Search Results - "FRUITING"

Traditional and indigenous fruits and vegetables for food system transformation by Kennedy, Gina, Kanter, Rebecca, Chotiboriboon, Sinee, Covic, Namukolo, Delormier, Treena, Longvah, Thingnganing, Maundu, Patrick, Omidvar, Nasrin, Vish, Prakash, Kuhnlein, Harriet

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Adding a reward increases the reinforcing value of fruit by De Cock, Nathalie, Vervoort, Leentje, Kolsteren, Patrick, Huybregts, Lieven, Van Lippevelde, Wendy, Vangeel, Jolien, Notebaert, Melissa, Beullens, Kathleen, Goossens, Lien, Maes, Lea, Deforche, Benedicte, Braet, Caroline, Eggermont, Steven, Van Camp, John, Lachat, Carl

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The mango farm economy of west Nusa Tenggara province in Indonesia by Reardon, Thomas

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Papua New Guinea food price bulletin: January 2025 by International Food Policy Research Institute, Schmidt, Emily, Kedir Jemal, Mekamu

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Dietary intake and micronutrient adequacy among adults engaged in agriculture in rural Sri Lanka: Findings from a cross-sectional baseline survey by Joyce, Caroline A., Caswell, Bess L., Gelli, Aulo, Hess, Sonja Y., Sitisekara, Hasara, Stewart, Christine P., Tan, Xiuping, Jayatissa, Renuka, Peiris, Kalana, Silva, Renuka, Olney, Deanna K.

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Scaling cool boxes to enhance the shelf life of fruit and vegetables in fresh produce markets in Tanzania by Mwambi, Mercy, Mvungi, Henry, Ernest, Zablon

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Vegetable, fruit, and staple crop production and input use: Baseline findings from the FRESH end-to-end evaluation by Bliznashka, Lilia, Dione, Malick, Zagré, Rock Romaric, Boniface, Simon, Dinssa, Fekadu, Mwambi, Mercy, Mbwambo, Omary, Mwombeki, Wiston, Jeremiah, Kidola, Malindisa, Evangelista, Kinabo, Joyce, Cunningham, Kenda, Olney, Deanna K., Kumar, Neha

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Vouchers to increase fruit affordability in Nigeria and Vietnam by Ambler, Kate, Brouwer, Inge D., de Brauw, Alan, Herskowitz, Sylvan, Mai, Truong Tuyet, Pastori, Giulia, Samuel, Folake, Shittu, Oluyemisi, Talsma, Elise F.

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Production and marketing of safou (Dacryodes edulis) in Cameroon and internationally: market development issues by Awono, A., Ndoye, O., Schreckenberg, Kate, Tabuna, H., Isseri, F., Temple, L.

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Dacryodes edulis, a neglected non-timber forest species for the agroforestry systems of West and Central Africa by Sonwa, D.J., Okafor, J.C., Buyungu, P.M., Weise, Stephan F., Tchatat, M., Adesina, A.A., Nkongmeneck, B.A., Ndoye, O., Endamana, D.

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La commercialisation de Dacryodes edulis dans la zone forestière humide du Cameroun by Awono, A., Ndoye, O., Schreckenberg, Kate

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Domestication dans les cacaoyères de la zone de forêt humide du Sud-Cameroun: caractéristiques et préférences des cacaoculteurs pratiquant l’arboriculture de Dacryodes edulis by Sanwa, D.J., Tchatat, M., Adesina, A.A., Weise, Stephan F., Nkongmeneck, B.A., Ndoye, O., Endamana, D.

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Somatic embryogenesis and plant regeneration of mango (Mangifera indica L.) by Flórez Ramos, C.P., Buitrago González, M.E., Cock, James H., Lentini, Zaida

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The potential of transforming Salalah into Oman’s vegetables basket by Prathapar, Sanmugam A., Khan, M.M., Mbaga, M. D.

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Making research gender-responsive in India: native fruit trees of life by Hegde, N., Elias, Marlène, Lamers, H.

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Farmers' perceptions on on-farm conservation of mango and citrus diversity in Indonesia by Kurniasih, D., Arsanti, W.I., Nurmalinda, K.A.M., Lamers, Hugo A.H.

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Livelihood implications of in situ conservation strategies of wild fruit tree species in Uzbekistan by Gotor, Elisabetta, Caracciolo, Francesco, Elias, Marlène, Trincia, C.

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Patterns of diversity and drivers of on-farm/in situ conservation of native mango varieties in the Central Western Ghats, India by Vasudeva, R., Bhat, V., Nayak, G.V., Sthapit, B.R., Ramanatha Rao, V.

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Aspects of the amphicarpy of the tropical pasture legume Centrosema rotundifolium Mart. ex Bentham by Schmidt, A., Schultze-Kraft, Rainer, Maass, Brigitte L., Hermann, R

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Tropical fruit descriptors (revised) by International Board for Plant Genetic Resources

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