Search Results - "Food."

The climate-smart village approach: framework of an integrative strategy for scaling up adaptation options in agriculture by Aggarwal, Pramod K., Jarvis, Andy, Campbell, Bruce M., Zougmoré, Robert B., Khatri-Chhetri, Arun, Vermeulen, Sonja J., Loboguerrero Rodriguez, Ana María, Sebastian, Leocadio S., Kinyangi, James, Bonilla Findji, Osana, Radeny, Maren A.O., Recha, John W.M., Martínez Barón, Deissy, Ramírez Villegas, Julián Armando, Huyer, Sophia, Thornton, Philip K., Wollenberg, Eva Karoline, Hansen, James, Álvarez Toro, Patricia, Aguilar-Ariza, Andrés, Arango Londoño, David, Patiño-Bravo, Victor, Rivera, Ovidio, Ouédraogo, Mathieu, Yen, Bui Tan

Subjects: “…food security…”
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The mango tree in central and northern Benin: cultivar inventory, yield assessment, infested stages and loss due to fruit flies (Diptera Tephritidae) by Vayssières, Jean-François, Korie, S., Coulibaly, O., Temple, L., Boueyi, S.P.

Subjects: “…food science…”
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Upper river basin watersheds: sustainable, equitable and profitable interventions by CGIAR Research Program on Water, Land and Ecosystems

Subjects: “…food security…”
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Establishing hybrid water use rights systems in Sub-Saharan Africa by Schreiner, B., van Koppen, Barbara

Subjects: “…food security…”
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Maíces con alto contenido de antocianina, biofortificados con zinc, provitamina A y de alta calidad de proteína en Perú by Narro León, Luis Alberto, Chávez Cabrera, Alexander, Piña Díaz, Peter Chris, Escobal Valencia, Fernando, Medina Hoyos, Alicia Elizabeth, Narro León, Teodoro Patricio, Alvarado Rodríguez, Roberto, Vargas Gutiérrez, Kryss Araceli, Velásquez Leveaú, Fabian Camilo, Escalante Vega, Mercedes, García Pando, Gilberto Arquímedes, Carrillo Zavala, Pedro, Rengifo Sánchez, Raihil, Ricse Belen, Elizabeth, Flores Mendoza, Demetrio, Huamanchay Rodriguez, Willian Marcelino, Otiniano Villanueva, Ronal

Subjects: “…Food fortification…”
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INIA 333 – CHUGAYNA new Potato Variety Resilient to Climate Change for the Family Farming System with Tolerance to Frost, Resistant to Late Blight and high Quality for Fresh Consum... by Cabrera Hoyos, Hector Antonio, Otiniano, Ronal, Pando Gomez, Rosemeri Veronica, Sanchez Garcia, Henry, Huamanchay Rodriguez, William, Perez, Juan M., de Haan, Stef, Gastelo, Manuel

Subjects: “…Potatoes | Varieties | Climate change | Frost | Phytophthora infestans | Family farms | Food quality…”
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Phenotypic variability of Smallanthus sonchifolius germplasm of Peru by Santa Cruz Padilla, Angel Esteban, Vásquez Orrillo, Jorge Luis, Rodríguez López, Silvia Yanina, Eugenio Leiva, Araceli, Bardales Lozano, Ricardo Manuel, Seminario, Juan F., Murga Orrillo, Hipolito

Subjects: “…Functional food…”
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Warm nights increase Fusarium Head Blight negative impact on barley and wheat grains by Martínez, Mauro, Biganzoli, Fernando, Arata, Agustin Francisco, Dinolfo, María Inés, Rojas, Dante Emanuel, Cristos, Diego Sebastian, Stenglein, Sebastián

Subjects: “…Food Safety…”
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Datos preliminares de curva poblacional de Lasioderma serricorne (Coleoptera: Anobiidae) con trampas de luz blanca de bajo consumo by Ohashi, Diana Virginia, Mayol, Ramon Marcelo, Molina, Sandra Patricia, Bálsamo, Maricel, Arndt, Guillermo Martin, Skromeda, Matias Miguel, Kuzdra, Hipolito Jose, Burtnik, Oscar Jose, Friedlmeier, Alfredo, Kamei, Luis

Subjects: “…Food Storage…”
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Seasonal Chemical Variability of Aloysia polystachya Leaves by Retta, Daiana S., Di Leo Lira, Paola Maria del Rosario, Balsamo, Maricel, Delpupo, Macarena, Moscatelli, Valeria A., Dobrecky, Cecilia, Flor, Sabrina, Guariniello, Julian, Bandoni, Arnaldo Luis, van Baren, Catalina María

Subjects: “…Food Crops…”
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Suplementación invernal en corderas Merino de reposición con activador ruminal casero (Meseta Central Santacruceña) by Aguilar, Marcelo Javier, Alvarez, Roberto Horacio, Ceballos, Demian

Subjects: “…Food Supplements…”
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Preparación de mermeladas by Contardi, Clara Adriana

Subjects: “…Food Processing…”
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Caracterización técnico productiva de establecimientos lecheros de la Región Pampeana Argentina by Engler, Patricia Laura, Cuatrin, Alejandra

Subjects: “…Food Chains…”
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Suplementación invernal de corderas Merino con activador ruminal casero by Aguilar, Marcelo Javier, Ceballos, Demian

Subjects: “…Food Supplements…”
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Modelo Agroecológico para la Coccidiosis aviar (18136-RG) Producto 1 : Nota técnica conteniendo dos informes técnicos de la caracterización de la Agricultura Familiar by Rodriguez, Anabel Elisa, Tomazic, Mariela Luján

Subjects: “…Food Security…”
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Índice para la preservación de áreas con alto potencial productivo by Perez, Martin Alberto, Del Barrio, Lucia, Castillo, Javier Valerio, Garcia, Alejandro Jesús, Seitz, Viviana Paola

Subjects: “…Potential Food Production Index…”
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Aplicaciones de la biotecnología en los cítricos y otros cultivos by Navarro, Luis, Juárez, José

Subjects: “…Q01 Food science and technology…”
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The Citrus Quarantine Station in Spain by Navarro, Luis, Juárez, José, Pina, José A., Ballester-Olmos, José F.

Subjects: “…Q02 Food processing and preservation…”
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Efecto de paclobutrazol sobre el crecimiento y calidad del fruto de la naranja "Valencia" (Citrus sinensis Osbeck) by Silva-Espinosa, H. J., Rivera-Nava, F. J., Carreon-Perez, A., Salazar-Salazar, O., Talón, Manuel

Subjects: “…Q01 Food science and technology…”
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Influencia del patrón macrofila sobre la calidad de la fruta de los mandarinos Oronules, Orogrande y Fortune by Medina, Alejandro, Pardo, José, Puchades, Juan, Forner-Giner, María A., Zaragoza, Salvador

Subjects: “…Q01 Food science and technology…”
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