Search Results - "Escherichia"

Disinfection of Produce Using Stabilized Emulsions of White Mustard Essential Oil and Chlorine Wash by Burdett G., Johan S.

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Genomic profiling of enterotoxigenic Escherichia coli toxins and adhesins in livestock isolates from Kenya by Njoroge, Samuel M., Kulohoma, B.W., Falzon, L.C., Kamanu, T.K., Momanyi, Kelvin, Muinde, Patrick, Murungi, Maurice K., Ogendo, A., Ogola, J., Wambua, Lillian, Kang'ethe, Erastus, Rushton, J., Woolhouse, M., Thomson, N.R., Kariuki, S., Mentzer, A. von, Fèvre, Eric M.

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Síndrome diarreico agudo en cerdo lactante

Subjects: “…ESCHERICHIA COLI…”
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Risk assessment for E. coli O157:H7 in marketed raw and fermented milk in selected African countries by Omore, Amos O., Grace, Delia, Randolph, Thomas F., Mohammed, H.

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Isolation and Characterization of Intestinal Escherichia coli Clones from Wild Boars in Germany by Schierack, P., Römer, A., Jores, Joerg, Kaspar, H., Guenther, S., Filter, M., Eichberg, J., Wieler, L.H.

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Risk assessment for Escherichia coli O157:H7 in marketed unpasteurized milk in selected East African countries by Grace, Delia, Omore, Amos O., Randolph, Thomas F., Kang'ethe, Erastus K., Nasinyama, G.W., Mohammed, H.O.

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Selektion av resistenta Escherichia coli vid låga antibiotikakoncentrationer i en gräsandsmodell by Nykvist, Marie

Subjects: “…Escherichia coli…”

Efectos de la exposición de luz ultravioleta (UVC) y ácido acético en la carga microbiana y cambios fisicoquímicos en carne de res by Garnica V., Héctor D.

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Risk of infection from E. coli O157:H7 through informally marketed raw milk in Kenya by Arimi, S.M., Koroti, E., Kang'ethe, Erastus K., Omore, Amos O., McDermott, John J., Macharia, J.K., Nduhiu, J.G., Githua, A.M.

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Identification of the gamma irradiation dose applied to ground beef that reduces Shiga toxin producing Escherichia coli but has no impact on consumer acceptance by Cap, Mariana, Lires, Carla M.L., Cingolani, Celeste, Mozgovoj, Marina Valeria, Soteras, Trinidad, Gentiluomo, Jimena, Príncipe, F., Sucari, Adriana, Horak, Celina I., Signorini Porchiett, Marcelo Lisandro, Vaudagna, Sergio Ramon, Leotta, Gerardo Anibal

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Whole-Genome Sequencing Applied to the Molecular Epidemiology of Shiga Toxin-Producing Escherichia coli O157:H7 in Argentina by Masana, Marcelo Oscar, Carbonari, Claudia Carolina, Fittipaldi, Nahuel, Teatero, Sarah, Athey, Taryn B.T., Pianciola, Luis, Melano, Roberto G., Rivas, Marta, Chinen, Isabel

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Evaluación de la eficiencia de los procesos de potabilización en dos plantas AguaClara en Morocelí y San Matías, Honduras by Estrada M., Mynor R.

Subjects: “…Escherichia coli…”
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Caracterización bioquímica y filogrupos de Escherichia coli aislados de heces de terneros con diarrea en la región Cajamarca, Perú by Cabrera González, Marco Antonio, Chávez Díaz, Sámy Káterin, Gamarra Ramírez, Rodolfo Gustavo, Vásquez Pérez, Héctor Vladimir, Quilcate Pairazamán, Carlos, Cueva Rodríguez, Medali

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Genetic features of human and bovine Escherichia coli O157: H7 strains isolated in Argentina by Masana, Marcelo Oscar, Pianciola, Luis, D’Astek, Beatriz A., Mazzeo, Melina Leonor, Chinen, Isabel, Rivas, Marta

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The intranasal vaccination of pregnant dams with Intimin and EspBconfers protection in neonatal mice from Escherichia coli (EHEC)O157:H7 infection by Rabinovitz, Bettina Carol, Larzabal, Mariano, Vilte, Daniel Alejandro, Cataldi, Angel Adrian, Mercado, Elsa Cristina

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An inhibitory mechanism of action of coiled‐coil peptides against type three secretion system from enteropathogenic Escherichia coli by Larzabal, Mariano, Baldoni, Hector A., Suvire, Fernando D., Curto, Lucrecia M., Gomez, Gabriela E., Marques Da Silva, Wanderson, Giudicessi, Silvana L., Camperi, Silvia A., Delfino, Jose M., Cataldi, Angel Adrian, Enriz, Daniel

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Evaluación de la calidad de agua para consumo humano obtenida en una microplanta utilizando filtro lento de arena en la comunidad nativa de Chunchiwi- Lamas-región San Martin by Aguilar Herrera, Wanhin Orlando

Subjects: “…Escherichia coli…”
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Evaluación de las propiedades antimicrobianas de PronTech® (alquil dimetil bencil amonio clorado) y ácido láctico en canales y carne fresca de res y cerdo by Ruiz M., Alba Y.

Subjects: “…Escherichia coli O157:H7…”
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Diagnóstico de calidad bacteriológica en zonas seleccionadas de los márgenes del Lago de Yojoa by Manosalvas P., Jhoanna L.

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Use of propidium monoazide coupled with real-time PCR methodology to evaluate Escherichia coli O157 lethality in beef burgers after organic acid addition by Rey, María De Los Ángeles, Cap, Mariana, Favre, Leonardo Cristian, Vaudagna, Sergio Ramon, Mozgovoj, Marina Valeria

Subjects: “…Escherichia coli…”
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