Search Results - "Fresh"

Biochemical and microstructural assessment of minimally processed peaches subjected to high-pressure processing : implications on the freshness condition by Denoya, Gabriela Inés, Polenta, Gustavo Alberto, Vaudagna, Sergio Ramon, Nanni, Mariana, Apóstolo, Nancy Mariel

Subjects: “…Freshness of Foods…”
Get full text
Get full text
Get full text

Paraguay: Potential demand for cassava by International Center for Tropical Agriculture

Subjects: “…fresh products…”
Get full text

Chitosan and Other Edible Coatings with Antimicrobial Activity: Synthesis, Properties and Horticultural Applications by Palou, Lluís, Pérez-Gago, María B., Sapper, Mayra, Chiralt, Amparo, Sultan Özdemir, Kübra, Gökmen, Vural, Zhang, Linyun, Huang, Chongxing, Zhao, Hui, Martínez-González, Miriam del Carmen, Bautista-Banos, Silvia, Correa-Pacheco, Zormy N., Corona-Rangel, María L., Ventura-Aguilar, Rosa I., Del-Río-García, Juan C., Ramos-García, Margarita de Lorena, Gutiérrez-Pacheco, María M., Ortega-Ramírez, Luis A., Silva-Espinoza, Brenda A., Cruz-Valenzuela, Manuel R., González-Aguilar, Gustavo A., Lizardi-Mendoza, Jaime, Shah Safari, Zahir, Ding, Phebe, Juju Nakasha, Jaafar, Fairuz Yusoff, Siti

Subjects: “…Fresh vegetables…”
Get full text
Get full text

Venezuela: Potential demand for cassava by International Center for Tropical Agriculture

Subjects: “…fresh products…”
Get full text

Antifungal Activity of Edible Films and Coatings for Packaging of Fresh Horticultural Produce by Palou, Lluís, Pérez-Gago, María B.

Subjects: “…Fresh fruits…”
Get full text
Get full text

Cassava by International Center for Tropical Agriculture

Subjects: “…fresh products…”
Get full text

Trends and distribution of Chinese cassava production and use, 1820-1984 (A technological and economic examination of historical development and future potential) by Stone, B

Subjects: “…fresh products…”
Get full text

Improving the antioxidant status, fat-soluble vitamins, fatty acid composition, and lipid stability in the meat of Grass carp (Ctenopharyngodon idella Val) fed fresh ryegrass (Loli... by Montenegro, Luciano Federico, Descalzo, Adriana Maria, Rizzo, Sergio Anibal, Rossetti, Luciana, Garcia, Pilar Tere, Perez, Carolina Daiana

Subjects: “…Fresh ryegrass…”
Get full text
Get full text
Get full text

Indonesia: a multi-market, cassava economy by International Center for Tropical Agriculture

Subjects: “…fresh products…”
Get full text

Pruebas regionales by Hershey, Clair H., Izquierdo, D., Díaz, R.O.

Subjects: “…fresh products…”
Get full text

Computer vision developments for the automatic inspection of fresh and processed fruits by Blasco, José, Aleixos, Nuria, Cubero, Sergio, Juste, Florentino, Gómez-Sanchís, Juan, Alegre, Vicente, Moltó, Enrique

Subjects: “…Fresh fruits…”
Get full text
Get full text

Yuca ensilada para alimentacion de cerdos by Buitrago, J.A., Gómez G., Guillermo G., Portela, R., Santos, J., Trujillo, Catalina

Subjects: “…fresh products…”
Get full text

Global cassava research and development: The cassava economy of Asia: Adapting to economic change by International Center for Tropical Agriculture

Subjects: “…fresh products…”
Get full text

Philippines: Inertia in market development by International Center for Tropical Agriculture

Subjects: “…fresh products…”
Get full text

Assessment of citrus reproductive biology for seedless mandarin production and its interaction with temperature by Montalt, Rafael

Subjects: “…Fresh fruits…”
Get full text

Cassava roots: characteristic, utilization and analysis methods by Suismono

Subjects: “…fresh products…”
Get full text

Proyecto de desarrollo agro-industrial del cultivo de la yuca en la Costa Atlantica de Colombia (agosto 1987-julio 1988). Informe Anual [online] by Ostertag Gálvez, Carlos F.

Subjects: “…fresh products…”
Get full text