Search Results - "Europe"

Challenges and Opportunities in Swedish Apiculture by Valentin, Louise

“… Bees are of importance for the global food security. In Europe 84% and in the World 35% of all the agricultural crops are dependent of animal pollination (Winfree et al., 2011:1). …”

Samspel i det offentliga rummet : en studie av Shared space inverkan på trafiksäkerhet, tillgänglighet och attraktivitet i det offentliga rummet by Zohlen, Alexis Eduardo

Radioaktivt nedfall efter Tjernobylolyckan och den påverkan det haft på hjortdjur Cervidae och de människor som konsumerar köttet by Lennartsson, Sandra

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Etiska fonder by Abounaja El khabbaz, Ranja

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Sustainability reporting within the food industry : a case study of regional differences in the plant-based non-dairy industry by Hall, Ronja

“…The research was designed to compare the practices of Europe-based Alpro and US-based SoDelicious, and this study has two major purposes: to describe the reporting of the case companies and to subsequently compare their practices to the other as well as to global reporting standards. …”

Prissäkring av mjölk by Gerhardsson, Per, Sandlund, Marcus

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Är bonitetssänkningen efter tidig gallring med helträdsuttag i svensk boreal tallskog temporär eller permanent? by Köppler, Lewi, Stål, Gustav

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Bedövningsmetoder för slaktkyckling by Jonson, Ida

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Splitleverans av mjölk : en studie om svenska mjölkproducenters incitament till splitleverans by Helgesson, Matilda, Svensson, Ellinor

Blåbär för odling i Sverige by Ahlqvist, Amanda

En studie av innovationssystem för förädlad biomassa en kvalitativ fallstudie inom ett svenskt innovationssystem och innovationsprocess by Langell, Fredrik, Stampe, Christoffer

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Läkning av sockerbetor i fält efter frost : en fallstudie på Hviderup 2016 by Mårtensson, Anders

Miljöanpassad offentlig upphandling by Alonso, Marcos

“…In Europe, the central governments are the ones to coordinate the international standards and strategies regarding GPP; Green Public Procurement. …”
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Prediction of nitrogen excretion from data on dairy cows fed a wide range of diets compiled in an intercontinental database: A meta-analysis by Bougouin, A., Hristov, Alexander N., Dijkstra, J., Aguerre, M.J., Ahvenjärvi, S., Arndt, Claudia, Bannink, André, Bayat, A.R., Benchaar, C., Boland, T., Brown, W.E., Crompton, L.A., Dehareng, F., Dufrasne, I., Eugène, M., Froidmont, E., Gastelen, S. van, Garnsworthy, P.C., Halmemies-Beauchet-Filleau, A., Herremans, S., Huhtanen, P., Johansen, M., Kidane, A., Kreuzer, M., Kuhla, B., Lessire, F., Lund, P., Minnée, E.M.K., Muñoz, C., Niu, M., Nozière, P., Pacheco, D., Prestløkken, E., Reynolds, C.K., Schwarm, A., Spek, J.W., Terranova, M., Vanhatalo, A., Wattiaux, M.A., Weisbjerg, M.R., Yáñez-Ruiz, D.R., Yu, Z., Kebreab, Ermias

“…A raw data set was created based on 5,483 individual cow observations, with 5,420 fecal N excretion and 3,621 urine N excretion measurements collected from 162 in vivo experiments conducted by 22 research institutes mostly located in Europe (n = 14) and North America (n = 5). A sequential approach was taken in developing models with increasing complexity by incrementally adding variables that had a significant individual effect on fecal, urinary, or total manure N excretion. …”
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Strengthening agrifood systems through Living Labs: An overview of approaches across the Global South by Cavicchioli, Martina, Fisher, Monica, Snapp, Sieglinde

“…Notwithstanding the Western origins of the concept and the elevated number of Living Labs documented in Europe, the approach has emerged as critical to strengthening the socioeconomic resilience of Global South countries. …”
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Scaling nutrition-sensitive rice-based food systems in Africa: Africarice’s contribution to the healthydiets4africa project- 2025 progress report by Ndindeng, S.A.

“…Funded by the European Union under Horizon Europe, HD4A positions food system diversification as a central pathway to addressing malnutrition, diet-related non-communicable diseases, and food system resilience. …”
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Global irrigated area map (GIAM), derived from remote sensing, for the end of the last millennium by Thenkabail, Prasad S., Biradar, Chandrashekhar M., Noojipady, P., Dheeravath, Venkateswarlu, Li, Yuan Jie, Velpuri, Naga Manohar, Gumma, Murali K., Gangalakunta, O.R.P., Turral, Hugh, Xueliang Cai, Vithanage, Jagath, Schull, M.A., Dutta, R.

“…Asia accounts for 79% (370 Mha) of all AIAs, followed by Europe (7%) and North America (7%). Three continents, South America (4%), Africa (2%) and Australia (1%), have a very low proportion of the global irrigation. …”
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Physalis (goldenberry): native fruit species of the sub-Andean Yungas with high cultivation potential in Argentina = Physalis (uchuva): especies frutales nativas de las Yungas suba... by Quiroga, Rolando Jose, Kirschbaum, Daniel Santiago

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Pattern and process in crop species diversity and lime requirements models by Aramburu Merlos, Fernando

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Diversified crop sequences to reduce soil nitrogen mining in agroecosystems by Novelli, Leonardo Esteban, Caviglia, Octavio, Jobbagy Gampel, Esteban Gabriel, Sadras, Victor Oscar

“…While over-fertilisation and reactive nitrogen release onto the environment is widespread in North America and Europe, under-fertilisation and soil mining prevail in South American croplands, calling for novel nitrogen-balancing strategies. …”
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