Search Results - "Fortificación"

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  1. Cover Image

    Análisis de estabilidad de vitaminas A, B12 y C, en premezclas con diferentes fuentes de los minerales Fe, Zn y Cu, en la planta de Nutreo by Andrade E., Antonella M.

    Published 2020
    Subjects: “…Fortificación…”
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    Tesis
  2. Cover Image

    Desarrollo de un alimento complementario con harina de algarrobo (Prosopis pallida) fortificado con hierro by Acosta V., Evelyn D.

    Published 2015
    Subjects: “…Fortificación…”
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    Tesis
  3. Cover Image

    Gene effects and heterosis for grain iron and zinc concentration in sorghum [Sorghum bicolor (L.) Moench] by Kumar, A., Reddy, B.V.S., Ramaiah, B., Sahrawat, Kanwar Lal, Pfeiffer, Wolfgang H.

    Published 2013
    Subjects: “…food fortificacion…”
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    Journal Article
  4. Cover Image

    Biofortified rice contributes to increasing micronutrient consumption. Are consumers willing to pay for this solution in Cartagena, Colombia? by Rivera, Tatiana, Andrade, Robert

    Published 2023
    Subjects: “…fortificación de alimentos…”
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    Blog Post
  5. Cover Image

    Evaluación del efecto de la adición de dos tipos de hierro en leche entera pasteurizada y ultrapasteurizada como una iniciativa para el Programa de Merienda Escolar en Honduras by Mayta A., Alba C., Toc S., Marco E.

    Published 2013
    Subjects: “…Fortificación de leche…”
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    Tesis
  6. Cover Image

    Desarrollo y evaluación de galletas fortificadas a base de masica (Brosimum alicastrum) para niños y niñas entre 6-13 años de la Escuela Lempira, Lizapa Maraita, Honduras by Turcios A., Arturo J., Castañeda L., Blanca N.

    Published 2012
    Subjects: “…Fortificación…”
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    Tesis
  7. Cover Image

    Identificação e promoção de variedades de feijão ricas em nutrientes [en línea] by Kimani, P.M.

    Published 2005
    Subjects: “…fortificación de alimentos…”
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    Brief
  8. Cover Image

    Fast tracking of nutritionally-rich bean varieties by Kimani, P.M.

    Published 2005
    Subjects: “…fortificación de alimentos…”
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    Brief
  9. Cover Image

    Introduction prioritaire de variétés de haricot à haute valeur nutritionnelle by Kimani, P.M.

    Published 2005
    Subjects: “…fortificación de alimentos…”
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    Brief
  10. Cover Image

    The Role of Biofortification in Reducing Hidden Hunger by International Center for Tropical Agriculture

    Published 2018
    Subjects: “…fortificación de alimentos…”
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    Poster
  11. Cover Image

    Efecto de cuatro fuentes de hierro para fortificación en las características físicas de la tortilla de masa de maíz nixtamalizado by Rosa M., Francia T., Díaz M., José G.

    Published 2012
    Subjects: “…Fortificación con hierro…”
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    Tesis
  12. Cover Image

    Energy-dispersive X-ray fluorescence spectrometry for cost-Effective and rapid screening of pearl millet germplasm and breeding lines for grain Iron and Zinc density by Govindaraj, Mahalingam, Rai, Kedar N., Pfeiffer, Wolfgang H., Kanatti, Anand, Shivade, Harshad

    Published 2016
    Subjects: “…fortificación de alimentos…”
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    Journal Article
  13. Cover Image

    El impacto nutricional de cultivos biofortificados o cultivos con mayor calidad nutricional by Pachón, Helena

    Published 2010
    Subjects: “…fortificación de alimentos…”
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    Artículo preliminar
  14. Cover Image

    Impact of processing on the stability and bioaccessibility of Pro-Vitamin A Carotenoids in biofortified cassava roots (Manihot esculanta, Crantz) by Aragón Gallego, Ingrid J., Dufour, D.L., Escobar Salamanca, Andrés F., Calle, Fernando, Ferruzzi, Mario G.

    Published 2016
    Subjects: “…fortificación de alimentos…”
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    Poster
  15. Cover Image

    Impact of processing on the stability and bioaccessibility of Provitamin A Carotenoids in biofortified cassava roots (Manihot esculanta, Crantz) by Aragón Gallego, Ingrid J., Dufour, D.L., Escobar Salamanca, Andrés F., Calle, Fernando, Ceballos, H., Ferruzzi, Mario G.

    Published 2016
    Subjects: “…fortificación de alimentos…”
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    Conference Proceedings
  16. Cover Image

    Acceptance and adoption of biofortified crops in low- and middle-income countries by Talsma, Elise F., Melse-Boonstra, Alida, Brouwer, Inge D.

    Published 2016
    Subjects: “…fortificación de alimentos…”
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    Poster
  17. Cover Image

    The Role of Respondents’ Market Participation in Consumer Acceptance of Seeds and Grains of an Iron-Enriched Bean Variety in Guatemala by Pérez, Salomón, González, Carolina, Oparinde, Adewale, Birol, Ekin, Zeller, Manfred

    Published 2018
    Subjects: “…fortificación de alimentos…”
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    Journal Article
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    Consuming Iron Biofortified Beans Increases Iron Status in Rwandan Women after 128 Days in a Randomized Controlled Feeding Trial by Haas, Jere D., Luna, Sarah V., Lung'aho, Mercy G., Wenger, Michael J., Murray-Kolb, Laura E., Beebe, Stephen E., Gahutu, Jean-Bosco, Egli, Ines M.

    Published 2016
    Subjects: “…fortificación de alimentos…”
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    Journal Article
  19. Cover Image

    Plan HACCP de papapan fortificado en la panadería y pastelería Fenix SRL. by García Leiva, Carolina

    Published 2016
    Subjects: “…Fortificación…”
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    Tesis
  20. Cover Image

    Recomendaciones para la producción de grano de maíz biofortificado en Colombia by Arcos, Jairo, Rojas, Diana Carolina, Guerrero, Christian, Prado Murcia, Madyan Vanessa

    Published 2020
    Subjects: “…fortificación de alimentos…”
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    Extension Material

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