Search Results - "Ghanaian"

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  1. Field efficacy of two atoxigenic biocontrol products for mitigation of aflatoxin contamination in maize and groundnut in Ghana by Agbetiameh, D., Ortega Beltran, A., Awuah, R.T., Atehnkeng, J., Elzein, A., Cotty, P.J., Bandyopadhyay, Ranajit

    Published 2020
    “…Adoption and use of biocontrol products have the potential to improve the health of Ghanaians, and both income and trade opportunities of farmers, aggregators, distributors, and traders.…”
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    Journal Article
  2. Resilient Cities urban nutrition profile: Ghana by Margolies, Amy, Amunga, Dorcas, Craig, Hope, Folson, Gloria, Olney, Deanna K.

    Published 2025
    “…Micronutrient deficiencies affect both urban and rural populations. Ghanaians in urban areas have more diverse diets but higher consumption of unhealthy foods, while those in rural areas face food insecurity and nutrient inadequacies. …”
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