Resultados de búsqueda - "ENZYMES"

Differential effects of arsenite and arsenate on rice (Oryza sativa) plants differing in glutathione S-transferase gene expression por Pandey, Ambika, Wu, Lin-Bo, Murugaiyan, Varunseelan, Schaaf, Gabriel, Ali, Jauhar, Frei, Michael

Materias: “…enzymes…”
Enlace del recurso

Relationship between microbial functions and community structure following agricultural intensification in South American Chaco por Perez Brandan, Carolina, Huidobro, Dina Jorgelina, Galvan, Marta Zulema, Vargas Gil, Silvina, Meriles, Jose Manuel

Materias: “…Enzymes…”
Enlace del recurso

Utilization of tissue culture techniques for the conservation and international exchange of cassava (Manihot esculenta) germplasm por Roca, W., Narvaez, J, Rodríguez, J., Reyes, R., Mafla, G., Beltrán, J., Roa E, Julio César, Ramírez, H., Rodríguez, A.M.

Materias: “…enzymes…”
Enlace del recurso

Chapter 5 - Strategies to improve enzyme performance: Effect of high pressure on the substrate and pressure-assisted reaction por Polenta, Gustavo Alberto, Ambrosi, Vanina, Costabel, Luciana Maria, Colletti, Analia Cecilia, Vaudagna, Sergio Ramon, Denoya, Gabriela Inés

Materias: “…Enzymes…”
Enlace del recurso
Enlace del recurso
Enlace del recurso

Deficiency in the amino aldehyde dehydrogenase encoded by GmAMADH2, the homologue of rice Os2AP, enhances 2-acetyl-1-pyrroline biosynthesis in soybeans (Glycine max L.) por Arikit, Siwaret, Yoshihashi, Tadashi, Wanchana, Samart, Uyen, Tran T., Huong, Nguyen T. T., Wongpornchai, Sugunya, Vanavichit, Apichart

Materias: “…enzyme activity…”
Enlace del recurso

The effect of sucrose supplements on particle-associated carboxymethylcellulase (EC 3.2.1.4) and xylanase (EC 3.2.1.8) activities in cattle given grass-silage-based diet por Huhtanen, P., Khalili, H.

Materias: “…enzymic activity…”
Enlace del recurso

Development and characterization of raw starch glucoamylase from Aspergillus niger by mutagenization por Kareem, S.O., Akpan, I., Akinbade, S.

Materias: “…enzyme…”
Enlace del recurso

Enzymatic activities produced by mixed Saccharomyces and non-Saccharomyces cultures : relationship with wine volatile composition por Maturano, Yolanda Paola, Assof, Mariela Vanesa, Fabani, Maria Paula, Nally, María Cristina, Jofre, Viviana Patricia, Rodriguez Assaf, Leticia Anahi, Toro, Maria Eugenia, Vazquez, Fabio, Castellanos de Figueroa, Lucía Inés

Materias: “…Enzyme Activity…”
Enlace del recurso
Enlace del recurso
Enlace del recurso

Service crops improve a degraded monoculture system by changing common bean rhizospheric soil microbiota and reducing soil-borne fungal diseases por Aban, Carla Luciana, Verdenelli, Romina Aylén, Vargas Gil, Silvina, Huidobro, Dina Jorgelina, Meriles, José Manuel, Perez Brandan, Carolina

Materias: “…Enzyme Activity…”
Enlace del recurso
Enlace del recurso
Enlace del recurso

Multi-enzyme production by pure and mixed cultures of Saccharomyces and non-Saccharomyces yeasts during wine fermentation por Maturano, Yolanda Paola, Rodriguez Assaf, Leticia Anahi, Toro, María Eugenia, Nally, María Cristina, Vallejo, Martha Dina, Castellanos de Figueroa, Lucía Inés, Combina, Mariana, Vazquez, Fabio

Materias: “…Enzyme Activity…”
Enlace del recurso
Enlace del recurso
Enlace del recurso

Antioxidant pectin enriched fractions obtained from discarded carrots (Daucus carota L.) by ultrasound-enzyme assisted extraction por Idrovo Encalada, Alondra Mariela, Perez, Carolina Daiana, Flores, Silvia K., Rossetti, Luciana, Fissore, Eliana Noemi, Rojas, Ana Maria Luisa

Materias: “…Ultrasound-enzyme…”
Enlace del recurso
Enlace del recurso
Enlace del recurso

Metabolic profiles of six African cultivars of cassava (Manihot esculenta Crantz) highlight bottlenecks of root yield por Obata, T., Klemens, P.A.W., Rosado Souza, L., Schlereth, A., Gisel, A., Stavolone, L., Zierer, W., Morales, N., Muller, L.A., Zeeman, S.C., Ludewig, F., Stitt, M., Sonnewald, U., Neuhaus, H.E., Fernie, A.R.

Materias: “…enzyme activity…”
Enlace del recurso

Antigenic Relationship of N2-Fixing Pseudomonas Strain H8 to Various Known Cultures and Rice Rhizosphere Isolates Studied By Indirect Enzyme-Linked Immunosorbent Assay (ELISA) por Barraquio, W.L., Ladha, J.K., Yao, H.Q., Watanabe, I.

Materias: “…enzyme linked immunosorbent assay…”
Enlace del recurso

Earthworm and microbe response to litter and soils of tropical forest plantations with contrasting C:N:P stoichiometric ratios por Marichal, Raphaël, Mathieu, J., Couteaux, M.M., Mora, P, Roy, J, Lavelle, Patrick M.

Materias: “…enzyme activity…”
Enlace del recurso

Characterization of bacterial amylolytic activities during cassava solid state fermentation por Flórez, C., Chuzel, Gérard, Mayer, Jorge Edgard

Materias: “…enzymic activity…”
Enlace del recurso

Evaluation of a rapid semi-quantitative assay for cyanogens in cassava por O'Brien, G.M., Poulter, N.H., Wheatley, Christopher C.

Materias: “…enzymic activity…”
Enlace del recurso

Cassava fermentation: cassava sour starch in Latin America por Zakhia, N., Chuzel, Gérard, Brabet, C, Dufour, D.L.

Materias: “…enzymic activity…”
Enlace del recurso

Polimorfismo isoenzimático corrobora clasificación etnobotánica y distribución de la diversidad de yuca en Colombia por Giraldo Zapata, Martha C., Ocampo Nahar, César H., Bravo, Enrique, Bonierbale, Merideth W., Debouck, Daniel G.

Materias: “…enzyme polymorphism…”
Enlace del recurso

Phaseolus beans por International Center for Tropical Agriculture

Materias: “…enzymes…”
Enlace del recurso

Variation of soil physicochemical properties and fruit quality at different altitudes of banana plantation por Xu, Shengtao, He, Xiang, Yang, Peiwen, Bai, Tingting, Fan, Huacai, Yin, Kesuo, Liu, Lina, Zeng, Li, Li, Xundong, Guo, Zhixiang, Yang, Baoming, Huang, Yuling, Li, Yonging, Zheng, Sijun

Materias: “…enzyme activity…”
Enlace del recurso