Search Results - "FEEDING"

Using FEAST to characterize the farming and livestock production systems and the potential to enhance livestock productivity through improved feeding in Bekafa, Doyogena District,... by Mekonnen, A., Mengistu, S., Woldi, S., Abiso, T., Wamatu, Jane

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Using FEAST to characterize the farming and livestock production systems and the potential to enhance livestock productivity through improved feeding in Serera, Doyogena District,... by Mekonnen, A., Mengistu, S., Woldi, S., Abiso, T., Wamatu, Jane

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Using FEAST to characterize the farming and livestock production systems and the potential to enhance livestock productivity through improved feeding in Habess, Atsbi-Wonberta Dist... by Hagos, T., GebreYohans, S., GebreMeskel, K., GebreYohanse, W., Zegey, T., Assfaw, M., Wamatu, Jane

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Summer intern report at the International Livestock Research Institute (ILRI), Addis Ababa, 7 June- 6 August 2005 by Skaar, G.R.

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Forages: Looking at the potential and the pathways toward adoption in the Ethiopian farming systems by Sullivan, G.A.

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Napier grass productivity under different cropping and fertilisation systems in Lushoto highlands, Tanzania by Lissu, Cyril, Paul, Birthe K., Carlson, Bryan, Stoeckle, Claudio, Mwendia, Solomon W., Sommer, Rolf

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Investigation of how improved pig-feeding changes the well-being of poor Ugandan pig keepers using participatory epidemiology by Carter, N., Dewey, Catherine E., Grace, Delia, Ouma, Emily A., Humphries, S.

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Adoption of dual purpose forages: Some policy implications by Lapar, Ma. Lucila, Ehui, Simeon K.

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Use of cassava in livestock and aquaculture feeding programs by Lukuyu, Ben A., Okike, Iheanacho, Duncan, Alan J., Beveridge, Malcolm C.M., Blümmel, Michael

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Livestock water productivity: Feed resourcing, feeding and coupled feed-water resource data bases by Blümmel, Michael, Haileslassie, Amare, Samireddypalle, A., Vadez, Vincent, Notenbaert, An Maria Omer

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Evaluation of feed resources in mixed crop-livestock systems in the Sudano-Sahelian zone of Mali by Umutoni, Clarisse, Ayantunde, Augustine A.

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Evaluation of existing and potential feed resources for ruminant production in northern Ghana by Konlan, Solomon Pigangsoa, Ayantunde, Augustine A., Dei, H.K., Avornyo, Franklin K.

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Forage diversity—An essential resource to support forage development by Hanson, Jean

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Improving livestock feeds for livestock livelihoods by International Livestock Research Institute

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Process of up-scaling fodder development: Viet Nam case by Truong Tan Khanh, Nguyen Ngoc Anh, Stür, Werner W., Tiemann, Tassilo T., Duncan, Alan J.

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Planted forage as an entry point for catalysing stakeholder action on broader livestock value chain issues: Experiences from Ethiopia by Duncan, Alan J., Ergano, Kebebe, Adie, Aberra, Geleti, D., Assefa, T., Bediye, S.

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Feeding dairy cattle: a manual for smallholder dairy farmers and extension workers in East Africa by Lukuyu, Margaret N., Romney, Dannie L., Ouma, R., Sones, Keith R.

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Using forage germplasm to improve livestock feeds and rural livelihoods: An impact narrative by International Livestock Research Institute

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Recommendations about feeding systems by Ruíz, M., Wilcox, C.J., Pezo, Danilo A., Taylor, R., Chaves, C., Rosero, O.

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Assessing the uptake and disease impact of Napier grass in Kenya by Jorge, M.A.B., Lukuyu, Ben A., Marita, C., Mwangi, David Miano, Kinuthia, E., Baltenweck, Isabelle, Poole, Elizabeth J.

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