Search Results - "Educators"

La nutritión y la ayuda en alimentos -- differentes modalidades, differentes impactos: las lecciones de Etiopía by Quisumbing, Agnes R.

Subjects: “…nutrition education…”
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Nutrition et aide alimentaire -- modalités differentes, impacts differents: leçons d’Ethiopie by Quisumbing, Agnes R.

Subjects: “…nutrition education…”
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Nutrition and food aid -- different modalities, different impacts: lessons from Ethiopia by Quisumbing, Agnes R.

Subjects: “…nutrition education…”
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Crowding in private quality: The equilibrium effects of public spending in education by Andrabi, Tahir, Bau, Natalie, Das, Jishnu, Karachiwalla, Naureen, Khwaja, Asim Ijaz

Subjects: “…education…”
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Refresher training workshop report on cascading gender responsive & nutrition sensitive ToT training by Ketema, Dessalegn, Nchanji, Eileen

Subjects: “…nutrition education…”
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Spatial coordination in public good allocation: Nonparametric evidence from decentralized Indonesia by Yamauchi, Futoshi, Chowdhury, Shyamal, Dewina, Reno

Subjects: “…education…”
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The impact of an experimental nutritional intervention in childhood on education among Guatemalan adults by Maluccio, John, Hoddinott, John F., Behrman, Jere R., Martorell, Reynaldo, Quisumbing, Agnes R., Stein, Aryeh D.

Subjects: “…education…”
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Determinants of poverty in Egypt, 1997 by Datt, Gaurav, Jolliffe, Dean

Subjects: “…education…”
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Educational policy and labour productivity: an output accounting exercise by Knight, J. B., Sabot, Richard H.

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Efficiency and equity implications of subsidies to secondary education in Kenya by Armitage, Jane, Sabot, Richard H.

Subjects: “…secondary education…”
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Maternal education and child height by Handa, Sudhanshu

Subjects: “…education…”
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Poverty transitions, shocks, and consumption in rural Bangladesh: Preliminary results from a longitudinal household survey by Quisumbing, Agnes R.

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Quality or quantity? the supply-side determinants of primary schooling in a poor rural economy by Handa, Sudhanshu, Simler, Kenneth R.

Subjects: “…education…”
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Feeding minds while fighting poverty: food for education in Bangladesh by Ahmed, Akhter, del Ninno, Carlo

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Smallholder farmers in Kenya applied integrated nutrition education promoted by SAPLING by Soi, Mercy C., Ouko, Ochieng, Geremew, Kumlachew, Yemane, Tsion, Esatu, Wondmeneh, Ochieng, Laurence, Yitayih, Mulugeta, Dessie, Tadelle

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The professional literature used by American and French agronomists and the implications for agronomic education by Lawani, S.M.

Subjects: “…agricultural education…”
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Why and how to set up a Bioinformatics Learning Lab (BILL) by Fiston-Lavier, Anna-Sophie, Cherif, Emira, Tilak, Marie-ka, Soulier, Arnaud, Breton, Catherine, Boureux, Anthony, Costa, Remy, Miahle, Xavier, Chenal, Clothilde, Schatt, Floris, Sennaoui, Camelia, Avarre, Jean-Christophe, Gosselin-Grenet, Anne-Sophie

Subjects: “…education…”
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D4N2025 Presentation Showcase – Thematic Session 3A: Bridging knowledge & action: Nutrition education for all stakeholders by Farooqui, Arsala Jameel, Rathnayake, MPS, Malik, Mohammad Azeem, Wanasinghe, Thilak, Saroj, Rahman, Atiya

Subjects: “…education…”
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The ILRI Graduate Fellows Programme: A case study of impact (1978-1997) by Eley, R., Ibrahim H., Hambly Odame, Helen, Demeke, M., Smalley, M.E.

Subjects: “…education…”
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Inventory, characterization and monitoring by Tixier-Boichard, M., Ayalew, W., Han Jianlin

Subjects: “…education…”
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