Search Results - "Food security"

IWMI celebrating 25 years of research achievements. [Supplement of IWMI Annual Report 2010] by International Water Management Institute

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World water demand and supply, 1990 to 2025: scenarios and issues by Seckler, D., Amarasinghe, Upali A., Molden, David J., Silva, R. de, Barker, Randolph

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A prioritized crop wild relative inventory to help underpin global food security by Vincent, H., Wiersema, J, Kell, S., Fielder, H, Dobbie, Steven, Castañeda Álvarez, Nora P., Guarino, Luigi, Eastwood, R, León, B., Maxted, Nigel

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Agriculture and climate change in global scenarios: why don't the models agree by Nelson, Gerald C., Mensbrugghe, Dominique van der, Ahammad, H., Blanc, Elodie, Calvin, Katherine, Hasegawa, Tomoko, Havlík, Petr, Heyhoe, Edwina, Kyle, Page, Lotze-Campen, Hermann, Lampe M. von, Mason-D'Croz, Daniel, Meijl, Hans van, Müller, Christoph, Reilly, J., Robertson, Richard D., Sands, Ronald D., Schmitz, Christoph, Tabeau, Andrzej, Takahashi, K., Valin, Hugo, Willenbockel, Dirk

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Total value of phosphorus recovery by Mayer, B.K., Baker, L.A., Boyer, T.H., Drechsel, Pay, Gifford, M., Hanjra, Munir A.

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Assessing the importance of livestock water use in basins by Cook, Simon E., Andersson, Meike S., Fisher, Myles J.

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Climate-Smart Agriculture in Tanzania by International Center for Tropical Agriculture, World Bank

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Nine ways to make agriculture more climate-smart by Mwongera, Caroline, Läderach, Peter R.D., Acosta, Mariola, Ampaire, Edidah L., Eitzinger, Anton, Lamanna, Christine, Mwungu, Chris Miyinzi, Shikuku, Kelvin Mashisia, Twyman, Jennifer, Winowiecki, Leigh Ann

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Impacts of Fair Trade-Certified Coffee in Nicaragua,Brazil, Honduras, and Peru: Implications for livelihoods and empowerment of farm workers and independent smallholder producers. by Río Duque, Martha Lilia del, González, Carolina, Córdoba, Diana M., Howland, Fanny C., Gutiérrez, Natalia, Lundy, Mark M.

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Los estudios prospectivos y la cuestión alimentaria en América Latina: un estado de la cuestión by Patrouilleau, Maria Mercedes, Taraborrelli, Diego Sebastian, Alonso, Ignacio Agustin

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Joint environmental and social benefits from diversified agriculture by Cerda, Rolando

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Rohu Generation 3 Dissemination: Bangladesh impact assessment by Dam Lam, Rodolfo, Yeasin, Mohammed, Hamilton, Matthew

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Assessment of flood recession agriculture for food security in northern Ghana: an optimization modelling approach by Balana, Bedru, Sanfo, S., Barbier, B., Williams, Timothy, Kolavalli, S.

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Prioritizing Land and Water Interventions for Climate-Smart Villages by Alam, Mohammad Faiz, Sikka, Alok

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Impacts of COVID-19 on people’s food security: Foundations for a more resilient food system by Béné, Christophe, Bakker, Deborah, Rodríguez, Monica Chavarro, Even, Brice, Melo, Jenny, Sonneveld, Anne

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Food waste minimization and circularity for optimizing urban food system resilience by Simon, David, Fauzi, D., Drechsel, Pay, Melati, K., Prain, Gordon, Jintarith, P., Cavalleri, S.A.E., Kangogo, Daniel, Osborne, M.

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Improved livelihoods and food security for over 2000 households from rehabilitation of a degraded watershed is leading to scaling out of the model to other watersheds in Ethiopia by CGIAR Research Program on Water, Land and Ecosystems

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On farm evaluation of the effects of Nutritional flushing on Body weight, Body condition score and Reproductive performances of Doyogena ewes in Doyogena District, Southern Ethiopi... by Ayele, Asfaw Tesfaye

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Best management practices for commercial tilapia reproduction in Northeast Africa by Nasr-Allah, Ahmed, Al-Kenawy, Diaa, Ali, Shimaa E., Heruy, Adonay

Subjects: “…nutrition, health and food security…”
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Integrated aquaculture-agriculture: Fish culture and plant crops module for arid areas by Elewa, Ahmed, Nasr-Allah, Ahmed

Subjects: “…nutrition, health and food security…”
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