Search Results - "Evaluation."

Evaluating the impact of the Vavilov-Frankel Fellowship Programme by Gotor, Elisabetta, Cherfas, J.

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The role of evaluation in successful integrated natural resource management by Twomlow, Stephen, Lilja, Nina

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Isolation and evaluation of bacteria from indigenous African animals for evidence of superior cellulolytic enzymes (Challenges for Microbial Digestive Ecology) by Odenyo, A.A., JunSang, H., Osuji, P.O.

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In vitro evaluation of twelve fodder trees as ruminant feed by Yisehak, E.

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Evaluation of reproductive performance and aspects of oestrus phenomenon in zebu and crossbred cattle at the ILCA Debre Zeit Research Station by Wirtu, G.

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Evaluation of palatability and toxicity of Acacia angustssima using a rat bioassay by Smith, A.H., Odenyo, A.A., Osuji, P.O., Wallig, M.A., Mackie, R.I.

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Evaluation of luteolysis and oestrous synchronization using a prostaglandin analog (Prosolvin) in Boran x Friesian crossbred heifers by Tegegne, Azage, Franceschini, R.

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Combining sensory evaluation and mental models in the assessment of consumer preferences for and choice of healthy products: experience from a field experiment in Kenya. by Okello, J.J., Lagerkvist, Carl Johan, Muoki, Penina Ngusye, Heck, S., Prain, Gordon

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Evaluacion horizontal. Aprender colectivamente. by Bernet, T., Velasco, C., Thomann, A., Andrade-Piedra, J.L.

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Comparison of component yields and sensory properties of traditional Nigerian foods (Ogi and Eko) derived from eleven maize varieties by Omueti, O., Iken, J., Okoruwa, A., Kling, J.

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Improving credibility and transparency of conservation impact evaluations through the partial identification approach by McConnachie, M.M., Romero, C., Ferraro, P.J., Wilgen, B.W. van

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Monitoreo y evaluación de las implementaciones de Servicios Participativos de Clima para la Agricultura (PICSA) y prácticas de agricultura sostenible en comunidades del occidente d... by Perez, Salomon, Ramos, Gresia, Chavez, Mario, Hernandez, Monica, Martinez, Karen, Navarro, Carlos

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Leveraging an implementation–research partnership to improve effectiveness of nutrition-sensitive programs at the World Food Programme by Olney, Deanna K., Marshall, Quinn, Honton, Geraldine, Ogden, Kathryn, Hambayi, Mutinta, Piccini, Sarah, Go, Ara, Gelli, Aulo, Bliznashka, Lilia

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Assessment of the 2016/17 Food Insecurity Response Programme in Malawi by Babu, Suresh Chandra, Comstock, Andrew R., Baulch, Bob, Gondwe, Anderson, Kazembe, Cynthia, Kalagho, Kenan, Aberman, Noora-Lisa, Fang, Peixun, Mgemezulu, Overtoun Placido, Benson, Todd

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Driving agricultural transformation with the power of information and communication technology: The performance of Nigeria’s growth enhancement support scheme by Olomola, Aderibigbe

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Learning Brief: Lessons in Theory of Change from a Series of Regional Planning Workshops by Schuetz, Tonya, Förch, Wiebke, Thornton, Philip K., Wollenberg, Eva Karoline, Hansen, James, Jarvis, Andy, Coffey, Kevin, Bonilla Findji, Osana, Loboguerrero Rodriguez, Ana María, Martínez Barón, Deissy, Aggarwal, Pramod K., Sebastian, Leocadio S., Zougmoré, Robert B., Kinyangi, James, Vermeulen, Sonja J., Radeny, Maren A.O., Moussa, Abdoulaye S., Sajise, A., Khatri-Chhetri, Arun, Richards, Meryl B., Jost, Christine, Jay, A.

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Pathway to impact: Supporting and evaluating enabling environments for research for development by Schuetz, Tonya, Förch, Wiebke, Thornton, Philip K., Vasileiou, Ioannis

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Using a programme impact pathway to design, monitor, and evaluate interventions to commercialise biofortified crops and foods by Friesen, Valerie M., Mudyahoto, Bho, Birol, Ekin, Nyangaresi, Annette M., Reyes, Byron, Mbuya, Mduduzi N. N.

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FTA Research informs the development of a Monitoring and Evaluation System for Vietnam's national Payment for Forest Environmental Services (PFES) system by CGIAR Research Program on Forests, Trees and Agroforestry

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Rwanda Climate Services for Agriculture: Evaluation of farmers’ awareness, use and impacts by CGIAR Research Program on Climate Change, Agriculture and Food Security

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