Search Results - "Fabaceae"

  1. Materias primas: Algarroba, garrofa by Bacha, Fernando, Cerisuelo, Alba

    Published 2022
    “…El algarrobo (Ceratonia siliqua; de la familia de las Fabaceae) es un arbusto o árbol de hoja perenne, cultivado en la zona mediterránea por sus vainas ricas en azúcar y su contenido en gomas en las semillas. …”
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    Ficha
  2. Isoflavone sources and bioavailability by Gatchell, Sara

    Published 2017
    “…The compounds that have received considerable interest are, among others, the Isoflavones, of which significant quantities can be found in most members of the family Leguminosae (Fabaceae). Soy, a member of the leguminosae, is the main nutritional source to these phytoestrogenic isoflavones. …”
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    First cycle, G2E
  3. Evaluación del bosque de galería en los Ríos Mombachito y Guambuco de la Presa Rocas Morenas, Camoapa, Boaco, 2016 by Aguinaga López, Angelita del Socorro, Flores Andrade, Freddy Josué

    Published 2016
    “…E1 bosque de galería del afluente Guambuco, 22 familias botánicas: La familia Fabaceae con una densidad relativa de familia de 15.74%: Inga ed111/is con un 6.38 %, Gliricidia sepü1m con 4.26%. …”
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    Tesis
  4. Management of Nere (Parkia biglobosa) in farmers’ fields in Burkina Faso (West Africa) by Zerbo, G.B., Millogo, D., Lompo, D.J.-P., Ouédraogo, M., Duminil, J., Manica, M., Vinceti, B.

    Published 2016
    “…Parkia biglobosa (Fabaceae-Mimosoideae) is one of the most important and widespread trees in agroforestry systems from Senegal to Uganda. …”
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    Conference Paper
  5. Inventario y evaluación de parasitoides de liriomyza spp. (Dipteria: Agromyzidae) en la region sur de Honduras. by Acosta H., Nuris M.

    Published 2016
    “…El mayor ataque de L. sativae se presentó en los cultivos pertenecientes a las familias cucurbitáceae, solanaceae y fabaceae, y en las malezas commelina diffusa, kallstroemia máxima y ricinus communis.…”
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    Tesis
  6. Emergence of Maruca vitrata as a major pest of food legumes and evolution of management practices in Asia and Africa by Srinivasan, R., Tamò, Manuele, Malini, P.

    Published 2021
    “…It is an oligophagous pest, feeding on over 70 species in Fabaceae. We examine the species complex in Asia, Africa, Oceania, and the Americas, with an emphasis on molecular taxonomy. …”
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    Journal Article
  7. Post-logging regeneration and recruitment of shihuahuaco (Dipteryx spp.) in Peruvian Amazonia: implications for management by Putzel, L., Peters, C.M., Romo, M.

    Published 2011
    “…Over the past decade, shihuahuaco timber – comprising several species of Dipteryx (Fabaceae) traded internationally as “cumarú” or “Brazilian teak” – has become one of the most highly demanded types of hardwood from Peruvian Amazonia, particularly in the Chinese market. …”
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    Journal Article
  8. About the biology of Steraspis fastuosa Gerstaecker in Atacora region, northern Benin (Coleoptera, Buprestidae) by Vayssières, Jean-François, Bellamy, C.L., Goergen, Georg E., Adandonon, A., Sinzogan, A.A.C., Curletti, G.

    Published 2013
    “…In May 2012, a nymph of S. fastuosawas found within the taproot of Acacia hockiiDe Wild (Fabaceae) and also an adult of the same species within the taproot of a nearby A. hockii. …”
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    Journal Article
  9. Estado actual de la regeneración natural del bosque seco en el refugio de vida silvestre Chacocente, Carazo by Grijalva Pérez, María Antonio, Blandón Jarquín , María José

    Published 2005
    “…Las familias que mas predominaron son las mismas en ambos casos, estas son las siguientes: Fabaceae, Rubiaceae, Meliaceae, Boraginaceae. Las especies con mayor índice de valor de importancia en el latizal alto son: el Barazon (Achatocarpus nigricans) (14.61%), Palo de familia (Allophyllus psilospermus) (5.67%) y Cacho de venado (Grettarda macrosperma) (5.26%). …”
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    Tesis
  10. Tropical food legumes: virus diseases of economic importance and their control by Hema, M., Sreenivasulu, P., Patil, B.L., Kumar, P. Lava, Reddy, D.V.R.

    Published 2014
    “…Diverse array of food legume crops (Fabaceae: Papilionoideae) have been adopted worldwide for their protein-rich seed. …”
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    Book Chapter
  11. Tropical forage legumes for environmental benefits: An overview by Schultze-Kraft, Rainer, Rao, Idupulapati M., Peters, Michael, Clements, Robert J., Bai, Changjun, Liu, Guodao

    Published 2018
    “…In this paper we argue that, rather than being detrimental, tropical forage legumes can have a positive impact on the environment, mainly due to key attributes that characterize the Leguminosae (Fabaceae) family: (1) symbiotic nitrogen fixation; (2) high nutritive value; (3) deep-reaching tap-root system; (4) wide taxonomic and genetic diversity; and (5) presence of particular secondary metabolites. …”
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    Journal Article
  12. The American genus Dactuliothrips (Thysanoptera: Aeolothripidae) with three new species by Pereyra, Veronica Valeria, De Borbon, Carlos Manuel

    Published 2018
    “…Three new species of Dactuliothrips Moulton are described, two from Mendoza, Argentina and one from Southern California, USA: D. prosopis sp.n. from Prosopis alpataco (Fabaceae), D. monttea sp.n. from Monttea aphylla (Scrophulariaceae), and D. ephedra sp.n. from Ephedra sp. …”
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    Artículo
  13. Identificación de plantas melíferas en temporada de lluvias en Tingo María by Huamán Vela, Ciara Johana

    Published 2023
    “…Como resultados se obtuvo que, durante la temporada de mayor precipitación se encontró a 27 especies conteniendo mayor representatividad la Asteraceae, Fabaceae y Arecaceae, siendo en su mayoría hierbas, presentaban mayor oferta de polen/néctar y el 40,74 % de las plantas contenían flores durante tres meses seguidas; el 74,07 % de las plantas registró una baja frecuencia de visitas por las abejas; además, cerca de la mitad de las plantas obtuvieron entre 10 a 15 grados Brix. …”
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    Tesis
  14. Fields of harmony: Pulses and sustainable land management by Nekesa, Tabitha, Jaquet, Stéphanie, Calles, Teodardo, Katsir, Stephanie, Vollmann Tinoco, Vivian

    Published 2024
    “…Pulses, belonging to the family Leguminosae (alternative name: Fabaceae), have garnered increasing attention not only for their nutritional richness but also for their pivotal role in fostering agricultural sustainability. …”
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    Informe técnico
  15. Prospects and potentials of allele mining in chickpea for qualitative and quantitative traits by Pandey, Sarita, Anand, Abhishek, Rathore, Abhishek, Taddi, Satya, Kole, Chittaranjan

    Published 2024
    “…The chickpea (Cicer arietinum L., family Fabaceae) is a diploid with a chromosome number of 2n = 16. …”
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    Book Chapter
  16. Larval parasitoids occurring on Maruca vitrata Fabricius (Lepidoptera: Pyralidae) in Benin, West Africa by Arodokoun, D.Y., Tamo, Manuele, Cloutier, C., Brodeur, J.

    Published 2006
    “…Average parasitism rates inflicted by P. leucobasis and B. kriegeri on M. vitrata larvae collected from the most commonly occurring wild host plants (Pterocarpus santalinoides, Lonchocarpus sericeus and L. cyanescens, all Fabaceae) were 30.2 and 4.2%, respectively. On M. vitrata larvae collected from the main cultivated host, Vigna unguiculata (cowpea), parasitism rates were 5.6% for P. leucobasis and 4.9% for B. kriegeri. …”
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    Journal Article
  17. Relación de algunos factores edafológicos en la vegetación arbórea de cuatro parcelas del bosque seco en el refugio de vida silvestre,Escalante Chacocente by Navarrete Méndez, Rosa María, Téllez Sevilla, Mario Alberto

    Published 1996
    “…Se identificaron 76 especies arbóreas con diecinueve especies comúnes para las cuatros parcelas sobresaliendo la familia: fabaceae.…”
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    Tesis
  18. Genetic diversity of the polyphagous pest Rachiplusia nu across crops and locations in the Argentine Pampas by Decker Franco, Cecilia, San Blas, Germán, Balbi, Emilia Ines, Fichetti, Patricia, Puebla, Andrea Fabiana, Toledo, Andrea Vanesa, Arneodo Larochette, Joel Demian

    Published 2024
    “…Rachiplusia nu (Guenée) (Lepidoptera: Noctuidae, Plusiinae) is a defoliator of soybean (Glycine max L., Fabaceae), sunflower (Helianthus annuus L., Asteraceae), alfalfa (Medicago sativa L., Fabaceae), and horticultural crops in temperate southern South America; however, there is little genetic information available about this pest insect. …”
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    Artículo

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