Search Results - "Food."

Encapsulación y estabilidad de extractos antioxidantes de especies vegetales silvestres obtenidos mediante tecnologíasverdes by Micheloni, Oscar Bernardo, Gallo, Alicia del Valle, Farroni, Abel Eduardo

Subjects: “…Foods…”
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La compra institucional como herramienta para fomentar el desarrollo de los productores de la agricultura familiar by Malaspina, María Laura, Podgornik, Gabriel

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Nutritional and Functional Composition of Microgreens: A Comparison of Various Species by Gonzalez, Roxana Elizabeth, Soto Vargas, Verónica Carolina

Subjects: “…Functional Foods…”
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Diferenciación de leche y productos lácteos enriquecidos naturalmente en compuestos antioxidantes by Rossetti, Luciana

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Plant guttation provides nutrient-rich food for insects by Urbaneja-Bernat, Pablo, Tena, Alejandro, González-Cabrera, Joel, Rodríguez-Saona, César

Subjects: “…Plant-derived foods…”
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Advance equitable livelihoods by Neufeld, Lynnette M., Huang, Jikun, Badiane, Ousmane, Caron, Patrick, Forsse, Lisa Sennerby

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Review of water and climate adaptation financing and institutional frameworks in South Asia. Background Paper 3 by Suhardiman, Diana, de Silva, Sanjiv, Arulingam, Indika, Rodrigo, Sashan, Nicol, Alan

Subjects: “…food security…”
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Agricultural land suitability analysis: state-of-the-art and outlooks for integration of climate change analysis by Akpoti, K., Kabo-bah, A.T., Zwart, Sander J.

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Linking land tenure security with food security: unpacking farm households’ perceptions and strategies in the rural uplands of Laos by Keovilignavong, Oulavanh, Suhardiman, Diana

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Spatiotemporal assessment of irrigation performance of the Kou Valley Irrigation Scheme in Burkina Faso using satellite remote sensing-derived indicators by Sawadogo, A., Kouadio, L., Traoré, F., Zwart, Sander J., Hessels, T., Gundogdu, K. S.

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Mapping land suitability for informal, small-scale irrigation development using spatial modelling and machine learning in the Upper East Region, Ghana by Akpoti, K., Higginbottom, T. P., Foster, T., Adhikari, R., Zwart, Sander J.

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Banana seed genetic resources for food security: Status, constraints, and future priorities by Kallow, Simon, Mertens, Arne, Janssens, Steven, B., Vandelook, Filip, Dickie, John, Swennen, Rony L., Panis, Bartholomeus

Subjects: “…food science…”
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A One Health approach to plant health by Hoffmann, Vivian, Paul, Birthe K., Falade, Titilayo D.O., Moodley, Arshnee, Ramankutty, N., Olawoye, J., Djouaka, R., Lekei, E., Haan, Nicoline C. de, Ballantyne, Peter G., Waage, Jeff

Subjects: “…food security…”
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Climate action by Hafeez, Mohsin, Rana, Abdul Wajid, Ringler, Claudia

Subjects: “…food insecurity…”
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Report on small-scale mechanization and ICT opportunities for SI-MFS and Sapling initiative in Ethiopia by Rudiger, Udo, Wamatu, Jane, Ekule, Muluken

Subjects: “…food security…”
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Entrepreneurial Skills for Sheep Fattening Youth & Women’s Groups in Ethiopia by Wamatu, Jane, Ekule, Muluken

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Sweet or not: Using information and cognitive dissonance to nudge children toward healthier food choices by Nguyen, Trang, de Brauw, Alan, Berg, Marrit van den

Subjects: “…food choice…”
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MENAdrought synthesis of drought monitoring, early warning, and seasonal forecasting tools and capability development: final report by Bergaoui, Karim, Belhaj Fraj, Makram, Fragaszy, Stephen, Ghanim, A., Hamadin, O., Al-Karablieh, E., Fakih, M., Salama, S., Fayad, A., Yessef, M., Belghrissi, H., Hassels, T., Ali, Marwa, Badr, H., Hazra, A., Nie, W., Arsenault, K., Hayes, M., Svoboda, M., McDonnell, Rachael

Subjects: “…food security…”
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Agricultural development in a changing world by Fan, Shenggen, Otsuka, Keijiro

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Impact of laser land levelling on food production and farmers’ income: Evidence from drought prone semi-arid tropics in India by Pal, Barun Deb, Kapoor, Shreya, Saroj, Sunil, Jat, M. L., Kumar, Yogesh, Anantha, K. H.

Subjects: “…food production…”
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