Search Results - "Ghana"

Decomposition and nutrient release patterns of Pueraria phaseoloides, Flemingia macrophylla dnd Chromolaena odorata leaf residues in tropical land use systems by Banful, B., Ofori, K., Kumaga, F., Hauser, S., Ndango, R.

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Workshop for annual review of Building Resilient Agro-sylvopastoral Systems in West Africa through Participatory Action Research (BRAS-PAR) Project and planning “Partnerships for S... by Ky-Dembélé, Catherine, Bayala, Jules

“…Building Resilient Agro-sylvo-pastoral Systems in West Africa through Participatory Action Research (BRAS-PAR) is a CCAFS Flagship 2 funded four year (2015-2018) project coordinated by the World Agroforestry (ICRAF) and implemented in collaboration with partners namely national agricultural research institutions (INERA in Burkina Faso, SARI in Ghana, INRAN in Niger and ISRA in Senegal) and the International Union for Conservation of Nature (IUCN in Burkina Faso). …”
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A SARS-CoV-2 surveillance system in Sub-Saharan Africa: Modeling study for persistence and transmission to inform policy by Post, Lori Ann, Argaw, Salem T., Jones, Cameron, Moss, Charles B., Resnick, Danielle

“…Methods: We extracted 60 days of COVID-19 data from public health registries and employed an empirical difference equation to measure daily case numbers in 47 sub-Saharan countries as a function of the prior number of cases, the level of testing, and weekly shift variables based on a dynamic panel model that was estimated using the generalized method of moments approach by implementing the Arellano-Bond estimator in R. Results: Kenya, Ghana, Nigeria, Ethiopia, and South Africa have the most observed cases of COVID-19, and the Seychelles, Eritrea, Mauritius, Comoros, and Burundi have the fewest. …”
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Estado actual de la cacaocultura: una revisión de sus principales limitantes by Antolinez Sandoval, Eduar Yovany, Almanza Merchán, Pedro José, Barona Rodríguez, Ayda Fernanda, Polanco Díaz, Eliseo, Serrano Cely, Pablo Antonio

“…Los principales productores de cacao se encuentran ubicados en el continente africano (Ghana y Costa de Marfil), que contribuyen aproximadamente con el 70 % de la producción mundial. …”
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Manual del sistema agroforestal de cacao by Rojas Molina, Jairo, Leite Carvalho, Fabricio Eulalio, Montenegro, Andrea Constanza, Escobar Pachajoa, Laura Dayana, Baez Daza, Eliana Yadira, Agudelo Castañeda, Genaro Andrés, Montealegre Bustos, Felipe

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Manejo de la fertilización integrada en el cultivo de cacao : manual orientado a la región del Catatumbo by Bolaños Benavides, Martha Marina, Lerma Lasso, José Libardo, Monroy Cárdenas, Diana Marcela, Díaz Díaz, Diomedes de Jesús

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2010 Global Hunger Index: The challenge of hunger by von Grebmer, Klaus, Ruel, Marie T., Menon, Purnima, Nestorova, Bella, Olofinbiyi, Tolulope, Fritschel, Heidi, Yohannes, Yisehac, von Oppeln, Constanze, Towey, Olive, Golden, Kate, Thompson, Jennifer

“…Between the 1990 GHI and the 2010 GHI, Angola, Ethiopia, Ghana, Mozambique, Nicaragua, and Vietnam saw the largest improvements. …”
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Transforming land rights, improving rural livelihoods, andcarving just responses to the climate crisis by Najjar, Dina, Shadrack, Naomi, Ahmed, Sara

“…This special issue of Gender & Development includes contributions from Benin, Cambodia, Cameroon, Chile, Colombia, Ethiopia, Ghana, India, Laos PDR, Malawi, Morocco, Namibia, Nigeria, Thailand, South Africa, Sudan, Tanzania, Togo, Uganda, and Zambia. …”
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Rapport de L'Atelier de Concertation sur l'Eau Agricole au Burkina Faso by CGIAR Challenge Program on Water and Food

“…Programme de recherche pour le développement, le CPWF-Volta a le devoir de poursuivre le dialogue avec tous les intervenants dans le bassin aussi bien au niveau régional que national et local, au Burkina Faso et au Ghana où nous intervenons. Dans cette optique, une base de données, qui détaille les profils (ex. mandat, intérêts, influence et contribution potentielles au CPWF-Volta) des acteurs et parties prenantes, a été créée et un inventaire des différentes initiatives en cours dans le bassin du Volta a été réalisé. …”
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Guía de campo para la estimación de factores de emisión y captura de gases de efecto invernadero (GEI) en agroecosistemas de marañón by Parrado Moreno, Carmen Alicia, Mateus Cagua, Diana Mayerly, Pulido Castro, Sandra Xiomara, Peña Quiñones, Andrés Javier, Bernal Riobo, Jaime Humberto

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Promoting (pro) vitamin A-rich bananas: A chronology by Fongar, Andrea, Nabuuma, Deborah, Ekesa, Beatrice

“…Following this activity, seven cultivars namely Apantu-AAB African Plantain (Ghana), Bira-AAB Pacific Plantain (Papua New Guinea), Pelipita-ABB Plantain (The Philippines), Lahi-AAB Pacific Plantain (Hawaii), Lai-AAA Dessert (Thailand), Pisang Papan-AAA Dessert (Indonesia) and Muracho-AAB Plantain (the Philippines), have demonstrated potential to perform well within Eastern Africa. …”
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Biophysical and socioeconomic factors influencing soil carbon stocks: a global assessment. Appendix S1: Raw Dataset [Conjunto de datos] by Duarte Guardia, Sandra, Peri, Pablo Luis, Amelung, Wulf, Thomas, Evert, Borchard, Nils, Baldi, Germán, Cowie, Annette L., Ladd, Brenton

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La extensión agropecuaria en Colombia : marco legal, normativo y conceptual by Lesmes Chavur, Angélica Rocío, Buitrago Albarado, Claudia Patricia, Pulido Castro, Sandra Xiomara, Garrido Rubiano, María Fernanda

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Architecture of Cocoa Genotypes in Colombia as Affected by Bud Type, Grafting Technique, and Pruning by Lozano Tovar, Maria Denis, Guzman Muñoz, Jose Arboney, Ramírez Chamorro, Luis Enrique, García Lozano, Jairo

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Characterization of Pollinators Associated with Cocoa Cultivation and Their Relationship with Natural Effective Pollination by Ríos Moyano, Diana Katherinne, Rodríguez Cruz, Fredy Alexander, Hormaza Martínez, Paola Andrea, Ramírez Godoy, Augusto

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Renforcement des capacités en appui aux services météorologiques, hydrologiques et climatiques du Mali et du Niger Rapport d’activité : Planification des investissements et orienta... by Ouédraogo, Mathieu, Ouédraogo, Issa, Houessionon, Prosper, Djido, Abdoulaye, Zougmoré, Robert B.

“…. - Il y a des cas de succès en matière de PPP dans le domaine des SHMC en Afrique de l’ouest notamment au Sénégal, Ghana et au Mali. Au Mali, plusieurs services ont été développés à travers des modèles de PPP impliquant Orange Mali et d’autres acteurs pour diffuser des informations climatiques aux utilisateurs à travers les programmes Sandji, Sénèkela et Garbal. - Trois modèles génériques de PPP pour les SHMC peuvent être envisagés au Mali : (i) un modèle de renforcement de la production services, (ii) un modèle de diffusion des services et (iii) un modèle de développement de nouveaux produits à partir des SHMC. …”
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Descriptores morfológicos mínimos para el Registro Nacional de Cultivares de Cacao Peruano (RNCCP) by Echevarría Anyosa, Isabel Cristina

“…Los principales países productores de cacao en grano a nivel mundial son Costa de Marfil, Ghana, Ecuador, Camerún, Nigeria, Brasil, Indonesia y Perú (Ministerio de Desarrollo Agrario y Riego [MIDAGRI], 2023a). …”
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Evaluación de iones e indicadores de calidad del agua para uso agrícola en Ejutla de crespo, Oaxaca by Zárate Martínez, William, Rodríguez Hernández, Rafael

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Opciones tecnológicas para el manejo integrado del cultivo y la poscosecha en cacao (Theobroma cacao L.) en el departamento del Huila by Rodríguez Polanco, Eleonora, Criollo Núñez, Jenifer, Parra Alferes, Edinson Bayardo, Zuluaga Peláez, Jhon Jairo, Cervera Bonilla, Diana Catalina, Varón Devia, Edgar Herney, Flórez Cárdenas, Claudia Milena, Navarro Niño, Diego Alberto, Zambrano Ríos, Gustavo, Ordóñez Espinosa, Claudia Mercedes, Gutiérrez Guzmán, Nelson, Bahamón Monje, Andrés Felipe

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La selección de candidatos a evaluador sensorial para determinar la calidad del licor de cacao by Quintana Fuentes, Lucas Fernando, Jerez, Alberto García, Coronado Silva, Roberto Antonio, Rodriguez Silva, Lucero Gertrudis

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