Search Results - "GHANA"

Characterization of TPEs for cassava in Tanzania and banana in Ghana & Tanzania by Alabi, T., Gbegbelegbe, S., Banda, V.R., Muungani, D.

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Remote sensing-based land degradation assessment to inform sustainable development goal 15.3: a case study in Ghanaian Savannah, West Africa by Mukura, G.J

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Growth and nutrient uptake response of cocoa seedlings (Theobroma cacao) to different growth media at the nursery by Mornyuie, A.O.

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Participatory assessment of maize based innovations in Ghana: a case of sustainable intensification of a mixed farming system in Ghana by Ziblila, R.C., Newton, J., Rahman, N.A., Tufa, A.

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Supply of agricultural mechanization services in Northern Ghana: capacity, constraints, and opportunities by Ansah, I.G., Kotu, B.H., Zibilila, R.C., Rahman, N.A.

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Evaluating the environmental-technology gaps of rice farms in distinct agro-ecological zones of Ghana by Asravor, J., Wiredu, A.N., Siddig, Khalid, Onumah, E.E.

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Molecular characterization of a new virus species identified in yam (Dioscorea spp.) by high-throughput sequencing by Silva, G., Bömer, M., Rathnayake, A.I., Sewe, S.O., Visendi, P., Oyekanmi, J.O., Quain, M.D., Akomeah, B., Kumar, P. Lava, Seal, S.E.

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Replication Data for: Recommendation domains to scale out climate change adaptation in cocoa production in Ghana by Bunn, Christian, Quaye, Amos, Läderach, Peter R.D., Muilerman, Sander, Noponen, Martin, Lundy, Mark M.

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Soybean (Glycine max L. Merrill) responds to phosphorus application and rhizobium inoculation on Acrisols of the semi-deciduous forest agro-ecological zone of Ghana by Adjei-Nsiah, S., Martei, D., Yakubu, S.A., Ulzen, J.

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Influences of climate variability on cocoa health and productivity in agroforestry systems in Ghana by Asitoakor, B.K., Asare, R., Raebild, A., Ravn, H.P., Eziah, V.Y., Owusu, K., Mensah, E.O., Vaast, Philippe

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COVID-19 in Ghana: Impacts on Production, Poverty and Food Systems by Amewu, Sena, Asante, Seth, Pauw, Karl, Thurlow, James

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Insights across stunting success cases by Bhutta, Zulfiqar A., Keats, Emily

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Enhancing smallholder maize shelling mechanization through the collective business model: the case of Northern Ghana by Ansah, I.G.K., Kotu, B.H., Boyubie, B., Bonney, J.E.

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Making climate-smart cocoa inclusive: towards a framework for gender transformation by Torvikey, G.D., Dalaa, M.A., Adomaa, F.O., Abdul-Razak, S., Amoah, I.A., Kofituo, R.K., Tettey, A., Asare, R.

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Are rural smallholders ready for agricultural digitalization? Farmer (In)competencies and the political economy of access in digital agricultural extension and advisories in Northe... by Abdulai, Abdul-Rahim

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Agronomy solution profile for Esoko Ghana digital sustainable soybean production advisory tool by Excellence in Agronomy

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Dietary diversity is not associated with haematological status of pregnant women resident in rural areas of northern Ghana by Saaka, M., Oladele, J., Larbi, Asamoah, Hoeschle-Zeledon, Irmgard

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Environmental impact of mining and the well-being of the people in Akwatia : a case study in Akwatia Town, Ghana by Kwateng, George

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La cáscara de la mazorca de cacao como fuente de fertilizante potásico by Ahenkorah, Y, Halm, B.J, Amonoo, R.S.

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Impact assessment report of YIIFSWA project: raising household income, improving food security and reducing poverty in Nigeria by Mignouna, B.D., Maroya, N., Aighewi, B.A., Kumar, P. Lava, Akinribido, Bolanle, Ikeorgu, J., Abdoulaye, Tahirou, Akinola, Adebayo A., Alene, Arega D., Manyong, Victor M., Asiedu, Robert

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