Resultados de búsqueda - "Food and Agriculture Organization of the United Nations"

  1. The impact of climate change on countries’ interdependence on genetic resources for food and agriculture por Fujisaka, S., Williams, D., Halewood, Michael

    Publicado 2011
    “…The Commission on Genetic Resources for Food and Agriculture (the Commission), at its Tenth Regular Session, recommended that the Food and Agriculture Organization of the United Nations (FAO) and the Commission contribute to further work on access and benefit-sharing, in order to ensure that it moves in a direction supportive of the special needs of the agricultural sector, in regard to all components of biological diversity of interest to food and agriculture. …”
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