Resultados de búsqueda - "Ethics"
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Gene editing and agrifood systems
Publicado 2022“…This science- and evidence-based Issue Paper on gene editing and agrifood systems presents a balanced discussion of the most pertinent aspects of gene editing, including the consequences for human hunger, human health, food safety, effects on the environment, animal welfare, socioeconomic impact and distribution of benefits. Intrinsic ethical concerns and issues of governance and regulation are addressed, and the roles of the public and private sectors, alone and in partnership, are summarized. …”
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Informe técnico -
Consumer Attitudes and Concerns about Beef Consumption in Argentina and Other South American Countries
Publicado 2023“…In general, consumers consider livestock production to be a sustainable activity; although, ethical concerns are growing among the younger generations. …”
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Artículo -
Digital Innovations for the Coffee Value Chain in Honduras and Guatemala: A scoping study
Publicado 2023“…First, there are introductory concepts on digital technologies applied in agriculture, useful to have a common ground; Three aspects are covered here: what are digital technologies, their potential, and what socio ethical aspects should be considered when promoting these technologies. …”
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Brief -
Overcoming barriers to social inclusion in agricultural intensification: reflections on a transdisciplinary community development project from India and Bangladesh
Publicado 2024“…We reflect on a major pivot in the project’s strategy, from being primarily research-driven to placing community concerns and priorities at the centre with a shift towards Ethical Community Engagement (ECE). This became the foundational framework which guided the definition and undertaking of all subsequent activities – including a rethink of methods and concepts to develop tools and frameworks fit for purpose and local context, and inculcating a culture of reflexivity and mutual learning in the project. …”
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Journal Article -
MDII (Multidimensional Digital Inclusiveness Index)
Publicado 2025“…It identifies barriers such as language, offline functionality, training gaps, and ethical safeguards, providing actionable recommendations to improve adoption among underrepresented groups such as women, the elderly, and those with limited education. …”
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Brief -
Harmonizing the agricultural biotechnology debate for the benefit of African farmers
Publicado 2003“…It is complicated by issues of ethical, moral, socio-economic, political, philosophical and scientific import. …”
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Journal Article -
Genetic Resources: The Base Material for Managing Nature
Publicado 2022“…They are essential to ensure the resilience and persistence of ecosystems and the process of evolution, and in this sense, conserving them is an ethical duty. Moreover, they are crucial to domesticate or improve species used in the production of food, fiber and drugs, and in many other processes for the benefit of humankind. …”
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Capítulo de libro -
Do prey-animals in zoos need predators?
Publicado 2011“…But programs for retaining such natural behaviours can be in conflict with ethical principles and animal welfare. This makes it more important to carefully plan and evaluate anti-predator behavioural programs. …”
M2 -
Consumer preferences for tofu characteristics in Sweden : a discrete choice experiment
Publicado 2022“…The extensive consumption of meat products is increasingly criticized as it is associated with environmental, ethical, and social dilemmas. This is closely related to production systems and factory farming, which lead to high emissions and strain on planetary boundaries. …”
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Report of the Seventh Meeting of the CGIAR Genetic Resources Policy Committee
Publicado 1998“…The Committee revised the statement of guiding ethical principles relating to genetic resources, in the light of comments at ICW97, for presentation for endorsement at MTM98 (Annex II). …”
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Meeting Report -
How is animal welfare internalized in consumers’ purchase decision? : a means-end chain analysis
Publicado 2018“…In our food consumption, meat is a central element, and is often related to the “meat paradox”; most people enjoy eating meat but also care for animals’ wellbeing. The ethical consumption has been up for discussion, with questions about what is right or wrong to purchase and consume in a moral sense. …”
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Forage-fed insects as food and feed source: Opportunities and constraints of edible insects in the tropics
Publicado 2021“…This perspective will serve interested stakeholders in identifying urgent issues at the research, ethical, marketing and policy levels that can prevent the emergence of new, insect-based value chains and business models, and the nutritional, economic and environmental benefits they promise.…”
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Journal Article -
Digital Innovations for resilient aquatic food systems
Publicado 2022“…Digital development must be mindful of the enabling conditions for uptake of innovations, and focus on how to add value for small-scale actors in ways that are ethical and transparent (USAID 2017). Small-scale fishers, fish farmers and fish workers often live and work in isolated and informal markets where infrastructure is weak. …”
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Brief -
Från vilda till domesticerade djur - kan man gå ett steg längre?
Publicado 2013“…To fulfill the moral and ethical demand on breeding, selection for robust animals is suggested, meaning that individual characteristics that are important for the welfare, health and integrity are included in the breeding goals. …”
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Detection of species substitution in the meat value chain by high-resolution melting analysis of mitochondrial PCR products
Publicado 2021“…Substituting high commercial-value meats with similar cheaper or undesirable species is a common form of food fraud that raises ethical, religious, and dietary concerns. Measures to monitor meat substitution are being put in place in many developed countries. …”
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Journal Article -
A question of integrity: Variants of Bt Cotton, pesticides and productivity in Pakistan
Publicado 2017“…For policy‐makers, they suggest the need, on ethical and productivity grounds, to improve variety information and monitor variety integrity closer to point of sale.…”
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Journal Article -
Djurparkernas tillgänglighet av information och dess innehåll: är den tillräcklig?
Publicado 2013“…It also contained statements about the positive and negative consequences the conservation programs bring and the visitors’ ethical standpoints against zoos and their work. The results show that there is a lot of information available for the visitors at the zoos. …”
M2 -
Vilka är hållbarhetsredovisningens intressenter?
Publicado 2007“…A sustainability report is characterised by that it takes into account not only environmental aspects, like ordinary environmental reports, but also social and ethical aspects of a company's activity with it's surroundings. …”
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