Search Results - "Forti"

Evaluation of Soybean Mutant Lines for Resistance to Stink Bugs (Hemiptera: Pentatomidae) by Vicentin, Ignacio Gabriel, Cuatrin, Alejandra, Ghione, Celina Elena, Lombardo, Lucio, Saluso, Adriana

“…The field experiments with six replications were conducted in 2020/21 and 2021/22 in Oro Verde, Argentina. Forty-one genotypes, including mutant lines, experimental lines and resistant and susceptible cultivars were evaluated. …”
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Topsoil Bacterial Community Changes and Nutrient Dynamics Under Cereal Based Climate-Smart Agri-Food Systems by Choudhary, Madhu, Jat, Hanuman Sahay, Datta, Ashim, Sharma, Parbodh Chander, Rajashekar, Balaji, Jat, Mangi Lal

“…The sequencing of soil DNA results revealed that across the six scenarios, a total of forty bacterial phyla were observed, with Proteobacteria as dominant in all scenarios, followed by Acidobacteria and Actinobacteria. …”
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Risk analysis of E. coli O157:H7 contamination of beef carcasses in slaughter houses in Nairobi, Kenya by Mwai, C.W., Kang'ethe, Erastus K., Grace, Delia, Arimi, S.M., Makita, K.

“…After serotyping for O157, 92 out of 280 (4.3%) isolates, were positive for E. coli O157:H7. Forty two isolates were tested for verotoxin production, eight were positive for VT1 only while two were positive for both VT1 and VT2. …”
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What evidence exists relating the impact of different grassland management practices to soil carbon in livestock systems? A systematic map protocol by Rousset, Camille, Segura, Carmen, Gilgen, Anina, Alfaro, Marta, Mendes, Luís André, Dodd, Mike, Dashpurev, Batnyambuu, Bastidas, Mike, Rivera, Julian, Merbold, Lutz, Vázquez, Eduardo

“…The comprehensiveness of the search will be assessed by comparing the literature collected to a test-list of forty relevant articles. The repeatability of the literature screening process will be ensured by a list of inclusion/exclusion criteria and inter-reviewer consistency statistical tests. …”
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Influence of conservation agriculture-based production systems on bacterial diversity and soil quality in rice-wheat-greengram cropping system in eastern Indo-Gangetic Plains of In... by Kumar, Rakesh, Choudhary, Jaipal Singh, Naik, Sushanta Kumar, Mondal, Surajit, Mishra, Janki Sharan, Poonia, Shish Pal, Kumar, Saurabh, Hans, Hansraj, Kumar, Sanjeev, Das, Anup, Kumar, Virender, Bhatt, Bhagwati Prasad, Chaudhari, Suresh Kumar, Malik, Ram Kanwar, Craufurd, Peter, McDonald, Andrew, Sherpa, Sonam Rinchen

“…Significantly higher number of OTUs (1,192 ± 50) and Chao1 (1415.65 ± 14.34) values were observed in partial CA-based production system (p ≤ 0.05). Forty-two (42) bacterial phyla were identified across the scenarios, and Proteobacteria, Actinobacteria, and Firmicutes were the most dominant in all the scenarios. …”
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Associations between Global Diet Quality Score (GDQS) and obesity in women of reproductive age in Northern Tanzania: A cross-sectional study by Bliznashka, Lilia, Azupogo, Fusta, Reynolds, Elise, Arnold, Charles D., Hess, Sonja Y., Kinabo, Joyce, Jeremiah, Kidola, Malindisa, Evangelista, Olney, Deanna K., Ruel, Marie T.

“…Our study suggests that interventions to improve diet quality in Tanzania should target women in their thirties and forties and those with lower physical activity and higher education, food security, and wealth to maximise effectiveness.…”
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The utilization of teff (Eragrostis tef) straw by sheep fed supplementary forage legumes with or without either crushed maize grain or wheat bran by Nsahlai, I.V., Umunna, N.N., Bonsi, M.L.K.

“…The particulate rate of passage was also determined using chromium mordanted TS. Forty castrated male Ethiopian Menz sheep were used in a randomised complete block design to determine the effects of the above diets on intake, digestibility, urinary PD, microbial N synthesis and N retention. …”
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Erysipelothrix rhusiopathiae infection in pigs, pork and raw pork handlers in Kamuli District, Eastern Uganda by Musewa, A., Roesel, Kristina, Nakanjako, D., Grace, Delia, Ssenyonga, R., Nangendo, J., Kawooya, I., Erume, J.

“…Overall, 308/460 (67%) of the pig sera carried antibodies against E. rhusiopathiae. Forty-five percent (45/100, 45%) of the fresh pork samples were contaminated with E. rhusiopathiae and 30/302 (9.9%) of the raw pork handlers were positive for infection with E. rhusiopathiae. …”
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Development and validation of genomic tools for marker-assisted breeding of cassava mosaic disease resistance in cassava (Manihot esculenta) by Gedil, Melaku A, Otti, G., Enok, L., Kumar, L.

“…The utility of the markers for MAS were verified by determining their levels of association to CMD resistance in two mapping populations, 1M and 23M and forty elite clones using bulk-segregant analysis (BSA) and simple marker-trait correlation. …”
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Use patterns, use values and management of Afzelia africana Sm. in Burkina Faso: implications for species domestication and sustainable conservation by Balima, L.H., Nacoulma, B.M.I., Ekue, M.R.M., N’Guessan Kouame, F.N., Thiombiano, Adjima

“…Methods: One thousand forty-four peoples of seven dominant ethnic groups were questioned in 11 villages through 221 semi-structured focus group interviews. …”
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Towards a molecular taxonomic key of the Aurantioideae subfamily using chloroplastic SNP diagnostic markers of the main clades genotyped by competitive allele-specific PCR by Oueslati, Amel, Ollitrault, Frederique, Baraket, Ghada, Salhi-Hannachi, Amel, Navarro, Luis, Ollitrault, Patrick

“…Diagnostic SNPs (DSNPs) were found for 46 of the 54 clade levels analysed. Forty DSNPs were selected to develop KASPar markers and their taxonomic value was tested by genotyping 108 accessions of the Aurantioideae subfamily. …”
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Tipos de bosques en el sector sur del Corredor Biológico del Atlántico, Nicaragua by Sánchez Merlos, Dalia, Finegan, Bryan, Harvey, Celia A., Delgado, Diego

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First report of cowpea mild mottle virus in chia (Salvia hispanica) by Celli, Marcos Giovani, Perotto, Maria Cecilia, Merino, Maria Alicia, Nome Docampo, Claudia, Flores, Ceferino Rene, Conci, Vilma Cecilia

“…The aim of this study was to identify the viruses infecting this crop. Forty symptomatic chia plants were collected from nine production fields in northeastern Argentina. …”
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Evaluation of the safety profile of the vaccine candidate Brucella melitensis 16MDvjbR strain in goats by Castaño Zubieta, Mirta Raquel, Rossetti, Carlos Alberto, Garcia-Gonzalez, Daniel G., Maurizio, Estefanía, Hensel, Martha E., Rice-Ficht, Allison C., Ficht, Thomas A., Arenas-Gamboa, Angela M.

“…In this study, we investigate the safety of the B. melitensis 16MΔvjbR strain during a 15-month period beginning at vaccination of young goats, impregnation, delivery and lactation. Forty, 4 to 6 months old, healthy female crossbreed goats were randomly divided into four groups (n = 10) and immunized subcutaneously with a single vaccine dose containing 1x109 CFU of B. melitensis 16MΔvjbR delivered in alginate microcapsules or non-encapsulated. …”
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Kraftfoder baserat på spannmål eller betfiber i fullfodersystem till svenska mjölkkor : effekter på mjölkavkastning, foderkonsumtion och resursutnyttjande by Johansson, Matilda

“…A change-over trial with 21 days for each of the two treatment periods was conducted. Forty-eight cows (125 ± 20 DIM) were divided into two treatment groups taking into account lactation number, breed and days in milk. …”

A chicken production intervention and additional nutrition behavior change component increased child growth in Ethiopia: A cluster-randomized trial by Passarelli, S., Ambikapathi, R., Gunaratna, N.S., Madzorera, I., Canavan, C.R., Noor, A.R., Worku, A., Berhane, Y., Abdelmenan, S., Sibanda, S., Munthali, B., Madzivhandila, T., Sibanda, Lindiwe Majele, Geremew, Kumlachew, Dessie, Tadelle, Abegaz, Solomon, Assefa, G., Sudfeld, C., McConnell, M., Davison, K., Fawzi, W.

“…This study evaluated effects of 1) a chicken production intervention [African Chicken Genetic Gains (ACGG)], and 2) the ACGG intervention with nutrition-sensitive behavior change communication (BCC) [ACGG + Agriculture to Nutrition (ATONU)], on child nutrition and health outcomes and hypothesized intermediaries. Forty ACGG villages received 25 genetically improved chickens and basic husbandry guidance; of these, 20 ACGG + ATONU villages in addition received a nutrition-sensitive behavior change and homegardening intervention; 20 control clusters received no intervention. …”
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Clinical evaluation of corridor disease in Bos indicus (Boran) cattle naturally infected with buffalo-derived Theileria parva by Cook, Elizabeth A.J., Sitt, Tatjana, Poole, Elizabeth J., Ndambuki, Gideon M., Mwaura, Stephen, Chepkwony, M.C., Latré de Laté, Perle, Miyunga, Antoinette, Aardt, Richard van, Prettejohn, G., Wragg, D., Prendergast, J.G.D., Morrison, W.I., Toye, Philip G.

“…We describe in detail the clinical and laboratory findings in cattle naturally infected with buffalo-derived T. parva. Forty-six cattle were exposed to buffalo-derived T. parva under field conditions at the Ol Pejeta Conservancy, Kenya, between 2013 and 2018. …”
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First report of potato yellowing virus (Genus Ilarvirus) in Solanum phureja from Ecuador by Silvestre, R., Untiveros, M., Cuéllar, Wilmer Jose

“…Herein we report the presence of PYV in native potatoes (Solanum phureja) collected from Ecuador where the crop constitutes an important source of income in rural communities. Forty accessions of S. phureja collected in Ecuador in June 1986 and maintained in vitro at the International Potato Center (CIP) germplasm bank were analyzed by double-antibody sandwich (DAS)-ELISA with antiserum raised against a Peruvian isolate of PYV (1). …”
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New argentine seedless varieties INTA by Pugliese, Maria Beatriz, Quiroga Martin, Maria Isabel, Barcia Poblete, Fernando Andres, Pacheco, Daniela, Infante, Silvina, Diaz Sambueza, Alejandra Mariela

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Dietary Inclusion of Carob Pulp (Ceratonia siliqua L.) Does Not Replace the Antioxidant Effect of Vitamin E in Lambs’ Meat to Lengthen Shelf-Life by Bottegal, Diego Nicolas, Álvarez-Rodríguez, Javier, Latorre, María Ángeles, Lobón Ascaso, Sandra

“…The objective of this study was to evaluate the impact of dietary carob pulp (Cp, Ceratonia siliqua L.) and vitamin E (Vit E) on the quality and shelf-life of light lamb meat stored for a maximum of 15 days under modified atmosphere packaging (MAP). Forty-eight lambs (half females and half entire males, 25.3 ± 0.3 kg of body weight and 83 ± 5.8 days old) were randomly selected and slaughtered after an experimental fattening period with a 2 × 2 factorial design: 0 vs. 20% Cp and 40 vs. 300 IU of Vit E/kg of diet for 41 days. …”
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