Search Results - "Food."

Adaptación y validación de tecnología para la utilización de harina de yuca en panificación by Aristizábal Galvis, Johanna Alejandra, Henao Osorio, S

Subjects: “…food technology…”
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Identification of genes that have undergone adaptive evolution in cassava (Manihot esculenta) and that may confer resistance to cassava brown streak disease by Ferguson, Morag E., Koga, TM, Johnson, DA, Koga, KA, Hirsch, GN, Becerra López Lavelle, Luis Augusto, Messier, W

Subjects: “…food security…”
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Análisis del proceso de biofortificación de variedades de frijol (Phaseolus vulgaris L.) andino de tipo comercial "calima" en Colombia. Tesis (Ingeniero Agrónomo) by Monserrate Rojas, Fredy Alexander

Subjects: “…food enrichment…”
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Productive and safe use of urban organic wastes and wastewater in urban food production systems in low-income counties by Drechsel, Pay, Keraita, Bernard N., Cofie, Olufunke O., Nikiema, Josiane

Subjects: “…food production…”
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Bean tannin: state-of-the-art and perspectives of research by Lareo, L.R.

Subjects: “…food crops…”
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Adapting to climate variability and change in India by Bird, Jeremy, Roy, Srabani, Shah, Tushaar, Aggarwal, Pramod K., Smakhtin, Vladimir U., Amarnath, Giriraj, Amarasinghe, Upali A., Pavelic, Paul, McCornick, Peter G.

Subjects: “…food security…”
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Farmer-to-Farmer Extension by Franzel, Steven, Degrande, Ann, Kiptot, Evelyne, Kirui, Josephine, Kugonza, Jane, Preissing, John, Simpson, Brent

Subjects: “…food security…”
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An agenda for assessing and improving conservation impacts of sustainability standards in tropical agriculture by Milder, Jeffrey C., Arbuthnot M, Blackman, A., Brooks, S., Giovannucci, Daniele, Gross LH, Kennedy ET, Komives K, Lambin, E.F., Lee, A., Meyer D, Newton, Peter, Phalan, B., Schroth, Götz, Semroc, Bambi, Rokxoort, H. van, Zrust, M.

Subjects: “…food security…”
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Bias-correction in the CCAFS-Climate Portal: A description of methodologies by Navarro Racines, Carlos Eduardo, Tarapues Montenegro, Jaime Eduardo

Subjects: “…food security…”
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Peru and CIAT by International Center for Tropical Agriculture

Subjects: “…food security…”
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Sustainable intensification: overcoming land and water constraints on food production by Chartres, Colin J., Noble, A.D.

Subjects: “…food production…”
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Microbiological quality of lettuce (Lactuca sativa) irrigated with wastewater in Addis Ababa, Ethiopia and effect of green salads washing methods by Woldetsadik, D., Drechsel, Pay, Keraita, Bernard N., Itanna, F., Erko, B., Gebrekidan, H.

Subjects: “…food science…”
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Cassava diseases: ecology and control by Legg, James P.

Subjects: “…food security…”
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Climate-Smart Agriculture in Zambia by International Center for Tropical Agriculture, World Bank

Subjects: “…food security…”
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Efecto de metionina, melaza, azúcar y grasa en dietas a base de harina de yuca para cerdos en crecimiento [resumen] by Maner, Jerome H., Buitrago A., Julián A., Gómez G., Guillermo G., Portela C., Roberto

Subjects: “…food consumption…”
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Climate-smart agriculture options in mixed crop-livestock systems in Africa south of the Sahara by Thornton, Philip K., Rosenstock, Todd S., Lamanna, Christine, Bell, P., Förch, Wiebke, Henderson, Benjamin B., Herrero, Mario

Subjects: “…food security…”
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Climate-Smart Agriculture in Ethiopia by International Center for Tropical Agriculture, United States Agency for International Development

Subjects: “…food security…”
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Strengthening participatory irrigation management in Tajikistan by International Water Management Institute

Subjects: “…food security…”
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Evaluación de dos dietas en corderos cola de parición, una convencional con alimento balanceado comercial y heno vs. otra con maíz, heno y alimento líquido by Aguilar, Marcelo Javier, Alvarez, Roberto Horacio, Ceccato, Diana Valeria, Andrade, Larry

Subjects: “…Liquid Food…”
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Caracterización nutricional del polvo de larva de Tenebrio molitor by Chamorro, Verónica Celeste, Gallardo, Gabriela Laura, Vasquez Mazo, Priscilla, Aparicio, Juan José

Subjects: “…Insects as Food…”
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