Search Results - "Food additives"

Adición de aceite de alga rica en omega 3 mediante tecnología de marinado by Araujo, Santiago Ruben, Federico, Francisco Javier, Fabre, R., Biolatto, Andrea, Szerman, Natalia, Gallinger, Claudia Isabel

Subjects: “…Food Additives…”
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Estudio de la toxicidad y actividad biológica (actividad antioxidante e inhibidora del pardeamiento enzimático) de especies silvestres by Micheloni, Oscar B., González, Ezequiel, Leclerq, Bárbara, Rollandeli, Guido, Farroni, Abel Eduardo

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Efecto del aditivado con aceite de alga rico en DHA y fibra cítrica sobre la terneza de carne de pollo by Araujo, Santiago Ruben, Federico, Francisco Javier, Fabre, R., Biolatto, Andrea, Szerman, Natalia, Gallinger, Claudia Isabel

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Evaluación de aditivo r-zeta® para control de consumo en raciones de terneros enteros vs. castrados = Evaluation of r-zeta® additive for feed control in rations of castrated and un... by Vittone, Juan Sebastian, Munilla, María Eugenia

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Efecto del uso de extractos vegetales en comparación con lasalocid en el engorde de corderos Merino by Ceballos, Demian, Apostolo, Romina Maria, Villa, Martin Diego, Tracaman, Jorge, Inchausti, Cecilia, Constantin, Sébastien, Villar, Maria Laura

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Förädling som strategi mot undernäring by Christiansen, Katarina

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Efficacy of double-buffered sodium butyrate supplementation on broiler performance, foot pad dermatitis and intestinal histomorphology by Iglesias, Bernardo Fabricio, Charriere, Maria Viviana, Fain Binda, Virginia, Pinto, Silvina, Marecaille, Clemence, Melo, Julián Enrique

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Efecto de la adición de sales y papaína sobre los parámetros tecnológicos, texturales y fisicoquímicos de músculo Supraspinatus bovino cocidos sous vide by Marichal, Stefania, Guasp, Santiago, Ormando, Paula, Vaudagna, Sergio Ramon, Szerman, Natalia

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Valorización de subproductos de la industria bovina mediante la obtención de hidrolizados proteicos para su uso como aditivo alimentario con poder antioxidante by Martinez, Fernanda Gabriela, Szerman, Natalia, Ambrosi, Vanina

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Replacement of choline chloride with natural choline in broiler chicken diets by Iglesias, Bernardo Fabricio, Charriere, Maria Viviana, Fain Binda, Virginia, Pinto, Silvina, Vicente, Gonzalo, Vagedes, Christian

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Curative activity of postharvest GRAS salt treatments to control citrus sour rot caused by Geotrichum citri-aurantii by Soto-Muñoz, Lourdes, Taberner, Verònica, De-La-Fuente, Beatriz, Jerbi, Nihed, Palou, Lluís

Subjects: “…orange; mandarin; food additives; alternative non-polluting postharvest disease control…”
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Feed additives for methane mitigation: Assessment of feed additives as a strategy to mitigate enteric methane from ruminants. Accounting; How to quantify the mitigating potential o... by del Prado, Agustín, Vibart, Ronaldo, Bilotto, Franco, Faverin, Claudia, García, Florencia, Henrique, Fábio, Leite, Fernanda Figueiredo Granja Dorilêo, Mazzetto, Andre, Ridoutt, Bradley, Yáñez Ruiz, David, Bannink, André

Subjects: “…Food Additives…”
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Bioactivos naturales en mermeladas de ciruelas by Reich, Gustavo, Murano, Mariana, González, Julieta, Pettinari, Víctor, Barbagallo, Gustavo, Cirio, Mercedes, Villarreal, Marcela, Kneetemann, Estela, Valentini, Gabriel Hugo, Corbino, Graciela Beatriz, Dománico, Ricardo

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Uso de suplemento líquido en un establecimiento en el noroeste de la provincia de Chubut by Ceballos, Demian, Villa, Martin Diego, Morales, Juan, Martinez Stanziola, Juan Pablo

Subjects: “…Food Additives…”
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Edible Coatings Formulated with Antifungal GRAS Salts to Control Citrus Anthracnose Caused by Colletotrichum gloeosporioides and Preserve Postharvest Fruit Quality by Martínez-Blay, Victoria, Pérez-Gago, María B., De-La-Fuente, Beatriz, Carbó, Rosario, Palou, Lluís

Subjects: “…Food additives…”
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Use of natural additives: seaweed oil and citrus fiber and effects marinated chicken meat by Araujo, Santiago Ruben, Federico, Francisco Javier, Biolatto, Andrea, Naef, Elisa Fernanda, Aviles, Maria Victoria, Abalos, Rosa Ana, Lound, Liliana Haydee, Fabre, Romina María

Subjects: “…Food Additives…”
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Recubrimientos comestibles con sales antifúngicas para el control de la podredumbre peduncular por Diplodia y el mantenimiento de la calidad de frutos cítricos frigoconservados by Fuentes-González, Mar, Pérez-Gago, María B., Palou, Lluís

Subjects: “…Q05 Food additives…”
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Uso de compuestos bioactivos de origen vegetal para disminuir la metanogénesis ruminal by Scorcione Turcato, Maria Carolina

Subjects: “…Food Additives…”
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La lenta actualización del código alimentario argentino disminuye la calidad de frutas deshidratadas y ocasiona problemas legales by Worlock, Jesica, Daniele, Martin Juan, Urfalino, Delia Paola

Subjects: “…Food Additives…”
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Evaluation of sodium benzoate and other food additives for the control of citrus postharvest green and blue molds by Montesinos-Herrero, Clara, Moscoso-Ramírez, Pedro A., Palou, Lluís

Subjects: “…Q05 Food additives…”
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