Search Results - "Genetic Engineering"

Global value of GM rice: A review of expected agronomic and consumer benefits by Demont, Matty, Stein, Alexander J.

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Variety demand within the framework of an agricultural household model with attributes: the case of bananas in Uganda by Edmeades, Svetlana, Smale, Melinda, Renkow, Mitch, Phaneuf, Dan

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The politics of precaution: genetically modified crops in developing countries by Paarlberg, Robert L.

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Predicting farmer demand for transgenic cooking bananas in Uganda by Edmeades, Svetlana, Smale, Melinda

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Genetic engineering for the poor: Golden Rice and public health in India by Stein, Alexander J., Sachdev, H. P. S., Qaim, Matin

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Applications of molecular genetics in apomixis research by Grimanelli, D, Tohme, Joseph M., González de León, D.

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Field trial of Xanthomonas wilt diseaseresistant bananas in East Africa by Tripathi, L., Tripathi, J.N., Kiggundu, A., Korie, S., Shotkoski, F.A., Tushemereirwe, Wilberforce K.

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Application of genetic modification and genome editing for developing climate-smart banana by Tripathi, L., Ntui, V.O., Tripathi, J.N.

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A question of integrity: Variants of Bt cotton, pesticides, and productivity in Pakistan by Ma, Xingliang, Smale, Melinda, Spielman, David J., Zambrano, Patricia, Nazli, Hina, Zaidi, Fatima

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Incremental Benefits of Genetically Modified Bananas in Uganda by Kikulwe, Enoch M., Falck-Zepeda, José B., Wesseler, Justus

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Bt cotton adoption and wellbeing of farmers in Pakistan by Nazli, Hina, Orden, David, Sarker, Rakhal, Meilke, Karl

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Biosafety and biodiversity risks by Smale, Melinda, de Groote, Hugo, Falck-Zepeda, José B.

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Comparative analysis of the national biosafety regulatory systems in East Africa by Jaffe, Gregory

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Dynamic implications of patenting for crop genetic resources by Koo, Bonwoo, Wright, Brian D.

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From crossbreeding to biotechnology-facilitated improvement of banana and plantain by Ortíz, R., Swennen, Rony L.

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Banana bunchy top by Niyongere, C., Omondi, Bonaventure Aman Oduor, Blomme, Guy

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Biofortification to avoid malnutrition in humans in a changing climate: Enhancing micronutrient bioavailability in seed, tuber, and storage roots by Dwivedi, Sangam, García Oliveira, Ana Luísa, Govindaraj, Mahalingam, Ortíz, Rodomiro

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The role of social networks in an imperfect market for agricultural technology products: Evidence on Bt cotton adoption in Pakistan by Ma, Xingliang, Spielman, David J., Nazli, Hina, Zambrano, Patricia, Zaidi, Fatima, Kouser, Shahzad

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Effect of phytate reduction of sorghum, through genetic modification, on iron and zinc availability as assessed by an in vitro dialysability bioaccessibility assay, Caco-2 cell upt... by Kruger, Johanita, Taylor, John R.N., Du, Xiaogu, De Moura, Fabiana F., Lönnerdal, Bo, Oelofse, André

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Genetic engineering and trade: panacea or dilemma for developing countries by Pohl Nielsen, Chantal, Robinson, Sherman, Thierfelder, Karen

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