Search Results - "Great Britain"

Milk Development Council (MDC) Great Britain The commercial reality of school milk

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Comparison of the potato industries in Great Britain, and Poland, with a strategy for the expansion of trade relations by Renia, H.M.

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A travel cost analysis of non-market benefits of forest recreation in Great Britain by Gelan, Ayele

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Creating pathways for collaboration between Argentina and the UK to utilise microbial biofilms in sustainable agriculture by Abdian, Patricia Lorena, Cámara, Miguel, Cassan, Fabricio Dario, Castrillo, Gabriel, Díaz, Marisa, Gonzalez Anta, Gustavo, Hodge, Claire, Slater‑Jefferies, Jo, MacPhee, Cait E., Moriconi, Enzo, Rakowska, Paulina D., Raval, Rasmita, Ross, Duncan, Sandoval, Juan F., Serra, Diego O., Valverde, Claudio, Webb, Jeremy, Winters, Ana

Subjects: “…United Kingdom of Great Britain and Northern Ireland…”
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Reseña de libros

Subjects: “…Reino Unido de Gran Bretaña e Irlanda del Norte||United Kingdom of Great Britain and Northern Ireland||Reino Unido da Grã-Bretanha e Irlanda do Norte||Royaume-Uni de Grande-Bretagne et d'Irlande du Nord…”
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Effects of unsown patches in autumn-sown fields on Skylark territory densities : a study on skylark plots made in central Sweden by Jansson, Mattis

“…From Great Britain the method has been shown to work well, increasing the breeding success of skylarks. …”

Fotröta hos får : en kartläggning av hur olika länder hanterar sjukdomen by Olhav, AnnaMaria

“…This thesis presents how Australia, Nepal, Norway, Switzerland, Great Britain, Sweden and Uruguay handle foot rot. In the selection of countries the focus was on countries that have control- or eradication programs against foot rot. …”

Women's role in the country's development by Technical Centre for Agricultural and Rural Cooperation

“…Women in Development, an illustrated booklet published by the Overseas Development Administration (ODA) Great Britain…”
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Waste recycling by Technical Centre for Agricultural and Rural Cooperation

“…'Interwaste' is the name of a British organisation devoted to the recycling of waste in both Great Britain and developing countries. In Egypt it has set up small units to recycle cloth and plastic, and in Kenya to recycle zinc. …”
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Viruses to kill insects by Technical Centre for Agricultural and Rural Cooperation

“…Scientists at the Institute of Virology in Oxford, Great Britain, have come up with a number of baculoviruses which can be used to combat crop-devouring insects. …”
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Integrated weed control by Technical Centre for Agricultural and Rural Cooperation

“…The Economic European Community (EEC) is backing a joint venture of the French CIRAD (1) and the Tropical Weed Group's Research Division at Bristol in Great Britain in order to launch a two-year integrated weed control project in developing...…”
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Tracking down the right tools by Technical Centre for Agricultural and Rural Cooperation

“…Intermediate Technology Publications Ltd, 9 King Street. London WC2 8HW. GREAT BRITAIN ISBN O 946688 36 2…”
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Spare the bees by Technical Centre for Agricultural and Rural Cooperation

“…WALKER International Bee Research Association (IBRA). 1986 Available from IBRA 18 North Road Cardiff CF 1 3DY GREAT BRITAIN P…”
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Climate-driven spatial mismatches between British orchards and their pollinators: increased risks of pollination deficits by Polce, Chiara, Garratt, Michael P.D., Termansen, Mette, Ramírez Villegas, Julián Armando, Challinor, Andrew J., Lappage, Martin G, Boatman, Nigel D, Crowe, Andrew, Endalew, Ayenew Melese, Potts, Simon G., Somerwill, Kate E, Biesmeijer, Jacobus C.

“…We examined the distribution of orchard species (apples, pears, plums and other top fruits) and their pollinators in Great Britain, for present and future climatic conditions projected for 2050 under the SRES A1B Emissions Scenario. …”
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Assessment of the Tilapia industry in Nigeria for economic trait prioritization by Cole, Steven

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Next-generation school feeding: Nourishing our children while building climate resilience by Hunter, Danny, Loboguerrero Rodriguez, Ana María, Martínez Barón, Deissy

“…The G20 is an intergovernmental and multilateral platform comprised of 19 countries and the European Union, which connects prosperous high-income and emerging middle-income countries worldwide.The G20 process could prioritize food systems to address climate change challenges.For this paper, the research team reviewed the G20 countries' recommendations in national food-based dietary guidelines (FBDGs) for red and processed meat (RPM) compared with available per capita consumption data and expert-recommended targets to promote healthy and sustainable food systems.The results reveal that Indonesia, India and Saudi Arabia have the least red meat available for consumption (less than 10 kilograms (kg) per person per year).Other G20 countries exceed the recommended red meat target of less than or equal to 26 kg per person per year.Sixteen G20 countries have translated their national guidelines into FBDG food graphics for the public.Twelve G20 countries recommend that people limit their RPM daily or weekly to reduce cancer and heart disease risks.Australia, France, Italy, Mexico and the United Kingdom of Great Britain and Northern Ireland align RPM targets with recommendations to limit cooked red meat intake to three or fewer servings (350-500 grams) a week.Six G20 countries (Brazil, Canada, Germany, India, Italy and the United Kingdom of Great Britain and Northern Ireland) recommend minimally processed, plant-rich food choices or environmentally sustainable dietary patterns.The G20 meetings in Indonesia (2022), India (2023) and Brazil (2024) should prioritize and harmonize healthy and sustainable food system policies with international trade policies to mitigate climate change effects and manage sustainability trade-offs."…”
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Feminiseringen av veterinäryrket ur ett internationellt perspektiv by Gullberg, Vendela

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Livelihoods and territorialisation of ocean space by Gustavsson, Madeleine, Allison, Edward H.

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Access and Benefit-sharing in Global Aquaculture: Genetic Resources, Digital Sequence Information and Traditional Knowledge by Humphries, Fran, Lawson, Charles, Benzie, John, Morrison, Clare

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Developing a participatory biosecurity training module for finfish aquaculture in Bangladesh by Papadopoulou, Athina, Worswick, John, Rahman, Md. Habibur, Naher, K., Rheman, Shafiq, Hossain, Sabrina, Bhuiyan, M., Nowsher, A., Alam, Md. Badrul

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