Search Results - "Gas emissions"

UNFCCC Agricultural Greenhouse Gas Database 2021 by Dittmer, Kyle M., Wollenberg, Eva Karoline, Cohen, Milo, Egler, Cecelia

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Nitrogen cycling and N₂O emissions in Brachiaria-based grass-alone pastures and silvopastoral systems in a grazing trial in Colombia by Villegas, Daniel Mauricio, Sotelo, Mauricio E., Trujillo, Catalina, Ruden, Alejandro, Cardoso, Juan Andrés, Moorby, Jon M., Jonsson, Nicholas, Barrett, Brian, Chará, Julián, Murgueitio, Enrique, Arango, Jacobo

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Developing Long Term Low Emissions and Climate Resilient Agricultural Development Pathways for Senegal: Getting ready for the LTS process by African Group of Negotiators Expert Support, Food and Agriculture Organization of the United Nations, Accelerating Impacts of CGIAR Climate Research for Africa

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Developing Long Term Low Emissions and Climate Resilient Agricultural Development Pathways for Kenya: Setting priorities for national and subnational agriculture development by African Group of Negotiators Expert Support, Food and Agriculture Organization of the United Nations, Accelerating Impacts of CGIAR Climate Research for Africa

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Developing Long Term Low Emissions and Climate Resilient Agricultural Development Pathways for Zambia: Capacity needs and strengthening technical and institutional capacities by African Group of Negotiators Expert Support, Food and Agriculture Organization of the United Nations, Accelerating Impacts of CGIAR Climate Research for Africa

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Developing Long Term Low Emissions and Climate Resilient Agricultural Development Pathways for Uganda: Policy coherence and strong cross-sector and multi-stakeholder collaboration by African Group of Negotiators Expert Support, Food and Agriculture Organization of the United Nations, Accelerating Impacts of CGIAR Climate Research for Africa

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Extensión y pronósticos agroclimáticos de arroz: Resultados preliminares by Generale, Giovanni, Ibarra Medina, Lina Marcela, Romero Sánchez, Miguel Antonio, González, Carolina, Andrade, Robert Santiago

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MitigatePlus: Sistemas Alimentarios Bajos en Emisiones by Verchot, Louis V., Zhang, Wei

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Inland water: an overlooked source of greenhouse gases by McCartney, Matthew P., Holmatov, Bunyod, Eriyagama, Nishadi

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Can agriculture reach net zero emissions by 2050? by Verchot, Louis V.

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An Enabling Innovation Ecosystem to Accelerate Agriculture Breakthroughs by Merrey, Douglas J., Loboguerrero Rodriguez, Ana María, Zeppenfeldt, Leanne

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Effect of Tithonia diversifolia (Hemsl.) A. Gray intake on in vivo methane (CH4) emission and milk production in dual-purpose cows in the Colombian Amazonian piedmont by Rivera, Julián Esteban, Villegas, Gonzalo, Chará, Julian, Durango, Sandra G., Romero Sánchez, Miguel Antonio, Verchot, Louis V.

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Pathways to a healthy net-zero future: Report of the Lancet Pathfinder Commission by Whitmee, Sarah, Green, Rosemary, Belesova, Kristine, Hassan, Syreen, Cuevas, Soledad, Murage, Peninah, Picetti, Roberto, Clercq-Roques, Romain, Murray, Kris, Falconer, Jane, Anton, Blanca, Reynolds, Tamzin, Waddington, Hugh Sharma, Hughes, Robert C., Spadaro, Joseph, Jaber, Aimée Aguilar, Saheb, Yamina, Campbell-Lendrum, Diarmid, Cortés-Puch, Maria, Ebi, Kristie, Huxley, Rachel, Mazzucato, Mariana, Oni, Tolu, de Paula, Nicole, Peng, Gong, Revi, Aromar, Rockström, Johan, Srivastava, Leena, Whitmarsh, Lorraine, Zougmoré, Robert B., Phumaphi, Joy, Clark, Helen, Haines, Andy

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Synthesis of baseline GHG emission data and estimation methods in aquatic food systems in Vietnam by Le, Quyen, Hoang, Cuong, Tran, Nhuong

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Are agricultural public policies and greenhouse gas emissions congruous with the value of production? The empirical case of Colombia by Nasner Tacan, Hans

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Do rice farmers have knowledge of greenhouse gas (GHG) emission mitigation strategies? New evidence from Nigeria by Sander, Björn Ole, Ali, Jauhar, Romasanta, Ryan Rogelio, Murugaiyan, Varunseelan, Khatibi, Seyed Mahdi, Noel, Okonkwo Kenechi, Chikaodi, Chukwurah Veronica, Uchenna Theresa, Osuji, Ndidi, Akande Stella, Chimeriri, Anyanwu Daniel, Success, Esiobu Nnaemeka

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The contribution of local shrubs to the carbon footprint reduction of traditional dairy systems in Cundinamarca, Colombia by González-Quintero, Ricardo, Sierra-Alarcón, Andrea Milena, Benavides-Cruz, Juan Carlos, Mayorga-Mogollón, Olga Lucía

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CACCI country profile Ecuador by International Food Policy Research Institute

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CACCI country profile Guyana by International Food Policy Research Institute

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Harnessing potential of legumes for sustainable intensification of Indian agriculture by Meena, Dinesh Chand, Kumara TM, Kiran, Kumar, Anjani

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