Resultados de búsqueda - "Food."

Reducing child undernutrition through dietary diversification, reduced aflatoxin exposure, and improved hygiene practices: the immediate impacts in central Tanzania por Anitha, S., Muzanila, Y., Tsusaka, T.W., Kachulu, L., Kumwenda, N., Musoke, M., Swai, E., Shija, J., Siambi, M., Monyo, E.S., Bekunda, Mateete A., Okori, Patrick

Materias: “…foods…”
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Risk analysis in practice to improve food systems por International Livestock Research Institute

Materias: “…food systems…”
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Actions to Transform Food Systems Under Climate Change por Steiner, Achim, Aguilar, Grethel, Bomba, Khalid, Bonilla, Juan Pablo, Campbell, Andrew, Echeverría, Rubén G., Gandhi, Rikin, Hedegaard, Connie, Holdorf, Diane, Ishii, Naoko, Quinn, Kenneth M, Ruter, Bas, Sunga, Ishmael, Sukhdev, Pavan, Verghese, Sunny, Voegele, Juergen, Winters, Paul, Campbell, Bruce M., Dinesh, Dhanush, Huyer, Sophia, Jarvis, Andrew, Loboguerrero Rodriguez, Ana María, Millan, Alberto, Thornton, Philip K., Wollenberg, Eva Karoline, Zebiak, Stephen E.

Materias: “…food security…”
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Food security in rural Burkina Faso: The importance of consumption of own-farm sourced food versus purchased food por Fraval, Simon, Yameogo, Viviane, Ayantunde, Augustine A., Hammond, James, Boer, Imke J.M. de, Oosting, Simon J., Wijk, Mark T. van

Materias: “…food security…”
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Recipes for commonly consumed foods in Eswatini por Maziya-Dixon, Busie, Mdziniso, P., Jele, B., Dlamini, N., Nkwanyana, A., Tsabedze, N., Oguntona, T.

Materias: “…foods…”
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No food security without food safety: Lessons from livestock related research por Vipham, J.L., Amenu, K., Alonso, Silvia, Ndahetuye, J.-B., Zereyesus, Y., Nishimwe, K., Bowers, E., Maier, D., Sah, K., Havelaar, A., Grace, Delia

Materias: “…food safety…”
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Quality and storability of common beans in small-holders farm stores in Northern Tanzania: A multivariate analysis of agro-location, variety, and storage method effects por Mutungi, C., Chamwilambo, M., Masanja, S., Massam, C., Wayda, P., Tungu, J., Gaspar, A., Bekunda, Mateete A., Abass, A.

Materias: “…food production…”
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Articulating the effect of food systems innovation on the Sustainable Development Goals por Herrero, Mario, Thornton, Philip K., Mason-D'Croz, Daniel, Palmer, Jeda, Bodirsky, Benjamin L., Pradhan, Prajal, Barrett, Christopher B., Benton, Tim G., Hall, Andrew, Pikaar, Ilje, Bogard, Jessica R., Bonnett, Graham D., Bryan, Brett A., Campbell, Bruce M., Christensen, Svend, Clark, Michael, Fanzo, Jessica, Godde, Cécile M., Jarvis, Andy, Loboguerrero Rodriguez, Ana María, Mathys, Alexander, McIntyre, C. Lynne, Naylor, Rosamond L, Nelson, Rebecca, Obersteiner, Michael, Parodi, Alejandro, Popp, Alexander, Ricketts, Katie, Smith, Pete, Valin, Hugo, Vermeulen, Sonja J., Vervoort, Joost M., Wijk, Mark T. van, Zanten, Hannah van, West, Paul C., Wood, Stephen A., Rockström, Johan

Materias: “…food security…”
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The Role of Climate and Food Systems Science in Conflict Prevention and Peacebuilding por Nguyen, Nam, Osorio, Diego, Läderach, Peter R.D.

Materias: “…food security…”
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The Nairobi pork value chain: Mapping and assessment of governance, challenges, and food safety issues por Murungi, Maurice K., Muloi, Dishon M., Muinde, Patrick, Githigia, S.M., Akoko, James M., Fèvre, Eric M., Rushton, Jonathan, Alarcón, P.

Materias: “…food safety…”
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Identifying ‘win-win-win’ futures from inequitable value chain trade-offs: A system dynamics approach por Cooper, G.S., Rich, Karl M., Shankar, B., Rana, V., Ratna, N.N., Kadiyala, S., Alam, M.J., Nadagouda, S.B.

Materias: “…food systems…”
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Smart Seeds for an Efficient and Sustainable Food System in the Philippines por Baruah, Sampriti, Mohanty, Samarendu

Materias: “…food security…”
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Determining appropriate interventions to mainstream nutritious orphan crops into African food systems por McMullin, S., Stadlmayr, B., Mausch, K., Revoredo-Giha, C., Burnett, F., Guarino, Luigi, Brouwer, Inge D., Jamnadass, Ramni H., Graudal, Lars, Powell, W., Dawson, Ian K.

Materias: “…food systems…”
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Contributions of biodiversity to the sustainable intensification of food production por Dawson, Ian K., Park, S.E., Attwood, S.J., Jamnadass, Ramni H., Powell, W., Sunderland, T.C.H., Carsan, S.

Materias: “…food production…”
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Assessing the Minimum Sampling Effort Required to Reliably Monitor Wild Meat Trade in Urban Markets por Mayor, P., El Bizri, H.R., Morcatty, T.Q., Moya, K., Solis, S., Bodmer, R.E.

Materias: “…animal-based food…”
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Drivers of millet consumption among school aged children in central Tanzania por Chande, M., Muhimbula, H., Mremi, R., Muzanila, Y.C., Kumwenda, N., Msuya, J., Msere, H., Bekunda, Mateete A., Okori, Patrick, Gichohi-Wainaina, Wanjiku N.

Materias: “…food…”
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Enacting theories of change for food systems transformation under climate change por Dinesh, Dhanush, Hegger, Dries, Klerkx, Laurens, Vervoort, Joost M., Campbell, Bruce M., Driessen, Peter P.J.

Materias: “…food security…”
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Leveraging food system transformation in Latin America through scaling high impact business models por Simon, Nataniel, Wadt, Lucas, Prudenciano, Lucas, Newman, Richard, Zulu-Hume, Mercy F., Sharma, Ashish, Martínez Barón, Deissy, Costa, Ciniro

Materias: “…food security…”
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Why informal markets deserve more credit in a nutritious global food system por Alonso, Silvia

Materias: “…food systems…”
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Market participation, household food security, and income: the case of cowpea producers in northern Nigeria por Manda, J., Alene, Arega D., Tufa, Adane H., Feleke, S., Abdoulaye, Tahirou, Omoigui, L.O., Manyong, Victor

Materias: “…food security…”
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