Resultados de búsqueda - "Food and Agriculture Organization of the United Nations"

  1. Invited review: A position on the Global Livestock Environmental Assessment Model (GLEAM) por Macleod, M.J., Vellinga, Theun V., Opio, C., Falcucci, A., Tempio, G., Henderson, Benjamin B., Makkar, H., Mottet, A., Robinson, Timothy P., Steinfeld, H., Gerber, Pierre J.

    Publicado 2018
    “…In order to improve our understanding of the global environmental impact of livestock supply chains, the Food and Agriculture Organization of the United Nations has developed the Global Livestock Environmental Assessment Model (GLEAM). …”
    Enlace del recurso
    Journal Article
  2. The impact of rural electrification and institutional quality on agricultural output : a case of Sub-Saharan Africa por Amuakwa-Mensah, Salome

    Publicado 2019
    “…I make use of data drawn from the Food and Agriculture Organization of the United Nations, World Bank Development Indicators Aklin, S. …”
    H2
  3. Stepwise approach for the control and eventual elimination of Taenia solium as a public health problem por Braae, U.C., Gabriël, S., Trevisan, C., Thomas, Lian F., Magnussen, P., Abela-Ridder, B., Ngowi, H., Johansen, M.V.

    Publicado 2019
    “…Discussion We believe that an international agreement supported by the tripartite World Health Organization, Food and Agriculture Organization of the United Nations, and World Organisation for Animal Health is needed to facilitate endemic countries in publicising SMART (Specific, Measurable, Achievable/attainable, Relevant, Time-bound) country-level control target goals. …”
    Enlace del recurso
    Journal Article
  4. CTA Project Completion Report: Capitalizing on experiences for greater impact in rural development por Chavez-Tafur, Jorge

    Publicado 2020
    “…It was implemented by CTA and its partner organisations: the Food and Agriculture Organization of the United Nations (FAO) and the Inter-American Institute for Cooperation in Agriculture (IICA). …”
    Enlace del recurso
    Informe técnico
  5. Tenure reform for better forestry: An unfinished policy agenda por Aggarwal, S., Larson, A.M., McDermott, C., Katila, P., Giessen, L.

    Publicado 2021
    “…This article draws on recent assessments conducted in 23 countries by the Food and Agriculture Organization of the United Nations (FAO) on community-based forestry and associated forest tenure regimes based on the internationally endorsed Voluntary Guidelines on the Responsible Governance of Tenure (the VGGT). …”
    Enlace del recurso
    Journal Article
  6. A methodological approach for prioritization and rationalization of field genebank accessions of coffee genetic resources: A case study of CATIE International coffee collection, Co... por Dulloo, Mohammad Ehsan, Solano, William, Dessauw, Dominique, Astorga, Carlos, Guarino, Luigi

    Publicado 2021
    “…Many genetic resources of wild arabica coffee have been collected in the second half of the 20th century by several international collecting missions, including by Food and Agriculture Organization of the United Nations, ORSTOM (now IRD), Centre de coopération internationale en recherche agronomique pour le développement (CIRAD), and IPGRI (now Bioversity International), and are conserved in several national genebanks and at the CATIE International Coffee Collection (CICC) in Turrialba, Costa Rica. …”
    Enlace del recurso
    Journal Article
  7. Editorial: Genome wide association studies and genomic selection for crop improvement in the era of Big Data por Bentley, Alison R., Chen, Charles, D’Agostino, Nunzio

    Publicado 2022
    “…The exploitation of the genetic diversity of crops is essential for breeding purposes, as the identification of useful/beneficial alleles for target traits within plant genetic resources allows the development of new varieties capable of responding to the challenges of global agriculture (Food and Agriculture Organization of the United Nations, 2010). Whole genome re-sequencing, genome skimming, fractional genome sequencing strategies, and high-density genotyping arrays enable large-scale assessment of genetic diversity for a wide range of species, including major and “orphan” crops (D’Agostino and Tripodi, 2017; Rasheed et al., 2017). …”
    Enlace del recurso
    Journal Item
  8. Evaluation Guidelines: Applying the QoR4D Frame of Reference to Process and Performance Evaluations, Workshop Report, February 2023 por CGIAR Independent Advisory and Evaluation Service

    Publicado 2023
    “…These included CGIAR units (such as the Project Portfolio Unit [PPU], the Project Coordination Unit [PCU] and monitoring, evaluation and learning [MEL] focal points for science groups), ISDC, the IAES Evaluation Reference Group, CGIAR funders (the Deutsche Gesellschaft für Internationale Zusammenarbeit [GIZ]), current partners (the Food and Agriculture Organization of the United Nations [FAO]), and potential partners in applying the Guidelines from academia, the private sector, non-governmental organizations, and elsewhere (see Annex for the biographies of the participants).…”
    Enlace del recurso
    Informe técnico
  9. Proceedings of the multi-actor and multi-disciplinary trainings and consultations on food waste prevention and reduction in Sri Lanka por Aheeyar, Mohamed M. M., Jayathilake, Nilanthi, Drechsel, Pay, Bucatariu, C.

    Publicado 2023
    “…The Project Innovative approaches to reduce, recycle and reuse FW in urban Sri Lanka was implemented under the oversight of the Ministry of Urban Development, and Housing in collaboration with the Food and Agriculture Organization of the United Nations (FAO) and the International Water Management Institute (IWMI) from June 2019 to August 2021. …”
    Enlace del recurso
    Conference Proceedings
  10. Urban stakeholder analysis for food waste prevention and reduction in Sri Lanka por Aheeyar, Mohamed M. M., Jayathilake, Nilanthi, Bucatariu, C., Reitemeier, Maren, Drechsel, Pay

    Publicado 2023
    “…The report was produced for the project Innovative approaches to reduce, recycle and reuse FW in urban Sri Lanka that was implemented under the oversight of the Ministry of Urban Development and Housing, in collaboration with the Food and Agriculture Organization of the United Nations (FAO) and the International Water Management Institute (IWMI) from June 2019 to August 2021.…”
    Enlace del recurso
    Informe técnico
  11. Agricultural Total Factor Productivity (TFP), 1991-2015: 2019 Global Food Policy Report Annex Table 4 por International Food Policy Research Institute

    Publicado 2019
    “…These TFP and PFP estimates were generated using the most recent data from Economic Research Service of the United States Department of Agriculture (ERS-USDA), the FAOSTAT database of the Food and Agriculture Organization of the United Nations (FAO), and national statistical sources.…”
    Enlace del recurso
    Conjunto de datos

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