Search Results - "G-20"

Commissioner Lamy meets with the G20 by Technical Centre for Agricultural and Rural Cooperation

“…The EU Trade Commissioner, Pascal Lamy, met with ministers from the G20 on...…”
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Harvest phenotypes for G20 GIFT Growth line by Mahmuddin, Mahirah, Hamilton, Matthew

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Le Commissaire Lamy rencontre le G20 by Technical Centre for Agricultural and Rural Cooperation

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Biofortification: A responsible research and innovation strategy for the G20 by Srinivas, Krishna Ravi, Anand, P. K., Babu, Suresh Chandra

“…The brief further proposes that the G20 commits to international initiatives that consider the needs and consumer preferences in biofortification, while also localising it.…”
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Prediction of resistance to TiLV in the selection of parents for G20 by Mahmuddin, Mahirah, Hamilton, Matthew

“…Prediction of resistance to natural tilapia lake virus (TiLV) in the selection of parents for G20 including EBVs for challenge test survival and allele counts for QTL for TiLV natural (i.e. immersion) resistance.…”
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Financing “a sustainable food future”: Some thoughts for the G20 by Díaz-Bonilla, Eugenio

“…Achieving a “sustainable food future” (the title of one of the three priorities identify by the government of Argentina for the 2018 G20 presidency) requires building food systems that, in line with the related sustainable Development Goals (SDGs), support growth and employment, ensure social inclusiveness and equity, promote climate resilience and environmental sustainability, protect biodiversity, and generate healthy diets for all. …”
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WorldFish G20 GIFT Growth line family production by Mahmuddin, Mahirah, Izadi, Fariba

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The G20, global trade and investment regimes, and a sustainable food future by Díaz-Bonilla, Eugenio, Callaway, Victoria

“…These are likely to require collective action on behalf of G20 countries through the Trade and Investment Working Group and related bodies. …”
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Crop insurance for climate resilience: Priorities for South Africa’s G20 Presidency by Kramer, Berber, Hill, Ruth Vargas

“…This policy brief argues that South Africa’s G20 Presidency offers a pivotal opportunity to elevate crop insurance as a core instrument for strengthening climate resilience across Africa. …”
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Advancing fair and sustainable trade: Strategies for G20 action in the wake of environmental regulations by Mahiques, Maria Victoria Arias, De Maria, Marcello, Park, Leonardo, Sancisi, Angeles, Papendieck, Sabine, Piñeiro, Valeria, de Oliveira, Susan Cesar, Illescas, Nelson, Nakagawa, Louise, Uehara, Thiago

“…This brief delves into these hurdles and outlines immediate actions that the G20 should undertake in response. Even though there is no one-size-fits-all solution, the G20 can provide guidelines to address these shared challenges in three critical dimensions: I. …”
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"El MACS G20 es una vidriera para el agro argentino" by Migliorati, Mario Andres

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GIFT TiLV Generation 20 (GIFT TiLV G20) production data by Mahmuddin, Mahirah, Hamilton, Matthew, Izadi, Fariba

Subjects: “…g20 tilv…”
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Harvest age data for GIFT tilapia G20 (2024) TiLV resistant individuals by Mahmuddin, Mahirah, Izadi, Fariba, Hamilton, Matthew

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G20 framework for repurposing agricultural policy support to meet global climate and food security goals by Martin, Will, Vos, Rob, Glauber, Joseph W., Laborde Debucquet, David, Piñeiro, Valeria

“…The brief further proposes that the G20 promotes the establishment of a platform to monitor and assess the impacts of repurposed agricultural support measures, identify trade-offs, and report on the progress made towards the common global objectives agreed under the G20 common framework for repurposing of agricultural support.…”
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Sustainable Agricultural Productivity Growth and Bridging the Gap for Small-Family Farms: Interagency Report to the Mexican G20 Presidency by Bioversity International, CGIAR Consortium Office, Food and Agriculture Organization of the United Nations, International Fund for Agricultural Development, International Food Policy Research Institute, Inter-American Institute for Cooperation on Agriculture, Organisation for Economic Co-operation and Development, United Nations Conference on Trade and Development, Coordination team of UN High Level Task Force on the Food Security Crisis, World Food Programme, World Bank, World Trade Organization

“…In 2011, G20 leaders committed to sustainably increase agricultural (production and) productivity (paragraph 43 of the Cannes Declaration). …”
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Reducing vulnerability and precarity of low-skilled women in short-term migration from the global south: Key recommendations for the G-20 by Wu, Joyce, Kilby, Patrick, Abdulrahim, Sawsan, Choudhury, Zahid ul Arefin, Ratna, Nazmun, ElDidi, Hagar, Ringler, Claudia

Subjects: “…g20…”
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Repurposing agricultural support for climate change mitigation and adaptation by Laborde Debucquet, David, Gautam, Madhur, Martin, Will, Piñeiro, Valeria, Vos, Rob

Subjects: “…g20…”
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Repurposing agricultural support for climate change mitigation and adaptation by Gautam, Madhur, Laborde Debucquet, David, Martin, Will, Piñeiro, Valeria, Vos, Rob

Subjects: “…g20…”
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Next-generation school feeding: Nourishing our children while building climate resilience by Hunter, Danny, Loboguerrero Rodriguez, Ana María, Martínez Barón, Deissy

“…The G20 is an intergovernmental and multilateral platform comprised of 19 countries and the European Union, which connects prosperous high-income and emerging middle-income countries worldwide.The G20 process could prioritize food systems to address climate change challenges.For this paper, the research team reviewed the G20 countries' recommendations in national food-based dietary guidelines (FBDGs) for red and processed meat (RPM) compared with available per capita consumption data and expert-recommended targets to promote healthy and sustainable food systems.The results reveal that Indonesia, India and Saudi Arabia have the least red meat available for consumption (less than 10 kilograms (kg) per person per year).Other G20 countries exceed the recommended red meat target of less than or equal to 26 kg per person per year.Sixteen G20 countries have translated their national guidelines into FBDG food graphics for the public.Twelve G20 countries recommend that people limit their RPM daily or weekly to reduce cancer and heart disease risks.Australia, France, Italy, Mexico and the United Kingdom of Great Britain and Northern Ireland align RPM targets with recommendations to limit cooked red meat intake to three or fewer servings (350-500 grams) a week.Six G20 countries (Brazil, Canada, Germany, India, Italy and the United Kingdom of Great Britain and Northern Ireland) recommend minimally processed, plant-rich food choices or environmentally sustainable dietary patterns.The G20 meetings in Indonesia (2022), India (2023) and Brazil (2024) should prioritize and harmonize healthy and sustainable food system policies with international trade policies to mitigate climate change effects and manage sustainability trade-offs."…”
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The Vision of a Digital Public Infrastructure for Agriculture by Dhulipala, Ram, Mehrotra, Nipun, Kanitkar, Ajit

“…The authors published a policy brief in 2023 titled “The Vision of a Digital Public Infrastructure for Agriculture” for the T20/G20, which was subsequently selected out of 300+ briefs by the Government of India to be published as a detailed book chapter in 2024 in the G20 Compendium. …”
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