Search Results - "Food."

Water, food and poverty in river basins: defining the limits by Fisher, Myles J., Cook, Simon E.

Subjects: “…food security…”
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Socio-economic baseline survey data of 20 villages in Kitui district, Kenya in 2009 by Morimoto, Yasuyuki, Maundu, Patrick, Imbumi, Maryam, Kariuki, Lucy, Tumbo, Dominic

Subjects: “…food security…”
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Inventory of agroecology-related initiatives in Tunisia (1999–2022) by Lestrelin, Guillaume, Jaouadi, Rahma

Subjects: “…food security…”
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The Ganges River Basin: status and challenges in water, environment and livelihoods by Bharati, Luna, Sharma, Bharat R., Smakhtin, Vladimir U.

Subjects: “…food chains…”
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Cultivo sin suelo de hortalizas. Aspectos Prácticos y Experiencias. by Baixauli, Carlos, Aguilar, José M.

Subjects: “…Q01 Food science and technology…”
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Reseña de libros

Subjects: “…Recurso alimentario||food resources||recurso alimentar||ressource alimentaire…”
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Análisis económico-financiero a las alternativas de cosecha de caña de azúcar en Tucumán by Ibern, Danila Beatriz, Jaldo Alvaro, Delia Mariana, Ortiz, Joaquin Mario

Subjects: “…Foods…”
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Tener la huerta propia y comer saludable: una tendencia que viene para instalarse by Catoira, Patricia Fernanda

Subjects: “…Foods…”
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Design of Functional Powdered Beverages Containing Co-Microcapsules of Sacha Inchi P. huayllabambana Oil and Antioxidant Extracts of Camu Camu and Mango Skins by Chasquibol, Nancy, Alarcón, Rafael, Gonzales, Billy Francisco, Sotelo, Axel, Landoni, Lourdes, Gallardo, Gabriela Laura, García, Belén, Pérez-Camino, M. Carmen

Subjects: “…Functional Foods…”
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Whitefly and whitefly-borne viruses in the tropics: building a knowledge base for global action by Anderson, Pamela K., Morales, Francisco José

Subjects: “…food security…”
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Resource recovery from waste: business models for energy, nutrient and water reuse in low- and middle-income countries by Otoo, Miriam, Drechsel, Pay

Subjects: “…food wastes…”
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Clínicas de plantas en el Perú [2018] by Instituto Nacional de Innovación Agraria

Subjects: “…Food safety and phytosanitary management…”
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Predicción del consumo de pastos en base a fracciones químicas y parámetros de digestión by Pezo, D., Vohnout, K., León Velarde, C., Camargo, A.

Subjects: “…Consumo de alimentos||food consumption||consumo de alimento||consommation alimentaire…”
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Faisabilité technico-économique des bouchons alimentaires fabriqués pour les petits éleveurs en Tunisie by Dhehibi, Boubaker, Oussama, Jebali, Frija, Aymen, Rudiger, Udo, Ouerghemmi, Hassen, Idoudi, Zied, Rekik, Mourad, Elayed, Monia, Zaiem, Anis, Harrouchi, Faouzi, Moujahed, Nizar

Subjects: “…food security…”
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El cultivo del caqui by Perucho, Rafael, Giordani, Edgardo, Picardi, Enzo, Radice, Silvia, Badenes, María L., Naval, María M., Martínez-Calvo, José, Malagón, José, Mataix-Gato, Emilio, Intrigliolo, Diego S., Besada, Cristina, Salvador, Alejandra, Bonet, Luis, Pomares, Fernando, Gris Martín, Vicente, Albiach, Remedios, Agustí, Manuel, Reig, Carmina, Mesejo, Carlos, Martínez-Fuentes, Amparo, Tena, Alejandro, Pérez-Hedo, Mertixell, Catalán, José, Juan-Blasco, María, Urbaneja, Alberto, Vicent, Antonio, Mira, José L., Taberner, Verònica, Palou, Lluís, Machuca, Fernando, Navarro, Pilar, Vendrell, Mario

Subjects: “…Q02 Food processing and preservation…”
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