Resultados de búsqueda - "Food and Agriculture Organization of the United Nations"

Leveraging Agriculture for Nutrition in East Africa (LANEA) Country Report – Ethiopia por Beyero, Mesfin, Hodge, Judith, Lewis, Amanda

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Leveraging Agriculture for Nutrition in East Africa (LANEA) Country Report – Kenya por Wagah, Margaret, Hodge, Judith, Lewis, Amanda

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Leveraging Agriculture for Nutrition in East Africa (LANEA) Country Report – Uganda por Semakula, Richard, Hodge, Judith, Lewis, Amanda

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The role of international trade under a changing climate: Insights from global economic modelling por Ahammad, Helal, Heyhoe, Edwina, Nelson, Gerald, Sands, Ronald D., Fujimori, Shinichiro, Hasegawa, Tomoko, van der Mensbrugghe, Dominique, Blanc, Elodie, Havlik, Petr, Valin, Hugo, Kyle, Page, Mason-D’Croz, Daniel, van Meijl, Hans, Schmitz, Christoph, Lotze-Campen, Herman, von Lampe, Martin, Tabeau, Andrzej

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Water for food security and nutrition: A report by the High Level Panel of Experts on Food Security and Nutrition of the Committee on World Food Security por High Level Panel of Experts on Food Security and Nutrition, Ringler, Claudia

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Biofortification: A new tool to reduce micronutrient malnutrition por Bouis, Howarth E., Hotz, Christine, McClafferty, Bonnie, Meenakshi, Jonnalagadda V., Pfeiffer, Wolfgang H.

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Building knowledge systems in agriculture: Five key areas for mobilising the potential of extension and advisory services: Position paper: June 2012 por Global Forum for Rural Advisory Services

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The development of integrated crop-livestock production systems in the low rainfall areas of Mashreq and Maghreb por Thomas, R.J., El Mourid, M., Ngaido, Tidiane, Halila, H., Bailey, E., Shideed, K., Malki, Mustapha, Nefzaoui, A., Chriyaa, A., Awawdeh, F., Hassan, S. H., Sweidan, Y., Sbeita, A.

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Waste composting for urban and peri-urban agriculture: closing the rural-urban nutrient cycle in Sub-Saharan Africa por Drechsel, Pay, Kunze, D.

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Towards an agenda for improving wastewater use in agriculture por Scheierling, S.M., Bartone, C.R., Mara, D.D., Drechsel, Pay

“…This paper sets out the trends and challenges of wastewater use in agriculture; identifies the risks and benefits of wastewater irrigation; describes the risk-assessment and management framework adopted by the World Health Organization, the Food and Agriculture Organization of the United Nations and other international and national organizations; and proposes measures for applying the framework to reduce health risks by moving from unplanned to a planned, integrated, approach to wastewater use for irrigation.…”
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Training guide. Gender and Climate Change Research in Agriculture and Food Security for Rural Development por Nelson, S., Chaudhury M, Tranberg H, Lambrou Y, Tapio-Bistrom, M.L., Kristjanson, Patricia M.

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Macroeconomic, international trade and sectoral policies in livestock development. An analysis with particular reference to low income countries por Williams, Timothy O., Rosa, D.A. de, Badiane, O.

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Amelioration genetique du betail trypanotolerant: programmes en cours et futurs du CIPEA por D'Ieteren, G.D.M., Trail, J.C.M.

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Gudali cattle of West and Central Africa por Tawah, C.L., Rege, J.E.O.

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White Fulani cattle of West and Central Africa por Tawah, C.L., Rege, J.E.O.

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Observations on indigenous and Boer X indigenous crossbred kids: Preliminary report comparing their growth rates under Naivasha conditions por Haas, H.J. de, Chemitei, V.C.C.

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Summary of past experimental work in sheep and goat management, breeding and health at National Animal Husbandry Research Station, Naivasha, Kenya por Chemitei, V.C.C.

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Understanding the impacts of climate change for fisheries and aquaculture: applying a poverty lens por Kalikoski, Daniela C., Jentoft, Svein, Charles, Anthony, Salazar Herrera, Daniella, Cook, Kate, Béné, Christophe, Allison, Edward H.

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An inclusive rural transformation in progress, but with unequal pace and characteristics across countries por Benfica, Rui

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3.V Cereals: barley por Anishetty, N.M., Toll, Jane, Ayad, G., Witcombe, John R.

“…The updating and collation of ex situ germplasm holding data is done in close collaboration with Food and Agriculture Organization of the United Nations (FAO) which provides a similar type of data as part of its World Information and Early Warning System (WIEWS) . …”
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