Search Results - "Fresh"

Innovative sustainable technologies to extend the shelf life of perishable Mediterranean fresh fruit, vegetables and aromatic plants and to reduce waste: the experience of Prima St... by Romanazzi, Gianfranco, Tzortzakis, Nikolaos, Ippolito, Antonio, Allagui, Mohamed Bechir, Spadaro, Davide, Kinay Tensur, Pervin, Pérez-Gago, María B., Klic, Mahmut, Montesinos, Clara, Xylia, Panayiota, Mincuzzi, Anna Maria, Garello, Marco, Remolif, Giulia, Palou, Lluís, Ortenzio, Annamaria Lucrezia D', Landi, Lucia, Moumni, Marwa

Subjects: “…Fresh fruits…”
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Biostimulants : effects on root development in barley (Hordeum vulgare) by Lilliehöök, Alexander

Subjects: “…root fresh weight…”

Global warming potential and nutritional content of fresh and frozen roots : a study on carrots and turnips by Gottfridsson, Linda

Subjects: “…Fresh…”

Manual: fresh cassava roots handling for waxing and relative humidity storage by Waigumba, S.P., Matovu, M., Nuwamanya, E., Nyamutoka, P., Kaliisa, R., Nanyondo, R., Muyinza, H., Wanda, K., Abass, A.

Subjects: “…fresh roots…”
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Understanding market preference for fresh fruits and vegetables: A choice experiment approach by Chege, Christine Gacheri Kiria, Wanyama, R., Onyango, Kevin, Kabach, J., Lundy, Mark M.

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Effect of antioxidants and pH on the quality and polyphenol oxidase activity of minimally processed eggplant (Solanum melongena L.) by Uscanga-Sosa, Diana P., Pérez-Gago, María B., Hernández-Cázares, Aleida S., Herrera-Corredor, José A., Gómez-Merino, Fernando C., Contreras-Oliva, Adriana

Subjects: “…Fresh-cut vegetable…”
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In vitro inhibition of fungi causing postharvest gray and blue molds on fresh horticultural produce by agricultural by-product extracts by Souza, Ricardo-Lima-de, Pérez-Gago, María B., Palou, Lluís

Subjects: “…Fresh products…”
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Was a government policy able to smooth a fractured agri-food value chain during a COVID-19 lockdown? by Mockshell, Jonathan, Ritter, Thea

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Metodologia para la creacion de mercados para yuca en bolsa con ejemplos de Barranquilla, Colombia by Ostertag Gálvez, Carlos F.

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Genetic variation and genotype X environment interaction for yield and other agronomic traits in cassava in Nigeria by Egesi, Chiedozie N., Ilona, Paul, Ogbe, F.O., Akoroda, M.O., Dixon, A.

Subjects: “…fresh root yield…”
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Progress in screening cassava genotypes for resistance to cassava brown streak Uganda virus by Kanju, E., Ntawuruhunga, Pheneas, Otim Okello, F.

Subjects: “…fresh roots…”
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Validación de irradiación para reducir la presencia de Escherichia coli productor de toxina Shiga en carne picada fresca. by Cap, Mariana, Lires, C., Cingolani, C., Soteras, Trinidad, Gentiluomo, J., Principe, F., Vaudagna, Sergio Ramon

Subjects: “…Fresh Meat…”
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Effect of antioxidants and pH on browning and firmness of minimally processed eggplant by Uscanga-Sosa, Diana P., Pérez-Gago, María B., Gómez-Merino, Fernando C., Herrera-Corredor, José A., Hernández-Cázares, Aleida S., Contreras-Oliva, Adriana

Subjects: “…fresh-cut eggplant…”
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Competitiveness of Root Crops for Accelerating Africa’s Economic Growth, 12th Triennial Symposium of International Society for Tropical Root Crops Africa Branch (ISTRCAB), Accra, G... by Okechukwu, R., Ntawuruhunga, P., Dziedzoave, N.T., Manu-Aduening, J.A., International Society For Tropical Root Crops, Adu-Kwarteng, E., Darko, M. N.

Subjects: “…fresh glucanase…”
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Economics by International Center for Tropical Agriculture

Subjects: “…fresh products…”
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Chapter 12 - HPP of fruit and vegetable products: Impact on quality and applications by Denoya, Gabriela Inés, Xia, Qiang, Xie, Fan

Subjects: “…Freshness of Foods…”
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Fresh fruit and vegetables: a world of multiple interactions : the case of the Buenos Aires Central Wholesale Market (BACWM) by Viteri, Maria Laura

Subjects: “…Fresh Products…”
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Attempt to increasing freshness in gluten-free tin bread by adding distilled monoglycerides, α-amylase and glucose oxidase by Hellsten, Alies

Subjects: “…freshness…”

Peru: Potential demand for cassava by International Center for Tropical Agriculture

Subjects: “…fresh products…”
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Inteligencia de mercado de productos diferenciados: comercialización de hortalizas en fresco by Justo, Alicia Mabel, Parra, Patricia A.

Subjects: “…Fresh Products…”
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