Search Results - "Ghana"

Ghana Nutrition Improvement Project (GNIP) Establishing sustainable nutrition intervention by “Market base approach with SBCC” through genuinely synergetic PPP by Uesugi, Takashi, Takahashi, Yusuke

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Improving Early Childhood Nutrition and Growth in Vulnerable Communities Hosting Refugees in Ghana An Intervention with KOKO Plus by Yamauchi, Futoshi

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Ghana by Stads, Gert-Jan, Gog, Joseph O.

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Catalyzing the Use of Aflatoxin Control Technologies in Ghana: Aflasafe Evidence and Availability by Agbetiameh, D., Falade, Titilayo

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Supplementation Trial of KOKO Plus Among HIV Exposed Children in Accra by Folson, Gloria, Yamauchi, Futoshi

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Knowledge, perception, and willingness to pay for cocoa rehabilitation in Ghana by Asare, R., Kofituo, R.K.

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Natural Resources Management in Ghana: The role of the Decentralised Government by Gumah, Agolko Isaac

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Potential for Increasing Agricultural Water Productivity in the Black Volta Basin, Ghana by Quandzie, Stephen

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Local Natural Resources Management in Ghana: The Role of Traditional Authority by Sulemana, Tamara Amina

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Nutrition in Ghana by Atuobi-Yeboah, Afua, Casu, Laura, Diatta, Ampa Dogui, Kaboré, Judith, Touré, Fanta, Verstraeten, Roosmarijn

“…This brief summarizes nutrition-relevant policies in Ghana. We examine i) nutrition context, objectives, indicators, budget, and activities, ii) key beneficiaries, actors and coordination, iii) monitoring, evaluation, and accountability, and iv) whether current policies are aligned with the World Health Assembly (WHA) global targets.…”
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Ghana's transformation by Kufuor, John Agyekum

“…The first decade of the new millennium brought significant positive change to Ghana. Hunger was cut in half and Ghanaians exercised increasing democratic freedom, making the country one of the most improved and politically stable in Africa. …”
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Ghana: AGRINET by Technical Centre for Agricultural and Rural Cooperation

“…AGRINET is the communication backbone for the implementation of Ghana´s agricultural growth and development strategy.…”
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Ghana: Agricultural growth key to spur Ghana's economic growth by Resnick, Danielle, Diao, Xinshen, Hazell, Peter B. R., Kolavalli, Shashidhara

“…Ghana has been viewed as one of Africa's political and economic success stories, from maintaining a multi-party democracy, peace and social cohesion to reducing poverty and growing its middle class. …”
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Market intelligence data on plantain in Ghana by Amengor, E., Dzomeku, B.M., Gbegbelegbe, S., Gbadegesin, M., Mignouna, D., Swennen, R., Amah, D., Alabi, T., Banda, V.R.

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An efficient, new cocoa pollinator, Lasioglossum sp. (Hymenoptera: Halicitidae) in Ghana, West Africa by Kaufmann, T.

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Africa RISING in Ghana by International Institute of Tropical Agriculture

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Ghana's tomato market by Ministry of Food and Agriculture, Ghana, International Food Policy Research Institute, Amewu, Sena, Arhin, Eunice, Danso, Jane, Doughan, Roland Ato, Nafrah, Christiana, Owusu, Ivy, Pauw, Karl

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Ghana's maize market by Ministry of Food and Agriculture, Ghana, International Food Policy Research Institute, Amewu, Sena, Arhin, Eunice, Danso, Jane, Doughan, Roland Ato, Nafrah, Christiana, Owusu, Ivy, Pauw, Karl

“…Maize is a widely consumed and cultivated staple crop in Ghana. It accounts for more than one-quarter of calories consumed, about double that of the second crop, cassava (GSS 2018). …”
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Ghana's rice market by Ministry of Food and Agriculture, Ghana, International Food Policy Research Institute, Amewu, Sena, Arhin, Eunice, Danso, Jane, Doughan, Roland Ato, Nafrah, Christiana, Owusu, Ivy, Pauw, Karl

“…Rice is an important staple in Ghana and is cultivated across all agroecological zones. …”
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Ghana's chili market by Ministry of Food and Agriculture, Ghana, International Food Policy Research Institute, Amewu, Sena, Arhin, Eunice, Danso, Jane, Doughan, Roland Ato, Nafrah, Christiana, Owusu, Ivy, Pauw, Karl

“…However, supply is highly seasonal as most production is rainfed. Chili yields in Ghana are also well below their potential. The government of Ghana has recognized this underexploited potential by designating chili as a priority crop under the Planting for Food Jobs (PFJ) initiative.…”
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