Search Results - "European Union"

Development and inter-laboratory validation study of an improved new real-time PCR assay with internal control for detection and laboratory diagnosis of African swine fever virus by Tignon, M., Gallardo, C., Iscaro, C., Hutet, E., Stede, Y. van der, Kolvasov, D., Mia, G.M. de, Potier, M.F. le, Bishop, Richard P., Arias, Marisa, Koenen, F.

“…A real-time polymerase chain reaction (PCR) assay for the rapid detection of African swine fever virus (ASFV), multiplexed for simultaneous detection of swine beta-actin as an endogenous control, has been developed and validated by four National Reference Laboratories of the European Union for African swine fever (ASF) including the European Union Reference Laboratory. …”
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Capability of hyperspectral and thermal data to predict gas exchange and chlorophyll fluorescence parameters in broccoli by Ramírez-Cuesta, Juan M., Vanella, Daniela, Intrigliolo, Diego S., Bolumar, J., Martínez-Calvo, José, Pérez-Pérez, Juan G.

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Report of the International Workshop on Registration of Farmers’ Varieties, 4-7 December 2018, Entebbe, Uganda. by Recha, Tobias, Muwanika, C., Otieno, G., Jonge, B. de, Mulumba, W., Nankya, R.

“…It provides a summary of experiences from several countries such as Bolivia, Ethiopia, Lao People's Democratic Republic, Nepal, Zimbabwe, and the European Union, where the registration of farmers’ varieties is currently on going or being discussed. …”
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Improving rice sustainability through digital tools by Barnard, Jennifer, Vu Hong Trang, Nelson, Katherine

“…Part of the Agro-ecological transformation for inclusive and sustainable agriculture and food systems (TRANSITIONS) project, funded by the European Union through its DeSIRA initiative and managed by the International Fund for Agricultural Development (IFAD), the webinar identified the opportunities for improving access and use of digital tools and tailoring the services to meet the needs of farmers through inclusive co-production of digital tools.…”
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Leveraging local knowledge and satellite data for highly accurate tree-crops mapping by Reymondin, Louis

“…As the global community intensifies efforts to combat deforestation, meet net-zero carbon goals, and adhere to stringent certification standards, agro-industries find themselves under increasing pressure to demonstrate sustainable practices. The European Union Deforestation-Free Regulation (EUDR) adds an additional layer of scrutiny, necessitating a strategic approach to address environmental concerns. …”
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Terra-i+ - Leverage local knowledge and satellite data to perform high-precision mapping of agroforestry systems by Reymondin, Louis

“…Amidst global efforts to combat deforestation, achieve net-zero carbon goals, and comply with rigorous certification standards, agro-industries are facing mounting pressure to substantiate their commitment to sustainable practices. The European Union Deforestation-Free Regulation (EUDR) introduces an extra layer of scrutiny, compelling the adoption of a strategic approach to address environmental concerns. …”
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How can the co-production of knowledge contribute to food system transformation? by Nehring, Ryan, Rodriguez, Fernando Galeana, Faxon, Hilary

“…These terms also appear in approaches taken by the European Union and the U.S. Agency for International Development, among others. …”
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Regional policy dialogue on warly warning early action mechanisms for the prevention of food crises by Rice, Brendan, Dimaranan, Betina

“…It was made possible by the European Union through its funding of the FSP.…”
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West African agriculture and climate change: A comprehensive analysis - Burkina Faso by Somé, Leopold, Jalloh, Abdulai, Nelson, Gerald C., Thomas, Timothy S.

“…The authors would like to acknowledge financial support from the European Union and the Canadian International Development Agency through their support of the CGIAR Research Program on Climate Change, Agriculture, and Food Security, the German Federal Ministry for Economic Cooperation and Development, and the Bill and Melinda Gates Foundation.…”
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Food aid and food security trends: worldwide needs, flows and channels by Cohen, Marc J.

“…Nevertheless, nearly 800 million people in developing countries -- a population double that of the European Union -- lack access to a minimally adequate diet.…”
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Alterations in gene transcription patterns associated with the Development of isometamidium resistance in Trypanosoma congolense by Konde, V., Majiwa, Phelix A.O.

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DAVID: A disease and vector integrated database by Robinson, Timothy P.

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Detection of trypanocide failure in cattle: Diagnostic potential of PCR compared to parasitological methods by Gall, Y., Woitag, J., Bauer, B., Sidibe, I., McDermott, John J., Eisler, M.C., Mehlitz, D., Clausen, Peter-Henning

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Trypanosome population biology - an approach to support the control of drug resistance and integrated trypanosomosis control by Coleman, P.G., McDermott, John J.

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Le rôle de la faune dans le cadre de la sécurité alimentaire en Afrique centrale: une menace pour la biodiversité? by Vliet, N. van, Nasi, Robert, Abernethy, K.A., Fargeot, C., Kümpel, N.F., Obiang, A.N., Ringuet, S.

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Aflatoxin B1 contamination in porridge formulations for children and ingredients sourced from selected markets in Rwanda by Matabishi, M., Mutua, Florence, Lindahl, Johanna F., Hahirwa, I., Umugwaneza, M., Musafili, A., Munyanshongore, C.

“…Samples from open markets that exceeded the European Union and East African community limits of 0.1 µg/kg, 2 µg/kg, and 5 µg/kg ranged from 17 to 100%, 0 to 100%, and 0 to 100%, respectively. …”
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A novel specific duplex real-time RT-PCR method for absolute quantitation of Grapevine Pinot gris virus in plant material and single mites by Morán, Félix, Olmos, Antonio, Lotos, Leonidas, Katis, Nikolaos, Glasa, Miroslav, Predajna, Lukas, Ruiz-García, Ana B.

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Detection of subsurface bruises in plums using spectral imaging and deep learning with wavelength selection by Castillo-Gironés, Salvador, Van Bellenghem, R., Wouters, N., Munera, Sandra, Blasco, José, Saeys, W.

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Impact of EU-regulation on pigs’ welfare during transport by Axberg, Jessica

“…Each year 225 million pigs are transported within the European Union (EU) for slaughter, fattening and breeding. …”
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Huella de carbono y huella energética del etanol anhidro, producido en una mini destilería “Minidest” en origen by Bongiovanni, Rodolfo, Tuninetti, Leticia

“…La huella de carbono significa una reducción del 76% con respecto al combustible fósil de referencia de la Directiva 2018/2001 de la Unión Europea (European Union, 2018). Se detectaron hotspots ambientales en la producción primaria y en destilería, y se realizaron análisis de sensibilidad.…”
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