Resultados de búsqueda - "Ethics"

  1. Gene editing and agrifood systems por Gao, Caixia, Kikulwe, Enoch Mutebi, Kuzma, Jennifer, Lema, Martin, Lidder, Preetmoninder, Robinson, Jonathan, Wessler, Justus, Zhao, Kevin

    Publicado 2022
    “…This science- and evidence-based Issue Paper on gene editing and agrifood systems presents a balanced discussion of the most pertinent aspects of gene editing, including the consequences for human hunger, human health, food safety, effects on the environment, animal welfare, socioeconomic impact and distribution of benefits. Intrinsic ethical concerns and issues of governance and regulation are addressed, and the roles of the public and private sectors, alone and in partnership, are summarized. …”
    Enlace del recurso
    Informe técnico
  2. Consumer Attitudes and Concerns about Beef Consumption in Argentina and Other South American Countries por Bifaretti, Adrián, Pavan, Enrique, Grigioni, Gabriela Maria

    Publicado 2023
    “…In general, consumers consider livestock production to be a sustainable activity; although, ethical concerns are growing among the younger generations. …”
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    Artículo
  3. Digital Innovations for the Coffee Value Chain in Honduras and Guatemala: A scoping study por Melo, Jenny, Wiegel, Jennifer Rebecca

    Publicado 2023
    “…First, there are introductory concepts on digital technologies applied in agriculture, useful to have a common ground; Three aspects are covered here: what are digital technologies, their potential, and what socio ethical aspects should be considered when promoting these technologies. …”
    Enlace del recurso
    Brief
  4. Overcoming barriers to social inclusion in agricultural intensification: reflections on a transdisciplinary community development project from India and Bangladesh por Roth, Christian H., Cosijn, Michaela, Carter, Lucy, Chakraborty, Arnab, Das, Mahanambrota, Hamilton, Serena H., Jana, Alak Kumar, Lim-Camacho, Lilly, Majumdar, Subrata, Merritt, Wendy S., Mishra, Pulak, Mishra, Rajeshwar, Nidumolu, Uday, Rahman, Md Wakilur, Ray, Dhananjay, Williams, Liana J.

    Publicado 2024
    “…We reflect on a major pivot in the project’s strategy, from being primarily research-driven to placing community concerns and priorities at the centre with a shift towards Ethical Community Engagement (ECE). This became the foundational framework which guided the definition and undertaking of all subsequent activities – including a rethink of methods and concepts to develop tools and frameworks fit for purpose and local context, and inculcating a culture of reflexivity and mutual learning in the project. …”
    Enlace del recurso
    Journal Article
  5. MDII (Multidimensional Digital Inclusiveness Index) por Martins, Carolina, Nisansa, Vinuri, Opola, Felix Ouko, Garcia Andarcia, Mariangel, Schmitter, Petra

    Publicado 2025
    “…It identifies barriers such as language, offline functionality, training gaps, and ethical safeguards, providing actionable recommendations to improve adoption among underrepresented groups such as women, the elderly, and those with limited education. …”
    Enlace del recurso
    Brief
  6. Genetic Resources: The Base Material for Managing Nature por Pastorino, Mario Juan, Marchelli, Paula

    Publicado 2022
    “…They are essential to ensure the resilience and persistence of ecosystems and the process of evolution, and in this sense, conserving them is an ethical duty. Moreover, they are crucial to domesticate or improve species used in the production of food, fiber and drugs, and in many other processes for the benefit of humankind. …”
    Enlace del recurso
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    Capítulo de libro
  7. Do prey-animals in zoos need predators? por Åkerholm, Alexandra

    Publicado 2011
    “…But programs for retaining such natural behaviours can be in conflict with ethical principles and animal welfare. This makes it more important to carefully plan and evaluate anti-predator behavioural programs. …”
    M2
  8. Consumer preferences for tofu characteristics in Sweden : a discrete choice experiment por Weigel, Mira Janna Doro

    Publicado 2022
    “…The extensive consumption of meat products is increasingly criticized as it is associated with environmental, ethical, and social dilemmas. This is closely related to production systems and factory farming, which lead to high emissions and strain on planetary boundaries. …”
    H2
  9. Report of the Seventh Meeting of the CGIAR Genetic Resources Policy Committee por CGIAR Genetic Resources Policy Committee

    Publicado 1998
    “…The Committee revised the statement of guiding ethical principles relating to genetic resources, in the light of comments at ICW97, for presentation for endorsement at MTM98 (Annex II). …”
    Enlace del recurso
    Meeting Report
  10. How is animal welfare internalized in consumers’ purchase decision? : a means-end chain analysis por Palmér, Marie, Humble, Maria

    Publicado 2018
    “…In our food consumption, meat is a central element, and is often related to the “meat paradox”; most people enjoy eating meat but also care for animals’ wellbeing. The ethical consumption has been up for discussion, with questions about what is right or wrong to purchase and consume in a moral sense. …”
    H2
  11. Forage-fed insects as food and feed source: Opportunities and constraints of edible insects in the tropics por Espitia, Paula A., Hernández, Luis Miguel, Burkart, Stefan, Palmer, Neil, Cardoso Arango, Juan Andrés

    Publicado 2021
    “…This perspective will serve interested stakeholders in identifying urgent issues at the research, ethical, marketing and policy levels that can prevent the emergence of new, insect-based value chains and business models, and the nutritional, economic and environmental benefits they promise.…”
    Enlace del recurso
    Journal Article
  12. Digital Innovations for resilient aquatic food systems por Tilley, Alexander, Shikuku, Kelvin Mashisia, Cohen, Philippa J., Khor, Laura, Henriksson, Patrik, Hossain, Peerzadi Rumana, Delamare-Deboutteville, Jerome

    Publicado 2022
    “…Digital development must be mindful of the enabling conditions for uptake of innovations, and focus on how to add value for small-scale actors in ways that are ethical and transparent (USAID 2017). Small-scale fishers, fish farmers and fish workers often live and work in isolated and informal markets where infrastructure is weak. …”
    Enlace del recurso
    Brief
  13. Från vilda till domesticerade djur - kan man gå ett steg längre? por Lindgren, Fredrika

    Publicado 2013
    “…To fulfill the moral and ethical demand on breeding, selection for robust animals is suggested, meaning that individual characteristics that are important for the welfare, health and integrity are included in the breeding goals. …”
    M2
  14. Detection of species substitution in the meat value chain by high-resolution melting analysis of mitochondrial PCR products por Njaramba, Jane K., Wambua, Lillian, Mukiama, T., Amugune, N.O., Villinger, J.

    Publicado 2021
    “…Substituting high commercial-value meats with similar cheaper or undesirable species is a common form of food fraud that raises ethical, religious, and dietary concerns. Measures to monitor meat substitution are being put in place in many developed countries. …”
    Enlace del recurso
    Journal Article
  15. A question of integrity: Variants of Bt Cotton, pesticides and productivity in Pakistan por Ma, Xingliang, Smale, Melinda, Spielman, David J., Zambrano, Patricia, Nazli, Hina, Zaidi, Fatima

    Publicado 2017
    “…For policy‐makers, they suggest the need, on ethical and productivity grounds, to improve variety information and monitor variety integrity closer to point of sale.…”
    Enlace del recurso
    Journal Article
  16. Djurparkernas tillgänglighet av information och dess innehåll: är den tillräcklig? por Söderbäck, Lisa

    Publicado 2013
    “…It also contained statements about the positive and negative consequences the conservation programs bring and the visitors’ ethical standpoints against zoos and their work. The results show that there is a lot of information available for the visitors at the zoos. …”
    M2
  17. Vilka är hållbarhetsredovisningens intressenter? por Carlsson, Fredrik

    Publicado 2007
    “…A sustainability report is characterised by that it takes into account not only environmental aspects, like ordinary environmental reports, but also social and ethical aspects of a company's activity with it's surroundings. …”
    Enlace del recurso
    Otro

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