Resultados de búsqueda - "EVALUATION"

Systematic review on integrating nutrition and physical activity promotion por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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The cost of the recommended diet in Ethiopia por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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The cost of the recommended diet in India por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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The use of antimicrobials (including antiretrovirals) to boost livestock productivity at piggery and poultry farms and implications for public health por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Validation of zinc targets por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Analysis of poultry and egg policies in Ghana por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Vietnam Food Systems Review Paper por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Ways to improve nutritional knowledge through technology (pilot project) por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Evaluation of impacts of two enhancements to a rural self-help group model intervention in Bihar, India (JEEViKa), intervention designs of which CGIAR made contributions por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Evaluation to assess the feasibility of integrating a package of maternal nutrition interventions in existing health services in India por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Adoption study of good agricultural practices (GAP) for promoting food safety in pork value chains por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Assessing Bangladesh's national nutrition program delivery in health facilities por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Building resilience through improved productivity, food security, health and nutrition: Assessing the World Food Program’s Food Assistance for Assets program in Sri Lanka por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Cluster randomized controlled trial to assess health and nutrition benefits of an informal dairy sector intervention in Nairobi por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Effectiveness/impact evaluation study for iron beans in Guatemala to measure adoption and iron intake outcomes on adolescent girls por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Evaluating food products from fruits for home consumption and enhanced income in Nigeria por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…monitoring and evaluation…”
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Report. National Closing Workshop of DeRISK SE Asia in Cambodia por Soksophors, Yim, Phanna, Khieng

Materias: “…project evaluation…”
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Evaluation of mycotoxins and microbiological levels in cassava products consumed in Zambia por Tembo, M., Alamu, Emmanuel Oladeji, Bwembya, A.P., Kasase, C., Likulunga, E.L., Chikoye, David

Materias: “…evaluation…”
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Guidance for CRP-Commissioned External Evaluations (CCEEs) por CGIAR Independent Evaluation Arrangement

Materias: “…evaluation…”
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Guidance on Evaluation Terms of Reference (ToR) por CGIAR Independent Evaluation Arrangement

Materias: “…evaluation…”
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