Resultados de búsqueda - "Ethiopia"

Morphological characterization and genotypic identity of African yam bean (Sphenostylis stenocarpa Hochst ex. A. Rich. Harms) germplasm from diverse ecological zones por Shitta, N.S., Abtew, W.G., Ndlovu, N., Oselebe, H.O., Edemodu, A., Abebe, A.T.

“…This study characterized 169 AYB accessions at Jimma, Ethiopia, using 31 phenotypic characters. The analysis of variance revealed highly significant (P < 0.01) differences for days to 50% flowering, days to first flowering, leaf area, number of seeds per pod, pod length, seed thickness, total seed weight, petiole length and significant (P < 0.05) difference for terminal leaf length. …”
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Bringing evidence to bear for negotiating tradeoffs in sustainable agricultural intensification using a structured stakeholder engagement process por Winowiecki, Leigh Ann, Bourne, M., Magaju, C., Neely, C., Massawe, Boniface H.J., Masikati, Patricia, Vågen, Tor-Gunnar, Musili, F., Nabi, M., Nguyo, A., Seid, H., Hadgu, K., Shoo, A., Tembo, H., Chipatela, F., Chesterman, Sabrina, Hughes, K., Temu, E., Kimaro, Anthony A., Sinclair, Fergus L.

“…This study employed a range of research and engagement methods including surveys, stakeholder analysis, participatory trade-off assessments and co-design of decision dashboards to better support evidence-based decision making in Zambia, Tanzania and Ethiopia. At the inception, SAI evidence was accessible and used by less than half of the decision makers across the three countries and online dashboards hold promise to enhance access. …”
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Effect of fertilizer inputs on productivity and herbage quality of native pasture in degraded tropical grasslands por Bedaso, N.H., Bezabih, Melkamu, Zewdu, T., Adie, Aberra, Khan, N.A., Jones, Christopher S., Mekonnen, Kindu, Woldemeskel, Endalkachew

“…The study was conducted in two districts in the central Rift Valley of Ethiopia with contrasting agroecologies. The treatments were control (no application of fertilizer), commercial fertilizer (50 kg urea ha–1 and 100 kg diammonium phosphate [DAP] ha–1), cattle manure (7.5 t ha–1), wood ash (3 t ha–1), and lime (7.5 t ha–1). …”
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Understanding factors influencing wheat productivity in Ethiopian highlands por Kihara, Job Maguta, Gurmessa, Biyensa Dubiwak, Tamene, Lulseged D., Amede, Tilahun, Sommer, Rolf

“…The study was conducted within four wheat-growing areas in Ethiopia: Debre Birhan, Hosaina, Sinana and Maychew. …”
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Coalition of the Willing: Powering data-driven solutions for Ethiopian agriculture por Tamene, Lulseged D., Erkossa, Teklu, Tafesse, Tsigereda, Abera, Wuletawu, Schultz, Steffen

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Scaling Climate Smart Agriculture in East Africa: Experiences and Lessons por Kirina, Thomas, Groot, Annemarie, Shilomboleni, Helena, Ludwig, Fulco, Demissie, Teferi Dejene

“…This study aimed to draw lessons on scaling from 25 cases of scaling CSA, and related projects in Ethiopia, Kenya, Uganda, and Tanzania implemented by public institutions, local and international research organisations, Non-Govermental Orginsations(NGOs), and community-based organisations. …”
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A multi-stakeholder participatory pilot study of the data demands of the future Ethiopian dairy sector por Perry, Brian D., Aklilu, Yacob, Hailemariam, Solomon, Legese, Getachew, Smyth, Karen, Peters, Andrew R., Allan, Fiona K., Tegegne, Azage

“…The study aimed to characterise the emerging trends of dairy product production, processing, retailing and consumption in Ethiopia, and to identify and characterise current and future data needs of different stakeholders. …”
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Circular bio-economy innovations for resilient refugee and host communities in East Africa por Adam-Bradford, A., Mendum, R., Njenga, M., Woldetsadik, D., Acanakwo, E. F., Gebrezgabher, Solomie A.

“…Faced with water scarcity, food insecurity, and energy poverty, refugee and host communities in Kenya, Uganda, and Ethiopia are adopting circular bio-economy practices to build local resilience. …”
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Hazard identification and characterization for quality control of biltong through application of appropriate microbiology and biotechnology methods por Zyl, E.L. van, McCrindle, C.M.E., Makita, K., Grace, Delia

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High-cut harvesting of maize stover and genotype choice can provide improved feed for ruminants and stubble for conservation agriculture por Dejene, M., Dixon, R.M., Walsh, K.B., McNeill, D., Seyoum, S., Duncan, Alan J.

“…Measurements were made on six maize genotypes at two sites during two cropping seasons in Ethiopia. The upper stover fraction (USF) on average comprised 674 g kg–1 of the entire stover and was also substantially higher (P < .001) than the lower stover fraction (LSF) in in vitro dry matter digestibility (527 vs. 450 g kg−1 dry matter [DM]) and total N concentrations (8.8 vs. 6.2 g kg−1 DM) and was lower in fiber. …”
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The role of global data sets for riverine flood risk management at national scales por Bernhofen, M. V., Cooper, S., Trigg, M., Mdee, A., Carr, A., Bhave, A., Solano-Correa, Y. T., Pencue-Fierro, E. L., Teferi, E., Haile, Alemseged Tamiru, Yusop, Z., Alias, N. E., Sa'adi, Z., Ramzan, M. A. B., Dhanya, C. T., Shukla, P.

“…In this study, we evaluate the usefulness of global data for assessing flood risk in five countries: Colombia, England, Ethiopia, India, and Malaysia. National flood risk assessments are carried out for each of the five countries using six data sets of global flood hazard, seven data sets of global population, and three different methods for calculating vulnerability. …”
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Multivariate analysis in the dissection of phenotypic variation of Ethiopian cultivated barley (Hordeum vulgare ssp Vulgare L.) genotypes por Fantahun, Basazen, Woldesemayate, Tesfaye, Fadda, Carlo, Gebrehawaryat, Yosef, Pe, Enrico, Dell’Acqua, Matteo

“…It was conducted at two locations in Ethiopia, Aris Negelle and Holetta in the 2017/18 and 2018/19 cropping seasons. …”
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Scoping study on existing CIS/CSA relevant units/engagements in Democratic Republic of Congo por Karume, Katcho, Ayagirwe, Rodrigue, Ibanda, Angele, Lina, Alexis Alek, Mubalama, Mondo, Chuma, Géant, Bagula, Espoir

“…Participants included representatives from Kenya, Zambia, Ethiopia, Democratic republic of Congo, Benin, Burundi, Uganda, Ghana and Zimbabwe. …”
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Intra-household decisions on cookstove choices and impacts on the welfare of women and girls por Mekonnen, Dawit Kelemework, Arega, Tiruwork, Yimam, Seid

“…Education and extension campaigns aimed at improving the adoption of improved cookstoves in rural Ethiopia would be more successful if they first identified who in the household makes the decision on cookstove choices and then focused their messaging to those persons, who are not always household heads. …”
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Assessing Effectiveness of Community Conversations and Communities of Practices in empowering communities in Doyogena, Menz, and Bonga por Dessalegn, Bezaiet, Woldegiorgis, Mamusha

“…Initiated through a joint ICARDA-ILRI effort and building on the Community Based breeding program (CBBP), CCs were conducted in several districts in northern and southern Ethiopia to, inclusively and collectively, identify key challenges in the management and marketing of sheep; facilitate group learning and joint analysis; and seek context-specific solutions to address them. …”
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Characterisation of a collection of buffel grass (Cenchrus ciliaris) por Jorge, M.A.B., Wouw, M. van de, Hanson, Jean, Mohammed, J.

“…An investigation was made into the epidemiology of nematode infections of sheep in two districts of Jimma zone, southwestern Ethiopia. We used two approaches—long-term monitoring of identified sheep for nematode infection and abattoir or market survey for analysis. …”
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2022 AICCRA Partnership Survey Results Report por Schuetz, Tonya, Ramírez, Margarita M., Marchi, Julian, Bonilla-Findji, Osana, Poulos, Allison, Cali, Davide, Ageyo, Collins, Giombini, Valentina

“…Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA) is a USD 60 million three-year project, funded by the World Bank and being led by CIAT, with participating partners from six countries: Ethiopia, Kenya, Zambia, Ghana, Mali and Senegal. …”
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Genomics and biochemical analyses reveal a metabolon key to β-L-ODAP biosynthesis in Lathyrus sativus por Edwards, Anne, Njaci, Isaac, Sarkar, Abhimanyu, Jiang, Zhouqian, Kaithakottil, Gemy George, Moore, Christopher, Cheema, Jitender, Stevenson, Clare E.M., Rejzek, Martin, Novák, Petr, Vigouroux, Marielle, Vickers, Martin, Wouters, Roland H.M., Paajanen, Pirita, Steuernagel, Burkhard, Moore, Jonathan D., Higgins, Janet, Swarbreck, David, Martens, Stefan, Kim, Colin Y., Weng, Jing-Ke, Mundree, Sagadevan, Kilian, Benjamin, Kumar, Shiv, Loose, Matt, Yant, Levi, Macas, Jiří, Wang, Trevor L., Martin, Cathie, Emmrich, Peter M.F.

“…Grass pea ( Lathyrus sativus L.) is a rich source of protein cultivated as an insurance crop in Ethiopia, Eritrea, India, Bangladesh, and Nepal. Its resilience to both drought and flooding makes it a promising crop for ensuring food security in a changing climate. …”
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Estimating the potential of spices for mineral provision in a refugee context in East Africa por Woldetsadik, D., Hailu, H., Gebrezgabher, Solomie A., Adam-Bradford, A., Mengistu, T., Evans, C. T., Madani, N., Mafika, T. P, Fleming, D. E. B.

“…The contents of potassium (K), calcium (Ca), zinc (Zn) and strontium (Sr) in turmeric powder were statistically different among geographic origins (Ethiopia, Kenya and Uganda). We also aimed to determine if a small portion of spices (turmeric (5 g) and curry (4 g)) would contribute to an adequate intake (AI) or recommended dietary allowance (RDA) for selected minerals, for refugee men and women aged between 19 and 50 years as defined by the Food and Nutrition Board of the Institute of Medicine (IOM). …”
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Price-quality relationships for the main livestock feed types in the Ethiopian feed market por Melesse, Adey, Bezabih, Melkamu, Adie, Aberra, Asmare, Yonas, Prasad, Kodukula V.S.V., Devulapalli, Ravi, Jones, Christopher S., Blümmel, Michael, Hanson, Jean, Alemu, Tesfaye, Duncan, Alan J.

“…This study assessed the price-quality relationships for the major feed products in Ethiopia with a view to informing policy makers on possible avenues to develop the livestock feed sector in the country. …”
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