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    <title>Results for "Energy value"</title>
    <description>Showing 1 - 26 results of 26</description>
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    <item>
      <title>Tracing global flows of bioactive compounds from farm to fork in nutrient balance sheets can help guide intervention towards healthier food supplies</title>
      <pubDate>Sat, 01 Jan 2022 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace141255</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace141255</guid>
      <author>Lividini, Keith</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2022</dc:date>
      <dc:creator>Lividini, Keith</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>Diet transformation in Africa: The case of Ethiopia</title>
      <pubDate>Fri, 01 Jan 2016 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace147456</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace147456</guid>
      <author>Hassen, Ibrahim Worku</author>
      <dc:format>Artículo preliminar</dc:format>
      <dc:date>2016</dc:date>
      <dc:creator>Hassen, Ibrahim Worku</dc:creator>
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    <item>
      <title>Cash, food, or vouchers? Evidence from a randomized experiment in northern Ecuador</title>
      <pubDate>Wed, 01 Jan 2014 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace151182</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace151182</guid>
      <author>Hidrobo, Melissa</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2014</dc:date>
      <dc:creator>Hidrobo, Melissa</dc:creator>
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    <item>
      <title>Intra-household inequality and average household well-being: evidence on calorie intakes and energy expenditures from the Philippines</title>
      <pubDate>Sat, 01 Jan 1994 05:14:18 -0500</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace170871</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace170871</guid>
      <author>Haddad, L.</author>
      <dc:format>Book Chapter</dc:format>
      <dc:date>1994</dc:date>
      <dc:creator>Haddad, L.</dc:creator>
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      <title>Feeding and working strategies for oxen used for draft purposes in semi-arid West Africa</title>
      <pubDate>Wed, 01 Jan 1997 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace2710</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace2710</guid>
      <author>Fall, Abdou</author>
      <dc:format>Informe técnico</dc:format>
      <dc:date>1997</dc:date>
      <dc:creator>Fall, Abdou</dc:creator>
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      <title>Characteristics of live animal allometric measurements associated with body fat in fat-tailed sheep</title>
      <pubDate>Wed, 01 Jan 2003 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace29172</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace29172</guid>
      <author>Ermias, E.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2003</dc:date>
      <dc:creator>Ermias, E.</dc:creator>
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      <title>Comparison of the efficiency of compensatory growth of Borana and Arsi cattle in Ethiopia</title>
      <pubDate>Tue, 01 Jan 2002 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace32897</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace32897</guid>
      <author>Tolla, N.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2002</dc:date>
      <dc:creator>Tolla, N.</dc:creator>
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      <title>Management and cultivar effects on ruminant nutritional quality of pearl millet (Pennisetum glaucum (L.) R. Br.) stover. II. Effects of cultivar choice on stover quality and productivity</title>
      <pubDate>Mon, 01 Jan 2007 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace32923</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace32923</guid>
      <author>Blümmel, Michael</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2007</dc:date>
      <dc:creator>Blümmel, Michael</dc:creator>
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      <title>Enhancing immunity to nematode parasites in single-bearing Merino ewes through nutrition and genetic selection</title>
      <pubDate>Wed, 01 Jan 2003 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace33233</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace33233</guid>
      <author>Kahn, L.P.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2003</dc:date>
      <dc:creator>Kahn, L.P.</dc:creator>
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      <title>Chemical composition and nutritive value of major available feed resources in three peasant associations of the Awassa Woreda</title>
      <pubDate>Sat, 01 Jan 2000 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace50276</link>
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      <author>Alemayehu, Y.</author>
      <dc:format>Conference Paper</dc:format>
      <dc:date>2000</dc:date>
      <dc:creator>Alemayehu, Y.</dc:creator>
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      <title>Effect of wheat bran supplementation on feed intake, body weight change and retained energy in the carcass of Ethiopian highland Zebu (Bos indicus) oxen fed teff straw (Eragrostis tef) as basal diet</title>
      <pubDate>Tue, 01 Jan 2002 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace50456</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace50456</guid>
      <author>Wolde-Michael, T.</author>
      <dc:format>Conference Paper</dc:format>
      <dc:date>2002</dc:date>
      <dc:creator>Wolde-Michael, T.</dc:creator>
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    <item>
      <title>Milk production and feed requirements in dairy systems of developing countries by 2010</title>
      <pubDate>Mon, 01 Jan 2001 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace50849</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace50849</guid>
      <author>Fernández Rivera, S.</author>
      <dc:format>Conference Paper</dc:format>
      <dc:date>2001</dc:date>
      <dc:creator>Fernández Rivera, S.</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>La yuca: una fuente básica de energía en los trópicos</title>
      <pubDate>Sun, 01 Jan 1984 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace69924</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace69924</guid>
      <author>Cock, James H.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>1984</dc:date>
      <dc:creator>Cock, James H.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Efficiency of energy use in producing maize with different technologies</title>
      <pubDate>Fri, 01 Jan 1971 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace71518</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace71518</guid>
      <author>Heichel, GH</author>
      <dc:format>Informe técnico</dc:format>
      <dc:date>1971</dc:date>
      <dc:creator>Heichel, GH</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Crop and tillage effect on water productivity of dryland agriculture in Argentina</title>
      <pubDate>Sun, 01 Jan 2017 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA1480</link>
      <guid>https://buscador.una.edu.ni/Record/INTA1480</guid>
      <author>Noellemeyer, Elke</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2017</dc:date>
      <dc:creator>Noellemeyer, Elke</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>Optimización de una mermelada de tomate de reducido tenor glucídico mediante el uso de aditivos naturales</title>
      <pubDate>Sun, 01 Jan 2017 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA1639</link>
      <guid>https://buscador.una.edu.ni/Record/INTA1639</guid>
      <author>Montagnani, Maria Andrea</author>
      <dc:format>Tesis</dc:format>
      <dc:date>2017</dc:date>
      <dc:creator>Montagnani, Maria Andrea</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>Brassicas forrajeras: rendimiento y calidad nutricional durante dos temporadas en el noroeste del Chubut</title>
      <pubDate>Mon, 01 Jan 2024 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA18211</link>
      <guid>https://buscador.una.edu.ni/Record/INTA18211</guid>
      <author>Lexow, Guillermo</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2024</dc:date>
      <dc:creator>Lexow, Guillermo</dc:creator>
      <slash:comments>0</slash:comments>
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      <title>Caracterización nutricional de bagazo seco de limón en cerdos en crecimiento</title>
      <pubDate>Mon, 01 Jan 2024 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA20005</link>
      <guid>https://buscador.una.edu.ni/Record/INTA20005</guid>
      <author>Suarez Del Cerro, Maria</author>
      <dc:format>Conferencia</dc:format>
      <dc:date>2024</dc:date>
      <dc:creator>Suarez Del Cerro, Maria</dc:creator>
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    <item>
      <title>La batata: el redescubrimiento de un cultivo</title>
      <pubDate>Tue, 01 Jan 2019 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA5293</link>
      <guid>https://buscador.una.edu.ni/Record/INTA5293</guid>
      <author>Marti, Hector Ruben</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2019</dc:date>
      <dc:creator>Marti, Hector Ruben</dc:creator>
      <slash:comments>0</slash:comments>
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      <title>Desarrollo de una metodología para el desactivado de poroto de soja a escala de laboratorio</title>
      <pubDate>Tue, 01 Jan 2019 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA5592</link>
      <guid>https://buscador.una.edu.ni/Record/INTA5592</guid>
      <author>Chale, Julieta</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2019</dc:date>
      <dc:creator>Chale, Julieta</dc:creator>
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      <title>Calidad nutricional de maíz almacenado en bolsa plástica</title>
      <pubDate>Tue, 01 Jan 2019 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA5593</link>
      <guid>https://buscador.una.edu.ni/Record/INTA5593</guid>
      <author>Azcona, Jorge Oscar</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2019</dc:date>
      <dc:creator>Azcona, Jorge Oscar</dc:creator>
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      <title>Estimación del contenido energético de maíces argentinos a partir de la espectrofotometría del infrarrojo cercano (nirs)</title>
      <pubDate>Tue, 01 Jan 2019 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA5659</link>
      <guid>https://buscador.una.edu.ni/Record/INTA5659</guid>
      <author>Olocco Diz, María Julieta</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2019</dc:date>
      <dc:creator>Olocco Diz, María Julieta</dc:creator>
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      <title>Effects of Orange Pulp Conservation Methods (Dehydrated or Ensiled Sun-Dried) on the Nutritional Value for Finishing Pigs and Implications on Potential Gaseous Emissions from Slurry</title>
      <pubDate>Fri, 01 Jan 2021 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/ReDivia7748</link>
      <guid>https://buscador.una.edu.ni/Record/ReDivia7748</guid>
      <author>Ferrer, Pablo</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Ferrer, Pablo</dc:creator>
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      <title>Nutritional value of Spanish Camelina sativa co-products for pigs</title>
      <pubDate>Sun, 01 Jan 2023 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/ReDivia8734</link>
      <guid>https://buscador.una.edu.ni/Record/ReDivia8734</guid>
      <author>Cerisuelo, Alba</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>Cerisuelo, Alba</dc:creator>
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      <title>Desarrollo de sub-sistemas de alimentación de bovinos con rastrojos de frijol (Phaseolus vulgaris L.).II.Balance metabólico a varios niveles de energía y proteína suplementaria</title>
      <pubDate>Sun, 01 Jan 2023 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoCATIE12270</link>
      <guid>https://buscador.una.edu.ni/Record/RepoCATIE12270</guid>
      <author>Lozano, E</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>Lozano, E</dc:creator>
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      <title>Capacidad de las praderas para llenar los requisitos de energía y proteína de herbívoros</title>
      <pubDate>Wed, 01 Jan 2025 05:14:18 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoCATIE13909</link>
      <guid>https://buscador.una.edu.ni/Record/RepoCATIE13909</guid>
      <author>Alba, Jorge de</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>Alba, Jorge de</dc:creator>
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