Search Results - "G."

Desde nuestros ojos: La historia de los pueblos y bosques de Napo by Izurieta, J.C, Erazo, G, Larson, A.M., Cronkleton, P.

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Les communautés locales seront-elles un jour en ligne de front pour l'utilisation durable de la faune? Pour une approche graduelle de dévolution des droits by Nguinguiri, J-C., Boutinot, L., Vliet, N. van, Lescuyer, G.

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Project Guide to Coding in Nvivo and Codebook by Ravikumar, A., Myers, R., Kowler, L.F., Tovar, J.G.

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REDD at the crossroads? The opportunities and challenges of REDD for conservation and human welfare in South West Uganda by Twongyirwe, R., Sheil, D., Sandbrook, C.G., Sandbrook, L.C.

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Rights and wellbeing: an analytical approach to global case comparison of community forestry by Purnomo, H., Arum, G.A, Achdiawan, R., Irawati, R.H.

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Editorial: Valuing the Cameroonian forest by Lescuyer, G., Eba'a Atyi, R., Nasi, Robert, Fomete Nembot, T

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Ecosystem Services and Biodiversity in a Rapidly Transforming Landscape in Northern Borneo by Labrière, N., Laumonier, Y., Locatelli, Bruno, Vieilledent, G., Comptour, M.

“…Because natural forests host a unique diversity of trees and produce high levels of ecosystem services, targeting carbon stock protection, e.g. through financial mechanisms such as Reducing Emissions from Deforestation and Forest Degradation (REDD+), will synergistically provide benefits for biodiversity and a wide range of other services. …”
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Certification of forest watershed services: A Q methodology analysis of opportunities and challenges in Lombok, Indonesia by Wanggi Jaung, Putzel, L., Bull, G.Q., Kozak, R., Markum

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Does gathering really pay? Case studies from forest areas of the East and South regions of Cameroon by Levang, P., Lescuyer, G., Noumbissi, D., Déhu, C., Broussolle, L.

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Biodiversity and the forestry sector by Petrokofsky, G., Kanowski, P., Brown, N.D., McDermott, C.

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Genetic polymorphism of cassava within the Republic of Benin detected with RAPD markers by Tonukari, N.J., Thottappilly, G., Ng, N.Q., Mignouna, H.

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A field guide for onfarm experimentation by Weber, G., Walker, P., Mutsaers, H.J.W., Fischer, N.

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Physical, chemical and water absorption properties of improved, openpollinated maize cultivars by Okoruwa, A.E., Kling, J.G., Maziya-Dixon, B.B.

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Legume rotation in the moist tropical savanna: managing soil nitrogen dynamics and cereal yields in farmers' fields by Oikeh, S., Chude, V., Carsky, R.J., Weber, G., Horst, W.

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Utilization of biological insecticides for the protection of stored yam chips by Vernier, Philippe, Georgen, G., Dossou, R., Letourmy, P., Chaume, J.

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Adapting sweetpotato production to changing climate in Mozambique by Makunde, G.S., Andrade, M.I., Menomussanga, J., Grüneberg, W.J.

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First report of potato virus S naturally infecting arracacha (Arracacia xanthorrhiza) in Peru by Souza, J. de, Gamarra, H., Muller, G., Kreuze, Jan F.

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Optimizing sample size for molecular characterization of open-pollinated maize (Zea mays L.) varieties using simple sequence repeat markers by Arafayne, G., Menkir, A., Adetimirin, Victor O., Gedil, Melaku A

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Cassava response to the integrated use of manure and NPK fertilizer in Zambia by Biratu, G.K., Elias, E., Ntawuruhunga, Pheneas, Sileshi, Gudeta W.

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A risk assessment of aflatoxin M1 exposure in low and mid-income dairy consumers in Kenya by Ahlberg, Sara H., Grace, Delia, Kiarie, G., Lindahl, Johanna F.

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