Search Results - "Ghana"

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  1. Atlas of West African urban food systems: examples from Ghana and Burkina Faso by Karg, H., Drechsel, Pay

    Published 2018
    “…It thereby draws on the results of several major collaborative research projects and stakeholder consultations conducted in West Africa over the past two decades, and in particular on the UrbanFoodPlus project in Ghana and Burkina Faso (www.urbanfoodplus.org). The publication targets with its innovative design a broad range of stakeholders.…”
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    Libro
  2. Interference by ants in biological control of the cassava mealybug Phenacoccus manihoti (Hemiptera: Pseudococcidae) in Ghana by Cudjoe, A., Neuenschwander, Peter, Copland, M.

    Published 1993
    “…In surveys of cassava fields in the coastal savanna and rain forest zones of Ghana, eight species of ants, mostly in the genera Camponotus, Crematogaster and Pheidole (Hymenoptera: Formicidae), were found attending cassava mealybug, Phenacoccus manihoti Matile-Ferrero. …”
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    Journal Article
  3. Effect of varietal attributes on the adoption of an orange-fleshed sweetpotato variety in Upper East and Northern Ghana by Adekambi, S., Okello, J.J., Rajendran, S., Acheremu, K., Carey, E.E., Low, Jan W., Abidin, P.E.

    Published 2020
    “…Despite sustained economic growth and reduction in some of forms of malnutrition, Ghana still faces a national prevalence rate of 20.8% vitamin A deficiency (VAD) among for children 6–59 months old. …”
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    Journal Article
  4. Field efficacy of two atoxigenic biocontrol products for mitigation of aflatoxin contamination in maize and groundnut in Ghana by Agbetiameh, D., Ortega Beltran, A., Awuah, R.T., Atehnkeng, J., Elzein, A., Cotty, P.J., Bandyopadhyay, Ranajit

    Published 2020
    “…Efficacy of two aflatoxin biocontrol products, Aflasafe GH01 and Aflasafe GH02, were evaluated in 800 maize and groundnut farmers’ fields during 2015 and 2016 in the Ashanti, Brong Ahafo, Northern, Upper East, and Upper West regions of Ghana. Both products were developed after an extensive examination of fungi associated with maize and groundnut in Ghana. …”
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    Journal Article
  5. The Efficacy of a Program Promoting Rice Self-Sufficiency in Ghana during a Period of Neoliberalism by Glenna, L., Ader, D., Bauchspies, Wenda, Traoré, A., Agboh-Noameshie, A.R.

    Published 2012
    “…These competing visions for agricultural development frame our evaluation of the impact of the Africa Rice Center's (AfricaRice) efforts to promote new rice varieties among smallholder farmers to narrow the rice consumption-production gap in Ghana. We begin by distinguishing the outreach efforts to help farmers increase production and the political-economic conditions that limit the longevity of that outreach effort. …”
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    Journal Article
  6. Selected shade tree species improved cocoa yields in low-input agroforestry systems in Ghana by Asitoakor, B.K., Vaast, Philippe, Raebild, A., Ravn, H.P., Eziah, V.Y., Owusu, K., Mensah, E.O., Asare, R.

    Published 2022
    “…METHODS Using 74 circular plots from 10 cocoa farms in the Western region of Ghana, we sampled soils from two random points within each plot. …”
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    Journal Article

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