Search Results - "Diversity"

Designing a contextualized food-based strategy to improve the dietary diversity of children in rural farming households in Central Uganda by Nabuuma, Deborah, Ekesa, Beatrice, Faber, Mieke, Mbhenyane, Xikombiso

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Dietary species richness provides a comparable marker for better nutrition and health across contexts by Hanley-Cook, Giles T., Deygers, Jill, Daly, Aisling J., Berden, Jeroen, Remans, Roseline, Termote, Celine, Ibsen, Daniel B., Baudry, Julia, Van Damme, Patrick, Kesse-Guyot, Emmanuelle, Vineis, Paolo, Schulze, Matthias B., Hoang, Ky The, Deschasaux-Tanguy, Mélanie, Heath, Alicia, Dahm, Christina C., van der Schouw, Yvonne T., Skeie, Guri, Guevara, Marcela, Milani, Lorenzo, Penafiel, Daniela, Raneri, Jessica E., Odour, Francis, Hunter, Daniel, Ratnasekera, Disna, Murray, Kris A., Touvier, Mathilde, Huybrechts, Inge, Lachat, Carl

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Genetic diversity and population structure analyses using hypervariable microsatellite markers in foxtail millets (Setaria species): Future smart nutri-cereal crop by Reddy, M.P., Rai, V.P., Reddy, C.V., Kumar, R., Paliwal, R., Sinha, B.

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Scalable nutrition interventions in a graduation model program: Experimental evidence from Ethiopia by Alderman, Harold, Gilligan, Daniel O., Leight, Jessica, Mamo, Tigist, Mulford, Michael, Tambet, Heleene

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Diversidade Vegetal em Solos Antrópicos da Amazônia by Clement, C., Pinheiro Klüppel, M., German, L., Soares de Almeida, S., Major, J., Aragão, Luiz E.O.C, Guix, J.C., Lleras, E., Winkler Prins, A.M.G.A., Hecht, S.B., McCann, J.M.

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Plantation forests: global perspectives by Kanninen, M.

Subjects: “…species diversity…”
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Spread of the invasive alien species Piper aduncum via logging roads in Borneo by Padmanaba, M., Sheil, D.

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Impact of fine-scale edaphic heterogeneity on tree species assembly in a central African rainforest by Vleminckx, J., Drouet, T., Amani, C., Lisingo, J., Lejoly, J., Hardy, Olivier J.

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Smallholder aquaculture diversifies livelihoods and diets thus improving food security status: evidence from northern Zambia by Kaminski, A.M., Cole, S.M., Johnson, J., Thilsted, Shakuntala H., Lundeba, M., Genschick, S., Little, David C.

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Exploring genetic diversity and disease response of cultivated rice accessions (Oryza spp.) against Pyricularia oryzae under rainfed upland conditions in Benin by Yelome, O.I., Audenaert, K., Landschoot, S., Dansi, A., Vanhove, W., Silué, D., Damme, P.V., Haesaert, G.

Subjects: “…genetic diversity (as resource)…”
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Evaluation of linkage disequilibrium, population structure, and genetic diversity in the U.S. peanut mini core collection by Otyama, P.I., Wilkey, A., Kulkarni, R., Assefa, T., Chu, Y., Clevenger, J., O’Connor, D.J., Wright, G.C., Dezern, S.W., MacDonald, G.E., Anglin, Noelle L., Cannon, Ethalinda K.S., Ozias-Akins, P., Cannon, Steven B.

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Household-level drivers of dietary diversity in transitioning agricultural systems: Evidence from the Greater Mekong Subregion by Ritzema, Randall S., Douxchamps, Sabine, Fraval, Simon, Bolliger, Adrian M., Hok, L., Phengsavanh, P., Long, C.T.M., Hammond, James, Wijk, Mark T. van

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Assessment of genetic diversity of Dioscorea praehensilis (Berth.) collected from central region, Ghana using simple sequence repeat (SSR) markers by Adewumi, A.S., Taah, K.J., Asare, P.A., Adu, M.O., Agre, P.A.

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Population structure of Phytophthora infestans (Mont.) de Bary in Ethiopia by Mihretu, E., Izarra, M., Lindqvist-Kreuze, H., Mohammod, W., Kassa, B.

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Phenotypic characterization of Amaro coffee (Coffea arabica L.) local accessions using multi-variate techniques at Awada, southern Ethiopia by Alemayehu, D., Garedew, W., Abebe, A.T.

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Diversity of viruses and viroids infecting Taro in Kenya based on small RNA sequencing and pcr detection by Muruu, David, Kinyua, J., Kepue, M., Kerubo, L., Njaci, I., Mware, Bernard

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Genetic Diversity, Population Structure and Subset Development in a Sesbania sesban Collection by Negawo, Alemayehu T., Akinmade, Habib Olumide, Muktar, Meki S., Habte, Ermias, Assefa, Yilikal, Muchugi, Alice, Sartie, Alieu, Jones, Christopher S.

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Genetic diversity and selection signatures in synthetic-derived wheats and modern spring wheat by Ali, Mohsin, Shan, Danting, Jiankang Wang, Sadiq, Hafsa, Rasheed, Awais, He Zhonghu, Huihui Li

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Genetic gain and G × E interaction in bread wheat cultivars representing 105 years of breeding in Pakistan by Hanif, Uzma, Gul, Alvina, Amir, Rabia, Munir, Faiza, Sorrells, Mark E., Gauch, Hugh G., Mahmood, Zahid, Subhani, Abid, Imtiaz, Muhammad, Alipour, Hadi, Rasheed, Awais, He Zhonghu

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What is in a tomato? Mapping the building blocks of food by Ahmed, Selena, Chien, Chi-Ming, Parra, John de la, German, Bruce, Jarvis, Andy, Lal, Vincent, Lartey, Anna, McDade, Marianne, Morgan, Katherine, Prenni, Jessica, Rajasekharan, Maya, Shafizadeh, Tracy, Vázquez-Manjarrez, Natalia, Watkins, Steve

Subjects: “…dietary diversity…”
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