra, India: What explains popularity? por Smale, Melinda, Diressie, Michael Tedla, Birol, Ekin

“…India’s first pearl millet hybrids were released during the Green Revolution. Low seed costs and the privatization of the national seed industry spurred diffusion of pearl millet hybrids once resistance to downy mildew had been achieved. …”
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Evolution of Landscape-Segmented Nutrient Management (LSNM) Decision Support Tool (DST): A case of Ethiopia por Desta, G.

“…Since 2014, building on the EthioSIS national initiative, ICRISAT Ethiopia in partnership with NARS (National Agricultural Research Systems) has developed landscape segmented fertilizer decision system support from several projects including Africa RISING, GiZ-ISFM, CGIAR (Consultative Group on International Agricultural Research) WLE (Water, Land and Ecosystems), IFDC-Soil Consortium, CGIAR EiA (Excellence in Agronomy) initiative, and AGRA(Alliance for Green Revolution in Africa). Landscape-Specific Nutrient Management (LSNM) which uses optimized fertilizer application along landscape positions and advanced the approach from a decision guide framework into a digital advisory tool over years. …”
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The political economy of agricultural policy reform in India: Fertilizers and electricity for irrigation por Birner, Regina, Gupta, Surupa, Sharma, Neeru

“…While subsidies for these two inputs played a crucial role in achieving India's Green Revolution, they have been criticized during the past decade for benefiting large-scale farmers more than smallholders, placing a fiscal burden on the state, and having negative environmental effects. …”
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Proceedings of dissemination seminar on drivers of agrifood system transformation in Odisha por International Food Policy Research Institute

“…Although Odisha's agriculture sector has seen some improvements in rice production since the implementation of Green Revolution in Eastern India, overall growth remains low.…”
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Watershed development projects in India: an evaluation por Kerr, John M.

“…These areas were bypassed by the Green Revolution and have experienced little or no growth in agricultural production for several decades. …”
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Policy implications of high food prices for Africa: IFPRI 2007-2008 Annual Report Essay por Ngongi, Namanga

“…African governments will need to formulate and implement bold pro-poor, pro-smallholder farmer policies that will increase farm productivity, trigger a sustainable green revolution, and end the cycle of food crises in Africa.…”
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Government spending, growth and poverty: an analysis of interlinkages in rural India por Fan, Shenggen, Hazell, Peter B. R., Thorat, Sukhadeo

“…This steady decline in poverty was strongly associated with agricultural growth, particularly the green revolution, which in turn was a response to massive public investments in agriculture and rural infrastructure. …”
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An exploratory analysis of a gender needs assessment, gendered trait preferences, and future (trait) requirements for rice breeding in Southern Asia por Connor, Melanie, Bayot, Ruvicyn

“…Southern Asia is one of the predominant rice-growing areas worldwide, and it has seen an increase in the release of high-yielding varieties since the Green Revolution. In recent years, the needs of farmers and consumers have changed due to population changes and changes in climatic conditions. …”
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Strong genotype by environment interactions in the rice Global MAGIC population across seedling stage drought por Moyers, Brook T., Henry, Amelia, Raghavan, Chitra, Zaw, Hein, Marrano, Annarita, Leung, Hei, McKay, John

“…Other than the major green revolution locus sd1, most allelic effects were conditionally neutral (affecting trait values in some environments but not others) and most alleles had their strongest effect in an environmental extreme. …”
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Diverse genetic mechanisms underlie worldwide convergent rice feralization por Qiu, Jie, Jia, Lei, Wu, Dongya, Weng, Xifang, Chen, Lijuan, Sun, Jian, Chen, Meihong, Mao, Lingfeng, Jiang, Bowen, Ye, Chuyu, Turra, Guilherme Menegol, Guo, Longbiao, Ye, Guoyou, Zhu, Qian-Hao, Imaizumi, Toshiyuki, Song, Beng-Kah, Scarabel, Laura, Merotto, Aldo, Olsen, Kenneth M., Fan, Longjiang

“…Weed populations have evolved multiple times from cultivated rice, and a strikingly high proportion of contemporary Asian weed strains can be traced to a few Green Revolution cultivars that were widely grown in the late twentieth century. …”
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Key principles for country theory of change for food systems transformation anchored in CAADP strategic and action plan (2026-2035) por Ulimwengu, John M., Mutyasira, Vine, Keizire, Boaz

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Modern wheat varieties demonstrated higher grain yield and health-promoting ferulic acid than old varieties in Pakistan por Humaira Qayyum, Wenfei Tian, Xue Gong, Lie Zhi, Raza, Ali, Xianchun Xia, Jinying Gou, He Zhonghu, Awais Rasheed

“…It was identified that modern wheat cultivars released after 2000 had successively 3.3–13.6% higher FAC compared with old cultivars released before the Green Revolution (1965). Furthermore, there was a consistent positive correlation between FAC in all environments and varietal release year, supporting our claim that modern cultivars have high FAC compared to old cultivars. …”
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Prioritizing research efforts to increase onfarm income generation: the case of cassavabased farmers in periurban Southern Cameroon por Duindam, J.W., Hauser, S.

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