Search Results - "Discarded"

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    Antioxidant pectin enriched fractions obtained from discarded carrots (Daucus carota L.) by ultrasound-enzyme assisted extraction by Idrovo Encalada, Alondra Mariela, Perez, Carolina Daiana, Flores, Silvia K., Rossetti, Luciana, Fissore, Eliana Noemi, Rojas, Ana Maria Luisa

    Published 2019
    Subjects: “…Discarded…”
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    Principales causas de descarte y mortalidad de vacas lecheras = Main causes of culling and mortality of dairy cows by Roskopf Perez, Pablo Matías, Astesana, Diego Martin, Molineri, Ana Ines, Demateis Llera, Federico, Mascotti, Mariana, Garro, Carlos Javier, Martinez, M., Frossasco, Georgina

    Published 2025
    Subjects: “…Discards…”
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    Acceptance, Sensory Characterization and Consumption Contexts for Dehydrated Persimmon Slices, Chips, Leathers and Powder: A Consumer Study by Castillo, Marina, Pons-Gómez, Ana, Albert-Sidro, Carlos, Delpozo, Bárbara, Besada, Cristina

    Published 2024
    Subjects: “…Discards…”
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    Caracterización del descarte de kiwi como fuente natural de antioxidantes by Baeza, María Cecilia, Blanco, Camila, Fasciglione, Gabriela, David, Maria Angela, Yommi, Alejandra Karina

    Published 2025
    Subjects: “…Discards…”
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    Valorización de residuos de la cosecha de prunoideas del Alto Valle de Río Negro: cereza y ciruela by Aramburu, Agostina, Raffo Benegas, Maria Dolores, Ponce, Nora Marta Andrea, Erlejman, Alejandra Giselle, Fissore, Eliana Noemi, Basanta, Maria Florencia

    Published 2024
    Subjects: “…Discards…”
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  6. Cover Image

    Papa con valor agregado: transformación de descartes y residuos para la obtención de almidón y harinas en el sudeste bonaerense by Lagos Hernandez, Gisela Tatiana, Duarte, Carolina, Ceroli, Paola Susana

    Published 2025
    Subjects: “…Discards…”
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    Puesta en valor del descarte de kiwi: obtención de deshidratados como fuente natural de antioxidantes by Blanco, Camila, Baeza, María Cecilia, Yommi, Alejandra Karina, Fasciglione, Gabriela

    Published 2025
    Subjects: “…Discards…”
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    Revalorización de zanahoria descarte: tecnologías de conservación que mejoran su calidad nutracéutica by Baeza, María Cecilia, Fasciglione, Gabriela, Yommi, Alejandra Karina, Buffa, Lautaro, Martínez Sáenz, Guadalupe, De la Penna, Jorgelina, Borracci, Sebastian Emilio, Bollini, Rubén

    Published 2025
    Subjects: “…Discards…”
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  9. Cover Image

    Aprovechamiento de residuos, descartes y subproductos agroalimentarios y agropecuarios: tecnologías para la obtención de alimentos y bioproductos para cadenas productivas. Resultad... by Negri Rodriguez, Livia Maria, Urfalino, Delia Paola, Aimaretti, Nora Rosa, Albe Aguirre, Rolando Gustavo, Monetta, Pablo Miguel

    Published 2022
    Subjects: “…Discards…”
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    info:ar-repo/semantics/informe técnico
  10. Cover Image

    Antioxidant pectins from eggplant (Solanum melongena) fruit exocarp, calyx and flesh isolated through high-power ultrasound and sodium carbonate by Higuera Coelho, Ricardo Alejandro, Basanta, María Florencia, Rossetti, Luciana, Perez, Carolina Daiana, Rojas, Ana María Luisa, Fissore, Eliana Noemi

    Published 2023
    Subjects: “…Agro-industrial Eggplant Discards…”
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