Resultados de búsqueda - "Florence"

Assessment of foodborne disease hazards in beverages consumed in Nigeria: A systematic literature review por Oduori, David O., Kwoba, Emmah, Thomas, Lian F., Grace, Delia, Mutua, Florence K.

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The role of variety attributes in the uptake of new hybrid bananas among smallholder rural farmers in central Uganda por Sanya, L.N., Sseguya, H., Kyazze, Florence Birungi, Diiro, G.M., Nakazi, F.

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Review of food safety training in low- and middle-income countries por Bettridge, Judy M., Thomas, Lian F., Mutua, Florence K., Pal, H., Grace, Delia

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Behaviour-grounded, incentive-based training for pork butchers in traditional markets in Africa and Asia por Grace, Delia, Sinh Dang-Xuan, Hung Nguyen-Viet, Mutua, Florence K., Unger, Fred

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3s-FSPT: A new tool for rapid assessment of food safety performance and identification of interventions applied to pork value chains in Vietnam por Grace, Delia, Sinh Dang-Xuan, Hung Nguyen-Viet, Mutua, Florence K., Unger, Fred

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Food safety in informal public markets in Kenya: perceptions of stakeholders in the food chain por Kuboka, Maureen, Grace, Delia, Artursson, K., Lindahl, Johanna F., Carlsson, G., Mutua, Florence

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Upland rice: Cultural keystone species in a Philippine traditional agroecosystem por Zapico, Florence, Dizon, Josefina, Fernando, Edwino, Borromeo, Teresita, McNally, Kenneth, Hernandez, Jose

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Traditional agro-ecosystems in Southern Philippines por Zapico, Florence, Hernandez, Jose, Borromeo, Teresita, McNally, Kenneth, Dizon, Josefina, Fernando, Edwino

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Training of Trainers (ToT) on Climate Basics Course Module por Ekepu, David, Nakayiwa, Florence Mayega, Majaliwa, Jackson Gilbert Mwanjalolo, Dinku, Tufa, Grossi, Amanda

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How effective are laws and regulations in improving food safety and quality? The case of Côte d’Ivoire and Kenya por Alpha, A., Hobeika, A., Grace, Delia, Aka, S., Mutua, Florence K., Aké-Assi, Y.

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Seed security factors driving farmer decisions on uptake of tissue culture banana seed in Central Uganda por Mulugo, Lucy, Kyazze, Florence Birungi, Kibwika, Paul, Oduor, Bonaventure Omondi Aman, Kikulwe, Enoch

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Training of Trainers (ToT) on Policy Practices and Analysis to Support Implementation of Climate-Smart Agriculture (CSA) and Climate Information Services (CIS) Course Module por Ekepu, David, Nakayiwa, Florence Mayega, Majaliwa, Jackson Gilbert Mwanjalolo, Murungweni, Chrispen, Bonou, Alice

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Farmer perceptions on indigenous pig farming in Kakamega District, Western Kenya por Mutua, Florence K., Arimi, S.M., Ogara, W., Dewey, Catherine E., Schelling, E.

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Local participation on benefit sharing of Nam Lik 1-2 Hydropower Project in Lao PDR [Abstract only]. por Saokhamkeo, P., Sisamack, L., Douangdavong, S., Douangsavanh, L., Milan, Florence M., Hoanh, Chu Thai

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Institutional arrangement and transaction cost in implementing of the National Five Million Hectares Reforestation Program in Vietnam [Abstract only]. por Tran, T.T.H., Zeller, M., Suhardiman, Diana, Milan, Florence M., Hoanh, Chu Thai

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Comparing the operations and challenges of pig butchers in rural and peri-urban settings of western Kenya por Levy, M.A., Dewey, Catherine E., Poljak, Z., Weersink, A., Mutua, Florence K.

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Predictions of live body weights of pigs in rural western Kenya using length and girth measurements por Mutua, Florence K., Dewey, Catherine E., Arimi, S.M., Schelling, E., Ogara, W.O.

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Food safety in Kenya: Focus on dairy por Grace, Delia, Alonso, Silvia, Mutua, Florence K., Hoffmann, Vivian, Lore, Tezira A., Karugia, Joseph T.

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The contestations of diversity, culture and commercialization: why tissue culture technology alone cannot solve the banana Xanthomonas wilt problem in central Uganda por Mulugo, Lucy, Kibwika, Paul, Kyazze, Florence Birungi, Omondi, Bonaventure Aman Oduor, Kikulwe, Enoch Mutebi

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Food safety in the East African Community countries: Perceptions of key stakeholders in the food value chain por Kuboka, Maureen, Artursson, K., Mutua, Florence K., Lindahl, Johanna F., Carlsson, G., Grace, Delia

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