Search Results - "Egypt"

Refugee inclusion and urban livelihoods: A qualitative assessment of UNHCR’s refugee livelihood support program in Alexandria, Egypt by Kadry, Salma, Jaskolski, Martina, Schapendonk, Frans, Rabie, Sara

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Improving Employment and Income through Development of Egypt’s Aquaculture Sector (IEIDEAS) Project: Year 1 operational report by WorldFish, CARE

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A Bayesian sensitivity and specificity estimation of the participatory disease surveillance program for highly pathogenic avian influenza in Egypt by Verdugo, Cristobal, El-Masry, I., Hannah, H., Unger, Fred, Soliman, M., Galal, S., Lubroth, J., Yilma, J.

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Differences in host plant preferences and olfactory physiology between populations of the moth Spodoptera littoralis established in Egypt and Benin by Wyke, Louise

“…Throughout the diet experiments the larvae from the Benin strain showed significantly a better development between artificial, clover, cowpea and cotton respectively, while the Egypt strain had significance between artificial, cotton and cowpea/clover as diet. …”

Climate-Smart Agriculture (CSA) in Relation to Increasing water productivity for climate change adaptation by Medany, Mahmoud

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Prioritizing Value Chains for Agri-Food System Development in Egypt: The Agriculture Investment for Development Analyzer (AIDA) as an innovative strategy, policy and investment planning tool by Breisinger, Clemens, Raouf, Mariam, Thurlow, James, Wiebelt, Manfred

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Advancing The food system for growth, Job creation and better Nutrition by Fouad, Gihan

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Putting principles for nutrition-sensitive agriculture and food systems in practice: Lessons learnt from field by Bayasgalanbat, Nomindelger

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Food consumption, nutrition and lifestyles long term consequences by Fahmy, Wafaa

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Launch of IFPRI’s Global Food Policy Report 2019: Overview by Fan, Shenggen

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Middle East and North Africa Regions: 2019 Launch of IFPRI’s Global Food Policy Report by Abdelaziz, Fatma

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Climate-Resilient Policies and Investments in Egyptian Agriculture: Sustaining Productivity and Food Security by Ringler, Claudia

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Projections of the impacts of COVID-19 on the Egyptian economy based on PIM modeling tools informed the Government of Egypt’s responses to the pandemic by CGIAR Research Program on Policies, Institutions, and Markets

“…Egypt’s Ministry of Planning and Economic Development requested support from IFPRI to quantify the expected national and sectoral impacts of the pandemic on the Egyptian economy and investigate the consequences of various policy interventions in mitigating the disruptive effects of the virus. …”
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Additional financing of USD 500 million from the World Bank for Egypt's Takaful and Karama cash transfer program (2019) by CGIAR Research Program on Policies, Institutions, and Markets

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Gendered implications of COVID-19 on wastewater reuse agri-food value chains in Egypt: Current context and practical recommendations by International Water Management Institute

“…The colonial legacy of irrigated agriculture in Egypt continues to reinforce food security and poverty. …”
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Water reuse policy and institutional development in MENA: case studies from Egypt, Jordan, Lebanon, Saudi Arabia and Tunisia by Tawfik, Mohamed, Nassif, Marie-Helene, Mahjoub, O., Mahmoud, A. E. D., Kassab, G., Alomair, M, Hoogesteger, J.

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Planning Workshop: Building A Covid-19 Rapid Response & Agricultural-Foresight Department In Egypt: IFPRI’s Spatial Database by Guo, Zhe, You, Liangzhi

“…The online start-up workshop presented the "Building a COVID-19 Rapid Response and Ag-Foresight Department in Egypt" project’s activities and future plans, including collaborative discussion and brainstorming with stakeholders on the most relevant issues and policies in the agricultural sector’s resilience during COVID-19.…”
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Gendered implications of polluted drainage water use in agri-food value chains in Egypt: current context and practical recommendations by Joshi, Deepa, Dessouki, Amina, Abdelwahab, Noura

“…Water management in Egypt presents unique challenges. Being waterscarce, the country needs to use its limited freshwater reserves efficiently and effectively, particularly for irrigation, which accounts for over 70% of the total freshwater availability. …”
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CGIAR collaborates with the Academy of Scientific Research and Technology to host the “Consultation workshop: Deep diving into the Agritech Innovation Ecosystem in Egypt” by Menza, Gianpiero, Zaccari, Claudia, Al-saffar, Reem Hazim Khalis

“…On 7 February 2024 at the InterContinental Cairo Semiramis, CGIAR Centers – Alliance of Bioversity International and CIAT, ICARDA, IWMI, IFPRI, and supported by the CGIAR Accelerate for Impact Platform (A4IP) – in collaboration with the Academy of Scientific Research and Technology of Egypt (ASRT) and under the auspices of the Ministry of Higher Education and Scientific Research of Egypt (MOHESR) hosted the "Consultation Workshop: Deep Diving into the Agri-tech Innovation Ecosystem in Egypt". …”
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Impact of COVID-19 on Egypt’s dairy and artichoke value-chains: Qualitative findings from rapid value chain assessments by Abdelaziz, Fatma, Abay, Kibrom A., El-Enbaby, Hoda, Breisinger, Clemens, Kurdi, Sikandra

“…The COVID-19 crisis is having strong impacts on the Egyptian economy, but these impacts differ strongly across sectors.1 Based on scenarios run using a Social Accounting Matrix (SAM) multiplier model of Egypt’s economy, COVID-19 is estimated to have resulted in an 8.6 percent decline in Egypt’s GDP during the 4th quarter of FY 2019/20 (April to June). …”
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